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  1. A Diverse Range of Human Gut Bacteria Have the Potential To Metabolize the Dietary Component Gallic Acid. 🔐
    Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 84 Issue 19 Pages:
    Pub: 2018 Oct 1 Epub: 2018 Sep 17 Authors Esteban-Torres M , Santamaría L , Cabrera-Rubio R , Plaza-Vinuesa L , Crispie F , de Las Rivas B , Cotter P , Muñoz R ,


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