Terrisporobacter Details: NCBI 1505652, gram-negative or unknown [genus]

| Terrisporobacter| Terrisporobacter Gerritsen et al. 2014

  1. Taxonomic Classification: Terrisporobacter belongs to the phylum Firmicutes and the class Clostridia. Bacteria in the Clostridia class are known for their diverse metabolic capabilities and can be found in various environmental niches.

  2. Ecological Roles: The ecological roles and functions of Terrisporobacter in natural environments or specific ecosystems are not well-characterized. Bacteria in this genus may have roles in nutrient cycling, fermentation, or other ecological processes.

  3. Limited Information on Human Health: There is limited specific information regarding the impact of Terrisporobacter on human health. The genus is not commonly associated with human pathogens, but the absence of information does not necessarily imply safety or harm.

  4. Context-Dependent Functions: The functions and impact of bacteria, including those in the genus Terrisporobacter, can be highly context-dependent. Their roles may vary based on the environmental conditions, host interactions, and other factors.

  5. Microbial Communities: In complex microbial communities, bacteria like Terrisporobacter may contribute to the overall diversity and functioning of the community. Understanding their ecological roles may require comprehensive studies of specific environments.

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Terrisporobacter

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 1.28 10 3612 0 1562 268 110 660.2 0 310 0 %ile 100 %ile
thorne 37.93 1 27 0 25 8.3 4 8.8 1 27 7.7 %ile 84.6 %ile
thryve 82.31 0 235 30 3310 0 13498 865.5 108 6445.4 0 546 11.7 %ile 96.5 %ile
ubiome 76.43 0 2814 19 12985 0 9443 2872.8 1770 3352.3 0 6088 0 %ile 98.3 %ile

External Reference Ranges for Terrisporobacter

Terrisporobacter (NCBI 1505652) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Terrisporobacter
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSightRdp 12.903 %   0.005 %  0.002 % 4.0 31
bugspeak 100 %   0.011 %  % 1.0 1
CerbaLab 100 %   0.018 %  0.005 % 3.0 3
CosmosId 43.75 %   0.014 %  0.02 % 14.0 32
custom 1.639 %   0.361 %  % 1.0 61
es-xenogene 3.448 %   0.038 %  % 1.0 29
SequentiaBiotech 16.667 %   0.016 %  0.008 % 6.0 36
Thorne 29.808 %   0.001 %  0.001 % 31.0 104
Thryve 82.662 %   0.129 %  1.019 % 1149.0 1390
uBiome 76.136 %   0.287 %  0.335 % 603.0 792

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar l-proline 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc doxycycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc metronidazole (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc minocycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc Rapamycin 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements Tributyrin 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high sugar diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-fat diets 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style low protein diet 1 Studies recorded. The consensus is Increases👶, Click for details.
Diet Style Olive Oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Cranberry 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) cranberry bean flour 2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Food (excluding seasonings) ku ding cha tea 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) linseed(flaxseed) 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) Nicotine, Nicotine Patch 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) palm kernel meal 1 Studies recorded. The consensus is Decreases👶, Click for details.
Food (excluding seasonings) plantain bananas 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) rare meat 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) rice bran 1 Studies recorded. The consensus is Increases👪, Click for details.
Food (excluding seasonings) safflower oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) tea 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice berberine 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Carthamus tinctorius L,Safflower 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice oregano (origanum vulgare, oil) | 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items bile (acid/salts) 2 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items Bismuth Salts 2 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items Polyethylene glycol 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar fructo-oligosaccharides (prebiotic) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar oligofructose-enriched inulin (prebiotic) 1 Studies recorded. The consensus is Decreases👶, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar ß-glucan 1 Studies recorded. The consensus is Increases👶, Click for details.
Prescription - Other metformin (prescription) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium longum,lactobacillus helveticus (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus reuteri (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar d-trehalose (sugar) 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar glucose (sugar) 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar saccharin 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar iron 1 Studies recorded. The consensus is Increases👶, Click for details.

Foods Containing the Terrisporobacter bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Portuguese Painho de Porco Iberico fermented sausages Weight: 3.98 Ham fermented for 4 years Weight: 0.0597 Lard Farm Weight: 0.03153 Chinese fish sauce Weight: 0.01327 Sausage, Cyprus: Limassol Weight: 0.00353

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