SELECT TOP (1000) [Source] ,[Taxon] ,[LowValue] ,[HighValue] ,[LowPCile] ,[HighPCile] FROM [DB_A5D9F7_Lassesen].[dbo].[JasonH]

Methylophilaceae Details: NCBI 32011, gram-negative or unknown [family]

| beta subdivision methylotrophs| beta-subdivision methylotrophs| Methylophilaceae| Methylophilaceae Garrity et al. 2006| Methylophilus group

  1. Methylotrophic Metabolism: Methylophilaceae bacteria play a role in the microbial cycling of one-carbon compounds, including methanol. They are capable of oxidizing or assimilating these compounds in their metabolic processes.

  2. Environmental Distribution: Methylophilaceae members are often found in various environments, including soil, water, and sediments. They are part of the natural microbial communities in these habitats.

  3. Limited Association with Human Health: As of my last update, Methylophilaceae bacteria are not commonly associated with human pathogens or infections. Instead, they are more prominently studied for their ecological roles in environmental microbiology.

  4. Nitrogen Cycling: Some members of Methylophilaceae may participate in nitrogen cycling processes, including nitrification. Nitrification involves the conversion of ammonia to nitrite and nitrate, contributing to nitrogen transformations in ecosystems.

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Other Sources for more information:

More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Methylophilaceae

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.35 2 70 0 61 16.8 8 22.4 2 70 10 %ile 80 %ile
biomesight 40.23 0 20 10 50 0 99 34.5 20 32.7 20 60 0 %ile 91 %ile
thorne 96.55 5 30 2 28 14.8 14 6.7 6 28 0 %ile 100 %ile
thryve 22.47 0 12 14 46 0 223 40.8 25 93 13 55 8 %ile 92 %ile

External Reference Ranges for Methylophilaceae

Methylophilaceae (NCBI 32011) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 5.37 11.26 0.0005 0.0011
Statistic by Lab Source for Methylophilaceae
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 42.633 %   0.003 %  0.003 % 1221.0 2864
BiomeSightRdp 6.25 %   0.002 %  0.001 % 2.0 32
CerbaLab 66.667 %   0 %  0 % 2.0 3
custom 1.695 %   0.001 %  % 1.0 59
es-xenogene 3.448 %   0.007 %  % 1.0 29
Medivere 28.571 %   0.001 %  0.001 % 2.0 7
Thorne 79.545 %   0.001 %  0.001 % 70.0 88
Thryve 22.198 %   0.004 %  0.008 % 307.0 1383

Symptoms Associated with Methylophilaceae From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

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Foods Containing the Methylophilaceae bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Liqvan cheese cheese Weight: 0.01356 Malaysian fermented fish sauce Weight: 0.003499 Sausage, Cyprus: Limassol Weight: 0.003199

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