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Details about Lactobacillus gasseri: NCBI 1596

Other Names: ATCC 33323 CCUG 31451 CIP 102991 DSM 20243 JCM 1131 Lactobacillus gasseri Lactobacillus gasseri Lauer and Kandler 1980 LMG 9203 LMG:9203 NRRL B-14168 NRRL B-4240 strain 63 AM

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech0 %43
AmericanGut0 %18
uBiome7.082833133253302 %833
Thryve0 %317
BiomeSight0 %50

I want to know what End Products this bacteria produces

  • Acetylcholine
  • Cobalamin (Vitamin B12)
  • Gamma-Amino butyric acid (GABA)
  • Lactate
  • Lactic acid
  • Oxalate reducing
  • Propionate
  • Trimethylamine
  • Urolithins

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 9/25/2020 8:42:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Atherosclerosis High1
Gastro-esophageal reflux disease (Gerd) including Barrett's esophagus Low1
Histamine Issues High1
Liver Cirrhosis High1
Type 2 Diabetes Low1

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
algae supplements laminaria digitata(oarweed - seaweed) 📓 Increases from 1 studies
algae supplements laminaria hyperborea( tangle/cuvie - seaweed) 📓 Decreases from 1 studies
almonds almonds/ almond skins 📓 Increases from 1 studies
alpha-glucosidase inhibitor (prescription) a-glucosidase inhibitors (prescription) 📓 Increases from 1 studies
chemotherapy (prescription) chemotherapy (prescription) 📓 Decreases from 1 studies
Diet Style high-fat diets 📓 Decreases from 1 studies
Diet Style magnesium-deficient diet 📓 Decreases from 1 studies
Drug a-glucosidase inhibitors 📓 Increases from 1 studies
Drug glyphosphate 📓 Decreases from 1 studies
fermented foods yogurt 📓 Increases from 1 studies
flavonoids, polyphenols etc resveratrol (grape seed/polyphenols/red wine) 📓 Increases from 1 studies
Food (excluding seasonings) almonds/ almond skins 📓 Increases from 1 studies
Food (excluding seasonings) laminaria digitata(oarweed - seaweed) 📓 Increases from 1 studies
Food (excluding seasonings) laminaria hyperborea( tangle/cuvie - seaweed) 📓 Decreases from 1 studies
Food (excluding seasonings) navy bean 📓 Increases from 1 studies
Food (excluding seasonings) sesame cake/meal 📓 Increases from 1 studies
Food (excluding seasonings) yogurt 📓 Increases from 1 studies
Herb or Spice daesiho-tang 📓 Increases from 1 studies
high fat diet high-fat diets 📓 Decreases from 1 studies
lactobacillus casei probiotics lactobacillus casei (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus casei (probiotics) 📓 Decreases from 1 studies
not classified proton-pump inhibitors (prescription) 📓 Increases from 1 studies
not classified resveratrol (grape seed/polyphenols/red wine) 📓 Increases from 1 studies
Probiotics lactobacillus casei (probiotics) 📓 Decreases from 1 studies
pulse / legumes navy bean 📓 Increases from 1 studies
resveratrol resveratrol (grape seed/polyphenols/red wine) 📓 Increases from 1 studies
sesame sesame cake/meal 📓 Increases from 1 studies
steva sugar stevia 📓 Decreases from 1 studies
sucralose sugar sucralose 📓 Decreases from 1 studies
Sugar and similar stevia 📓 Decreases from 1 studies
Sugar and similar sucralose 📓 Decreases from 1 studies
Vitamins, Minerals and similar magnesium 📓 Increases from 1 studies

Anonymous (Legacy User)