Details about Staphylococcus: NCBI 1279

Other Names: "Aurococcus" Winslow and Rogers 1906 Aurococcus Staphylococcus Staphylococcus Rosenbach 1884

Change Display Name to

Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech5.128205128205129 %39
AmericanGut27.77777777777778 %18
uBiome25.41966426858513 %834
Thryve22.52747252747253 %364
BiomeSight42.028985507246375 %138

Desired Levels from Some Experts

Low Percentage High Percentage
0 %0.05 %

I want to know what End Products this bacteria produces

  • 2-Methyl-butanal
  • Isovaleric acid
  • Putrescine
  • Pyridoxine (B6)
  • ß-galactosidase (estrogen related)
  • Vitamin B1 (thiamine)
  • Vitamin B2 (riboflavin)
  • Vitamin B5 (pantothenic acid/Pantothenate)
  • Vitamin B7 (biotin)
  • Vitamin B9 (Folic Acid/Folate)

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 1/16/2021 9:02:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Ankylosing spondylitis Low1
Autism High1
Celiac Disease High1
High Blood Pressure High1
High Blood Pressure Low1
Inflammatory Bowel Disease High1
Liver Cirrhosis High1
Liver Cirrhosis Low2
Obesity High1
Obesity Low1
Rheumatoid arthritis High1
rheumatoid arthritis (RA),Spondyloarthritis (SpA) High1
Small Intestinal Bacterial Overgrowth (SIBO) High1
Stress / posttraumatic stress disorder High4
Type 1 Diabetes Low1
Type 2 Diabetes High1
Type 2 Diabetes Low1

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
aminoglycosides antibiotics (prescription) amikacin (antibiotic)s 📓 Decreases from 4 studies
aminoglycosides antibiotics (prescription) aminoglycoside (antibiotic)s 📓 Decreases from 1 studies
aminoglycosides antibiotics (prescription) gentamicin (antibiotic)s 📓 Decreases from 11 studies
aminoglycosides antibiotics (prescription) tobramycin (antibiotic)s 📓 Decreases from 3 studies
aminoglycosides antibiotics (prescription) vancomycin 📓 Decreases from 2 studies
Antibiotics, Antivirals etc amikacin (antibiotic)s 📓 Decreases from 4 studies
Antibiotics, Antivirals etc aminoglycoside (antibiotic)s 📓 Decreases from 1 studies
Antibiotics, Antivirals etc amoxicillin 📓 Decreases from 1 studies
Antibiotics, Antivirals etc amoxicillin (antibiotic)s 📓 Decreases from 3 studies
Antibiotics, Antivirals etc ampicillin (antibiotic)s 📓 Decreases from 6 studies
Antibiotics, Antivirals etc azithromycin,(antibiotic)s 📓 Decreases from 1 studies
Antibiotics, Antivirals etc aztreonam (antibiotic) 📓 Decreases from 1 studies
Antibiotics, Antivirals etc benzylpenicillin sodium (antibiotic) 📓 Decreases from 6 studies
Antibiotics, Antivirals etc beta lactam (antibiotic)s 📓 Decreases from 2 studies
Antibiotics, Antivirals etc carbapenem (antibiotic)s 📓 Decreases from 2 studies
Antibiotics, Antivirals etc cefotaxime sodium salt (antibiotic) 📓 Decreases from 2 studies
Antibiotics, Antivirals etc cefoxitin (antibiotic)s 📓 Decreases from 1 studies
Antibiotics, Antivirals etc ceftazidime (antibiotic)s 📓 Decreases from 1 studies
Antibiotics, Antivirals etc ceftriaxone (antibiotic)s 📓 Decreases from 4 studies
Antibiotics, Antivirals etc chloramphenicol (antibiotic)s 📓 Decreases from 2 studies
Antibiotics, Antivirals etc ciprofloxacin (antibiotic)s 📓 Decreases from 7 studies
Antibiotics, Antivirals etc clindamycin (antibiotic)s 📓 Decreases from 3 studies
Antibiotics, Antivirals etc doxycycline (antibiotic)s 📓 Decreases from 1 studies
Antibiotics, Antivirals etc Enko Bacteriophage 📓 Decreases from 1 studies
Antibiotics, Antivirals etc erythromycin (antibiotic)s 📓 Decreases from 3 studies
Antibiotics, Antivirals etc Fersis Bacteriophage 📓 Decreases from 1 studies
Antibiotics, Antivirals etc fluoroquinolone (antibiotic)s 📓 Decreases from 5 studies
Antibiotics, Antivirals etc gentamicin (antibiotic)s 📓 Decreases from 11 studies
Antibiotics, Antivirals etc imipenem (antibiotic)s 📓 Decreases from 5 studies
Antibiotics, Antivirals etc intesti-bacteriophage 📓 Decreases from 1 studies
Antibiotics, Antivirals etc meropenem 📓 Decreases from 2 studies
Antibiotics, Antivirals etc meropenem (antibiotic)s 📓 Decreases from 4 studies
Antibiotics, Antivirals etc minocycline (antibiotic)s 📓 Decreases from 4 studies
Antibiotics, Antivirals etc nitrofurantoin (antibiotic) 📓 Decreases from 1 studies
Antibiotics, Antivirals etc norfloxacin (antibiotic)s 📓 Decreases from 2 studies
Antibiotics, Antivirals etc ofloxacin (antibiotic)s 📓 Decreases from 2 studies
Antibiotics, Antivirals etc piperacillin-tazobactam (antibiotic)s 📓 Decreases from 7 studies
Antibiotics, Antivirals etc PYO Bacteriophage 📓 Decreases from 1 studies
Antibiotics, Antivirals etc SES bacteriophage 📓 Decreases from 1 studies
Antibiotics, Antivirals etc sparfloxacin (antibiotic) 📓 Decreases from 1 studies
Antibiotics, Antivirals etc teicoplanin (antibiotic)s 📓 Decreases from 1 studies
Antibiotics, Antivirals etc tetracycline (antibiotic)s 📓 Decreases from 4 studies
Antibiotics, Antivirals etc tigecycline (antibiotic)s 📓 Decreases from 4 studies
Antibiotics, Antivirals etc tobramycin (antibiotic)s 📓 Decreases from 3 studies
Antibiotics, Antivirals etc trimethoprim (antibiotic)s 📓 Decreases from 5 studies
Antibiotics, Antivirals etc vancomycin 📓 Decreases from 2 studies
Antibiotics, Antivirals etc vancomycin (antibiotic) 📓 Decreases from 7 studies
bacillus probiotics Bacillus subtilis group (Probiotics) 📓 Increases from 1 studies
bacillus subtilis probiotic Bacillus subtilis group (Probiotics) 📓 Increases from 1 studies
berberine supplement berberine 📓 Decreases from 3 studies
beta-lactam antibiotics (prescription) amoxicillin (antibiotic)s 📓 Decreases from 3 studies
beta-lactam antibiotics (prescription) ampicillin (antibiotic)s 📓 Decreases from 6 studies
beta-lactam antibiotics (prescription) beta lactam (antibiotic)s 📓 Decreases from 2 studies
beta-lactam antibiotics (prescription) carbapenem (antibiotic)s 📓 Decreases from 2 studies
beta-lactam antibiotics (prescription) cefoxitin (antibiotic)s 📓 Decreases from 1 studies
beta-lactam antibiotics (prescription) ceftazidime (antibiotic)s 📓 Decreases from 1 studies
beta-lactam antibiotics (prescription) ceftriaxone (antibiotic)s 📓 Decreases from 4 studies
beta-lactam antibiotics (prescription) imipenem (antibiotic)s 📓 Decreases from 5 studies
beta-lactam antibiotics (prescription) meropenem 📓 Decreases from 2 studies
beta-lactam antibiotics (prescription) meropenem (antibiotic)s 📓 Decreases from 4 studies
beta-lactam antibiotics (prescription) piperacillin-tazobactam (antibiotic)s 📓 Decreases from 7 studies
bifidobacterium animalis lactis probiotic bifidobacterium animalis lactis (probiotics) 📓 Decreases from 1 studies
Bifidobacterium probiotics bifidobacterium animalis lactis (probiotics) 📓 Decreases from 1 studies
butyrate supplements sodium butyrate 📓 Increases from 1 studies
chloramphenicol family antibiotics (prescription) chloramphenicol (antibiotic)s 📓 Decreases from 2 studies
cinnamon powder or oil cinnamon (oil. spice) 📓 Decreases from 7 studies
clostridium butyricum probiotics clostridium butyricum (probiotics) 📓 Decreases from 1 studies
cocoa cacoa 📓 Decreases from 1 studies
coconut products glycerol monolaurate (Monolaurin) 📓 Decreases from 1 studies
coconut products monolaurin 📓 Decreases from 2 studies
enterococcus faecium probiotics enterococcus faecium (probiotic) 📓 Decreases from 1 studies
fermented foods kefir 📓 Decreases from 2 studies
fermented foods yogurt 📓 Decreases from 1 studies
flavonoids, polyphenols etc quercetin 📓 Decreases from 1 studies
Food (excluding seasonings) bean 📓 Decreases from 1 studies
Food (excluding seasonings) cabbage 📓 Decreases from 1 studies
Food (excluding seasonings) cacoa 📓 Decreases from 1 studies
Food (excluding seasonings) green tea 📓 Decreases from 3 studies
Food (excluding seasonings) green-lipped mussel 📓 Decreases from 1 studies
Food (excluding seasonings) kefir 📓 Decreases from 2 studies
Food (excluding seasonings) kombucha 📓 Decreases from 1 studies
Food (excluding seasonings) lychee fruit (nephelium longan) 📓 Decreases from 1 studies
Food (excluding seasonings) papaya 📓 Decreases from 1 studies
Food (excluding seasonings) peganum harmala (rue) 📓 Decreases from 2 studies
Food (excluding seasonings) pomegranate blossom tea 📓 Decreases from 1 studies
Food (excluding seasonings) rhubarb 📓 Decreases from 2 studies
Food (excluding seasonings) rosehip tea 📓 Decreases from 1 studies
Food (excluding seasonings) trametes versicolor(Turkey tail mushroom) 📓 Decreases from 2 studies
Food (excluding seasonings) xylaria hypoxylon (fungi) 📓 Decreases from 1 studies
Food (excluding seasonings) yogurt 📓 Decreases from 1 studies
fruit lychee fruit (nephelium longan) 📓 Decreases from 1 studies
fruit papaya 📓 Decreases from 1 studies
fungus trametes versicolor(Turkey tail mushroom) 📓 Decreases from 2 studies
fungus xylaria hypoxylon (fungi) 📓 Decreases from 1 studies
gallic acid and tannins gallate (food additive) 📓 Decreases from 2 studies
gallic acid and tannins gallic acid (food additive) 📓 Decreases from 2 studies
gallic acid and tannins green tea 📓 Decreases from 3 studies
garlic garlic (allium sativum) 📓 Decreases from 4 studies
glycopeptide antibiotics (prescription) vancomycin (antibiotic) 📓 Decreases from 7 studies
Herb or Spice Ajwain (trachyspermum ammi) 📓 Decreases from 3 studies
Herb or Spice allium cepa 📓 Decreases from 1 studies
Herb or Spice anemopsis californica (Yerba mansa) 📓 Decreases from 1 studies
Herb or Spice anise 📓 Decreases from 2 studies
Herb or Spice ashwagandha (withania somnifera) 📓 Decreases from 1 studies
Herb or Spice bacopa monnieri 📓 Decreases from 2 studies
Herb or Spice bandicoot berry(leea indica) 📓 Decreases from 1 studies
Herb or Spice brassica juncea 📓 Decreases from 1 studies
Herb or Spice chamomile (chamaemelum nobile) 📓 Increases from 1 studies
Herb or Spice cinnamomum tamala 📓 Decreases from 1 studies
Herb or Spice cinnamomum zeylanicum 📓 Decreases from 1 studies
Herb or Spice cinnamon (oil. spice) 📓 Decreases from 7 studies
Herb or Spice coleus forskohlii 📓 Decreases from 2 studies
Herb or Spice coptis chinensis (Chinese goldthread) 📓 Decreases from 2 studies
Herb or Spice coriander oil 📓 Decreases from 2 studies
Herb or Spice Curcumin 📓 Decreases from 1 studies
Herb or Spice cylicodiscus gabunensis (mimosaceae) 📓 Decreases from 1 studies
Herb or Spice eucalyptus globulus (Tasmanian blue gum) 📓 Decreases from 2 studies
Herb or Spice fennel 📓 Decreases from 4 studies
Herb or Spice fenugreek 📓 Decreases from 1 studies
Herb or Spice foeniculum vulgare (Fennel) 📓 Decreases from 4 studies
Herb or Spice galla chinensis (herb) 📓 Decreases from 1 studies
Herb or Spice galla rhois 📓 Decreases from 1 studies
Herb or Spice garlic (allium sativum) 📓 Decreases from 4 studies
Herb or Spice ginger 📓 Decreases from 3 studies
Herb or Spice hypericum scabrum herb 📓 Decreases from 1 studies
Herb or Spice hyperiform 📓 Decreases from 1 studies
Herb or Spice Immortelle(helichrysum italicum) 📓 Decreases from 1 studies
Herb or Spice Indian Olive(olea ferruginea royle) 📓 Decreases from 1 studies
Herb or Spice jatropha curcas linn. (euphorbiaceae) 📓 Decreases from 1 studies
Herb or Spice kefe cumin (laser trilobum l.) 📓 Decreases from 1 studies
Herb or Spice larrea tridentata( creosote bush, greasewood) 📓 Decreases from 2 studies
Herb or Spice lemongrass oil 📓 Decreases from 2 studies
Herb or Spice licorice 📓 Decreases from 1 studies
Herb or Spice Mango ginger(curcuma amada) 📓 Decreases from 1 studies
Herb or Spice milk thistle(silybum marianum) 📓 Decreases from 1 studies
Herb or Spice momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 📓 Decreases from 1 studies
Herb or Spice neem 📓 Decreases from 3 studies
Herb or Spice nigella sativa seed (black cumin) 📓 Decreases from 2 studies
Herb or Spice olea europaea (olive leaf) 📓 Decreases from 2 studies
Herb or Spice Opium poppy (Papaver somniferum) 📓 Decreases from 1 studies
Herb or Spice oplopanax horridus(Devil's Club) 📓 Decreases from 1 studies
Herb or Spice oregano (origanum vulgare, oil) | 📓 Decreases from 4 studies
Herb or Spice oregano essential oil 📓 Decreases from 1 studies
Herb or Spice peppermint 📓 Decreases from 4 studies
Herb or Spice rosa canina 📓 Decreases from 1 studies
Herb or Spice rosa rugosa 📓 Decreases from 1 studies
Herb or Spice rosmarinus officinalis (rosemary) 📓 Decreases from 5 studies
Herb or Spice salvia officinalis (sage) 📓 Decreases from 4 studies
Herb or Spice sesuvium portulacastrum herb 📓 Decreases from 1 studies
Herb or Spice Spearmint(mentha spicata) 📓 Decreases from 1 studies
Herb or Spice Sumac(Rhus coriaria) 📓 Decreases from 1 studies
Herb or Spice syzygium aromaticum (clove) 📓 Decreases from 5 studies
Herb or Spice thyme 📓 Decreases from 7 studies
Herb or Spice thyme (thymol, thyme oil) 📓 Decreases from 3 studies
Herb or Spice thyme oil 📓 Decreases from 1 studies
Herb or Spice triphala 📓 Decreases from 2 studies
Herb or Spice tulsi 📓 Decreases from 1 studies
Herb or Spice turmeric (curcuma longa, Curcumin) 📓 Decreases from 2 studies
Herb or Spice turnera diffusa(Damiana) 📓 Decreases from 1 studies
Herb or Spice White-leaved Savory(micromeria fruticosa) 📓 Decreases from 1 studies
Herb or Spice wormwood(artemisia) 📓 Decreases from 1 studies
Herb or Spice xylopia aethiopica (herb) 📓 Decreases from 1 studies
hyoscyamine (tomato) foods hyocyamine(daturine) 📓 Decreases from 1 studies
kombucha kombucha 📓 Decreases from 1 studies
lactobacillus acidophilus probiotics lactobacillus acidophilus (probiotics) 📓 Decreases from 2 studies
lactobacillus casei probiotics lactobacillus casei (probiotics) 📓 Decreases from 1 studies
lactobacillus casei probiotics lactobacillus casei shirota (probiotics) 📓 Decreases from 1 studies
lactobacillus delbrueckii subsp. bulgaricus probiotics lactobacillus bulgaricus (probiotics) 📓 Decreases from 1 studies
lactobacillus fermentum probiotics lactobacillus fermentum (probiotics) 📓 Decreases from 1 studies
lactobacillus paracasei probiotics lactobacillus paracasei (probiotics) 📓 Decreases from 1 studies
lactobacillus plantarum probiotics lactobacillus plantarum (probiotics) 📓 Decreases from 8 studies
lactobacillus probiotics - not specific lactobacillus acidophilus (probiotics) 📓 Decreases from 2 studies
lactobacillus probiotics - not specific lactobacillus bulgaricus (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus casei (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus casei shirota (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus fermentum (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus paracasei (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus plantarum (probiotics) 📓 Decreases from 8 studies
lactobacillus probiotics - not specific lactobacillus reuteri (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus salivarius (probiotics) 📓 Decreases from 1 studies
lactobacillus reuteri probiotics lactobacillus reuteri (probiotics) 📓 Decreases from 1 studies
lactobacillus salivarius probiotics lactobacillus salivarius (probiotics) 📓 Decreases from 1 studies
lincosamides antibiotics clindamycin (antibiotic)s 📓 Decreases from 3 studies
lychee fruit lychee fruit (nephelium longan) 📓 Decreases from 1 studies
macrolide antibiotics (prescription) azithromycin,(antibiotic)s 📓 Decreases from 1 studies
macrolide antibiotics (prescription) erythromycin (antibiotic)s 📓 Decreases from 3 studies
Miscellaneous, food additives, and other odd items berberine 📓 Decreases from 3 studies
Miscellaneous, food additives, and other odd items Chlorine Dioxide Solution (CDS) 📓 Decreases from 2 studies
Miscellaneous, food additives, and other odd items gallate (food additive) 📓 Decreases from 2 studies
Miscellaneous, food additives, and other odd items gallic acid (food additive) 📓 Decreases from 2 studies
Miscellaneous, food additives, and other odd items glycerol monolaurate (Monolaurin) 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items hyocyamine(daturine) 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items monolaurin 📓 Decreases from 2 studies
Miscellaneous, food additives, and other odd items sodium butyrate 📓 Increases from 1 studies
not classified Acai 📓 Decreases from 1 studies
not classified Ajwain (trachyspermum ammi) 📓 Decreases from 3 studies
not classified allium cepa 📓 Decreases from 1 studies
not classified Aloe 📓 Decreases from 1 studies
not classified alverine citrate salt,(prescription) 📓 Decreases from 1 studies
not classified Apple skin 📓 Decreases from 1 studies
not classified Aspartame 📓 Decreases from 1 studies
not classified Astragalus 📓 Increases from 1 studies
not classified atropine (prescription) 📓 Decreases from 1 studies
not classified bacillus laterosporus (probiotic) 📓 Decreases from 1 studies
not classified bandicoot berry(leea indica) 📓 Decreases from 1 studies
not classified Bay Leaf 📓 Increases from 1 studies
not classified bifidobacterium bifidum (probiotics) 📓 Decreases from 2 studies
not classified Bilberry 📓 Decreases from 1 studies
not classified Boldo 📓 Decreases from 1 studies
not classified brassica juncea 📓 Decreases from 1 studies
not classified Burdock Root 📓 Decreases from 1 studies
not classified Caffeine 📓 Decreases from 1 studies
not classified Caramel color 📓 Decreases from 1 studies
not classified Caraway 📓 Increases from 1 studies
not classified Cardamom 📓 Increases from 1 studies
not classified Carrot (juice) 📓 Increases from 1 studies
not classified catechins (from tea/wine) 📓 Decreases from 1 studies
not classified Cayenne 📓 Increases from 1 studies
not classified Celery Seed 📓 Increases from 1 studies
not classified chamomile (chamaemelum nobile) 📓 Increases from 1 studies
not classified Chia Seeds (Salvia hispanica,) 📓 Decreases from 1 studies
not classified Cilantro 📓 Increases from 1 studies
not classified cinnamomum tamala 📓 Decreases from 1 studies
not classified cinnamomum zeylanicum 📓 Decreases from 1 studies
not classified cinnamon (oil. spice) 📓 Decreases from 7 studies
not classified Citric acid 📓 Decreases from 1 studies
not classified clostridium butyricum (probiotics) 📓 Decreases from 1 studies
not classified Clove 📓 Decreases from 1 studies
not classified cocoa 📓 Decreases from 2 studies
not classified Coffee 📓 Increases from 1 studies
not classified Cola (w/ aspartame) 📓 Decreases from 1 studies
not classified Cottage Cheese 📓 Increases from 1 studies
not classified Cranberry 📓 Increases from 1 studies
not classified Cumin 📓 Decreases from 1 studies
not classified Curcumin 📓 Decreases from 1 studies
not classified Dandelion 📓 Increases from 1 studies
not classified Echinacea 📓 Increases from 1 studies
not classified Elderberry 📓 Increases from 1 studies
not classified Epazote 📓 Increases from 1 studies
not classified Eucalyptus 📓 Decreases from 1 studies
not classified Eugenol 📓 Decreases from 1 studies
not classified Fernet 📓 Decreases from 1 studies
not classified Fish Sauce 📓 Increases from 1 studies
not classified Galangal 📓 Decreases from 1 studies
not classified galla rhois 📓 Decreases from 1 studies
not classified Gallic acid 📓 Decreases from 1 studies
not classified Garlic 📓 Decreases from 2 studies
not classified Glycolic acid 📓 Decreases from 1 studies
not classified Goldenseal 📓 Increases from 1 studies
not classified Grapefruit seed extract 📓 Decreases from 1 studies
not classified Hibiscus 📓 Increases from 1 studies
not classified Holy Basil 📓 Increases from 1 studies
not classified honey 📓 Decreases from 1 studies
not classified Honeysuckle 📓 Increases from 1 studies
not classified Hops 📓 Increases from 1 studies
not classified Horseradish 📓 Increases from 1 studies
not classified hyperiform 📓 Decreases from 1 studies
not classified Immortelle(helichrysum italicum) 📓 Decreases from 1 studies
not classified Indian Olive(olea ferruginea royle) 📓 Decreases from 1 studies
not classified Irgasan 📓 Increases from 1 studies
not classified Kimchi 📓 Increases from 1 studies
not classified Kiwifruit 📓 Decreases from 1 studies
not classified Kombucha (home-made) 📓 Increases from 1 studies
not classified lactobacillus helveticus 📓 Decreases from 1 studies
not classified Lactobacillus Reuteri 📓 Decreases from 2 studies
not classified Lauric acid 📓 Decreases from 1 studies
not classified lemon 📓 Decreases from 1 studies
not classified Lemon Balm 📓 Decreases from 1 studies
not classified Lemon peel 📓 Increases from 1 studies
not classified Lemongrass 📓 Increases from 1 studies
not classified licorice 📓 Decreases from 1 studies
not classified Lime 📓 Increases from 1 studies
not classified Mango ginger(curcuma amada) 📓 Decreases from 1 studies
not classified Mangosteen 📓 Increases from 1 studies
not classified Manuka Honey 📓 Decreases from 1 studies
not classified milk thistle(silybum marianum) 📓 Decreases from 1 studies
not classified Miso 📓 Increases from 1 studies
not classified Mustard seed extract 📓 Increases from 1 studies
not classified Mustard yellow 📓 Decreases from 1 studies
not classified N-Acetyl Cysteine (NAC), 📓 Decreases from 1 studies
not classified Nicotine 📓 Increases from 1 studies
not classified Nutmeg 📓 Increases from 1 studies
not classified Olive Leaf 📓 Increases from 1 studies
not classified Onion 📓 Increases from 1 studies
not classified Opium poppy (Papaver somniferum) 📓 Decreases from 1 studies
not classified Oregano 📓 Decreases from 1 studies
not classified oregano essential oil 📓 Decreases from 1 studies
not classified Papaya leaf 📓 Increases from 1 studies
not classified Papaya seed 📓 Increases from 1 studies
not classified Parsley 📓 Increases from 1 studies
not classified Peanut 📓 Increases from 1 studies
not classified pediococcus acidilactic (probiotic) 📓 Decreases from 1 studies
not classified peppermint 📓 Decreases from 4 studies
not classified Pickle juice 📓 Increases from 1 studies
not classified Pineapple 📓 Decreases from 1 studies
not classified Piperine 📓 Increases from 1 studies
not classified pomegranate 📓 Decreases from 1 studies
not classified Propolis glycerite 📓 Decreases from 1 studies
not classified Pumpkin seed 📓 Decreases from 1 studies
not classified Red 40 📓 Decreases from 1 studies
not classified Red Cabbage 📓 Decreases from 1 studies
not classified Reishi 📓 Decreases from 1 studies
not classified Rosemary 📓 Increases from 1 studies
not classified Sage 📓 Increases from 1 studies
not classified Sauerkraut 📓 Decreases from 1 studies
not classified Silver 📓 Decreases from 1 studies
not classified Sodium benzoate 📓 Decreases from 1 studies
not classified Soy sauce 📓 Increases from 1 studies
not classified Spearmint 📓 Increases from 1 studies
not classified Spearmint(mentha spicata) 📓 Decreases from 1 studies
not classified Spirulina 📓 Increases from 1 studies
not classified Sriracha sauce 📓 Increases from 1 studies
not classified Sumac(Rhus coriaria) 📓 Decreases from 1 studies
not classified Tabasco sauce 📓 Decreases from 1 studies
not classified Tapatio 📓 Decreases from 1 studies
not classified Tea tree 📓 Decreases from 1 studies
not classified thyme 📓 Decreases from 7 studies
not classified thyme oil 📓 Decreases from 1 studies
not classified Titanium Dioxide (E171) (TiO2) 📓 Increases from 1 studies
not classified Toothpaste fluoride 📓 Decreases from 1 studies
not classified trametes versicolor( mushroom) 📓 Decreases from 1 studies
not classified Trigonelline 📓 Decreases from 1 studies
not classified Turmeric 📓 Decreases from 1 studies
not classified Umcka 📓 Decreases from 1 studies
not classified Uva Ursi 📓 Decreases from 1 studies
not classified Vegemite 📓 Decreases from 1 studies
not classified Vinegar 📓 Decreases from 1 studies
not classified White-leaved Savory(micromeria fruticosa) 📓 Decreases from 1 studies
not classified wormwood(artemisia) 📓 Decreases from 1 studies
penicillins antibiotics (prescription) amoxicillin 📓 Decreases from 1 studies
Phages Enko Bacteriophage 📓 Decreases from 1 studies
Phages Fersis Bacteriophage 📓 Decreases from 1 studies
Phages intesti-bacteriophage 📓 Decreases from 1 studies
Phages PYO Bacteriophage 📓 Decreases from 1 studies
Phages SES bacteriophage 📓 Decreases from 1 studies
phytonutrient fennel 📓 Decreases from 4 studies
pomegranate fruit pomegranate blossom tea 📓 Decreases from 1 studies
Prebiotics and similar Glucomannan 📓 Decreases from 2 studies
Probiotics Bacillus subtilis group (Probiotics) 📓 Increases from 1 studies
Probiotics bifidobacterium animalis lactis (probiotics) 📓 Decreases from 1 studies
Probiotics clostridium butyricum (probiotics) 📓 Decreases from 1 studies
Probiotics enterococcus faecium (probiotic) 📓 Decreases from 1 studies
Probiotics lactobacillus acidophilus (probiotics) 📓 Decreases from 2 studies
Probiotics lactobacillus bulgaricus (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus casei (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus casei shirota (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus fermentum (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus paracasei (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus plantarum (probiotics) 📓 Decreases from 8 studies
Probiotics lactobacillus reuteri (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus salivarius (probiotics) 📓 Decreases from 1 studies
pulse / legumes bean 📓 Decreases from 1 studies
quercetin supplement quercetin 📓 Decreases from 1 studies
quinolones family antibiotics (prescription) ciprofloxacin (antibiotic)s 📓 Decreases from 7 studies
quinolones family antibiotics (prescription) fluoroquinolone (antibiotic)s 📓 Decreases from 5 studies
quinolones family antibiotics (prescription) norfloxacin (antibiotic)s 📓 Decreases from 2 studies
quinolones family antibiotics (prescription) ofloxacin (antibiotic)s 📓 Decreases from 2 studies
quinolones family antibiotics (prescription) sparfloxacin (antibiotic) 📓 Decreases from 1 studies
raffinose foods cabbage 📓 Decreases from 1 studies
rhubarb rhubarb 📓 Decreases from 2 studies
saccharin sugar saccharin 📓 Decreases from 1 studies
steva sugar stevia 📓 Decreases from 1 studies
sucralose sugar sucralose 📓 Decreases from 1 studies
Sugar and similar saccharin 📓 Decreases from 1 studies
Sugar and similar stevia 📓 Decreases from 1 studies
Sugar and similar sucralose 📓 Decreases from 1 studies
teas green tea 📓 Decreases from 3 studies
teas pomegranate blossom tea 📓 Decreases from 1 studies
teas rosehip tea 📓 Decreases from 1 studies
teicoplanin antibiotics teicoplanin (antibiotic)s 📓 Decreases from 1 studies
tetracycline family antibiotics (prescription) doxycycline (antibiotic)s 📓 Decreases from 1 studies
tetracycline family antibiotics (prescription) minocycline (antibiotic)s 📓 Decreases from 4 studies
tetracycline family antibiotics (prescription) tetracycline (antibiotic)s 📓 Decreases from 4 studies
tetracycline family antibiotics (prescription) tigecycline (antibiotic)s 📓 Decreases from 4 studies
trimethoprim antibiotics (prescription) trimethoprim (antibiotic)s 📓 Decreases from 5 studies
Vitamins, Minerals and similar cadium 📓 Decreases from 1 studies
Vitamins, Minerals and similar selenium 📓 Decreases from 1 studies
Vitamins, Minerals and similar vitamin b2(Riboflavin) 📓 Decreases from 1 studies
Vitamins, Minerals and similar vitamin d 📓 Decreases from 2 studies
Vitamins, Minerals and similar zinc 📓 Decreases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Staphylococcus: Bacteria Interplay

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