Details about Ruminiclostridium: NCBI 1508657

Other Names: "Ruminiclostridium" Yutin and Galperin 2013 Ruminiclostridium

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech97.43589743589743 %39
AmericanGut0 %18
uBiome4.07673860911271 %834
Thryve96.01063829787235 %376
BiomeSight0 %153

I want to know what End Products this bacteria produces

  • Pyridoxine (B6)
  • Vitamin B1 (thiamine)
  • Vitamin B5 (pantothenic acid/Pantothenate)
  • Vitamin B6 (pyridoxine)

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 1/27/2021 9:15:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Ankylosing spondylitis High1
Atherosclerosis High1
Chronic Kidney Disease High1
Colorectal Cancer High1
Epilepsy High1
Liver Cirrhosis Low1
Obesity Low1

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
aspartame sugar aspartame (sweetner) 📓 Increases from 2 studies
bacillus probiotics bacillus coagulans (probiotics) 📓 Decreases from 1 studies
berberine supplement berberine 📓 Increases from 1 studies
flavonoids, polyphenols etc quercetin,resveratrol 📓 Increases from 1 studies
Food (excluding seasonings) walnuts 📓 Increases from 1 studies
Herb or Spice cannabinoids 📓 Decreases from 1 studies
Herb or Spice glycyrrhizic acid (licorice) 📓 Decreases from 1 studies
Herb or Spice licorice 📓 Decreases from 1 studies
Herb or Spice Slippery Elm 📓 Increases from 1 studies
Herb or Spice triphala 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus rhamnosus (probiotics) 📓 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics) 📓 Increases from 1 studies
lactobacillus rhamnosus probiotics lactobacillus rhamnosus (probiotics) 📓 Decreases from 1 studies
Miscellaneous, food additives, and other odd items berberine 📓 Increases from 1 studies
Miscellaneous, food additives, and other odd items smoking 📓 Decreases from 1 studies
not classified cannabinoids 📓 Decreases from 1 studies
not classified Goji (berry,juice) 📓 Increases from 1 studies
not classified lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bif (probiotics) 📓 Increases from 1 studies
not classified licorice 📓 Decreases from 1 studies
oligosaccharide (prebiotic) oligofructose (prebiotic) 📓 Decreases from 1 studies
Prebiotics and similar oligofructose (prebiotic) 📓 Decreases from 1 studies
Probiotics bacillus coagulans (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus rhamnosus (probiotics) 📓 Decreases from 1 studies
Probiotics lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics) 📓 Increases from 1 studies
Probiotics saccharomyces boulardii (probiotics) 📓 Increases from 1 studies
quercetin supplement quercetin,resveratrol 📓 Increases from 1 studies
resveratrol quercetin,resveratrol 📓 Increases from 1 studies
saccharomyces probiotics saccharomyces boulardii (probiotics) 📓 Increases from 1 studies
Sugar and similar aspartame (sweetner) 📓 Increases from 2 studies
Vitamins, Minerals and similar iron 📓 Decreases from 1 studies
Vitamins, Minerals and similar vitamin a 📓 Increases from 1 studies
Vitamins, Minerals and similar Vitamin B9 (Folate) 📓 Increases from 1 studies
Vitamins, Minerals and similar zinc 📓 Increases from 1 studies
walnuts nuts walnuts 📓 Increases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Ruminiclostridium: Bacteria Interplay


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