Details about Victivallis: NCBI 172900

Other Names: Victivallis Victivallis Zoetendal et al. 2003

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech17.94871794871795 %39
AmericanGut5.555555555555555 %18
uBiome36.091127098321344 %834
Thryve33.6986301369863 %365
BiomeSight0.6944444444444444 %144

I want to know what End Products this bacteria produces

  • Acetate
  • Bicarbonate
  • Ethanol
  • H2
  • SCFA Short Chain Fatty Acid
  • Vitamin B7 (biotin)

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 1/21/2021 9:07:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

🔐 From Citizen Science

Login to see more symptoms with Premium. PValue: a E-9 is stronger association then a E-5 or 0.0001

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
Diet Style gluten-free diet 👪 Increases from 1 studies
glucose sugar glucose (sugar) 📓 Increases from 3 studies
gluten free diet gluten-free diet 👪 Increases from 1 studies
Herb or Spice glycyrrhizic acid (licorice) 📓 Increases from 2 studies
Herb or Spice licorice 📓 Increases from 2 studies
Herb or Spice Slippery Elm 📓 Decreases from 2 studies
Herb or Spice triphala 📓 Decreases from 2 studies
not classified licorice 📓 Increases from 2 studies
Sugar and similar glucose (sugar) 📓 Increases from 3 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Victivallis: Bacteria Interplay


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