Pseudonocardia Details: NCBI 1847, high G+C gram-positive [genus]

| Actinobispora| Actinobispora Jiang et al. 1991| Amycolata| Amycolata Lechevalier et al. 1986| Pseudamycolata| Pseudoamycolata| Pseudoamycolata Akimov et al. 1989| Pseudonocardia| Pseudonocardia Henssen 1957 (Approved Lists 1980) emend. Huang et al. 2002| Pseudonocardia Henssen 1957 (Approved Lists 1980) emend. Park et al. 2008| Pseudonocardia Henssen 1957 (Approved Lists 1980) emend. Reichert et al. 1998| Pseudonocardia Henssen 1957 (Approved Lists 1980) emend. Warwick et al. 1994

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Pseudonocardia

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.44 2 530 0 426 107.3 50 162.8 2 530 8.3 %ile 83.3 %ile
biomesight 3.48 0 0 10 1450 0 371 57.3 30 159.8 10 70 0 %ile 100 %ile
thorne 96.55 1 76 0 48 14.8 8 16.8 1 29 0 %ile 100 %ile
thryve 3.07 4 115 0 63 25 21 19.3 9 33 0 %ile 100 %ile

External Reference Ranges for Pseudonocardia

Pseudonocardia (NCBI 1847) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 0 9.53 0 0.001
Statistic by Lab Source for Pseudonocardia
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 3.611 %   0.005 %  0.014 % 107.0 2963
BiomeSightRdp 3.226 %   0.001 %  % 1.0 31
bugspeak 100 %   0.053 %  % 1.0 1
CerbaLab 66.667 %   0.001 %  0 % 2.0 3
custom 1.639 %   0 %  % 1.0 61
es-xenogene 13.793 %   0.013 %  0.005 % 4.0 29
Thorne 76.923 %   0.001 %  0.001 % 80.0 104
Thryve 3.165 %   0.002 %  0.002 % 44.0 1390
Tiny 50 %   0.001 %  % 1.0 2

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Foods Containing the Pseudonocardia bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Passito wine Weight: 0.04655 Beer Sour Flanders Red Ale Weight: 0.03681 Ham fermented for 4 years Weight: 0.02281 Chinese fish sauce Weight: 0.004454 Sausage, Cyprus: Limassol Weight: 0.003434

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