Details about Acholeplasma: NCBI 2147

Other Names: "Sapromyces" Sabin 1941 Acholeplasma Acholeplasma Edward and Freundt 1970 Sapromyces

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech2.5641025641025643 %39
AmericanGut0 %18
uBiome0.8393285371702638 %834
Thryve62.637362637362635 %364
BiomeSight75.3623188405797 %138

I want to know what End Products this bacteria produces

No information available

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 1/16/2021 9:02:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
bacillus probiotics bacillus amyloliquefaciens (probiotic) 📓 Decreases from 1 studies
Probiotics bacillus amyloliquefaciens (probiotic) 📓 Decreases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Acholeplasma: Bacteria Interplay


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