Details about Flavonifractor plautii: NCBI 292800

Other Names: "Bacillus plauti" (sic) Seguin 1928 "Fusocillus plauti" (sic) (Seguin 1928) Prevot 1938 "Zuberella plauti" (sic) (Seguin 1928) Sebald 1962 ATCC 29863 ATCC 49531 [[Clostridium orbiscindens]] Bacillus plauti CCUG 28093 Clostridium orbiscindens Clostridium orbiscindens Winter et al. 1991 DSM 4000 DSM 6740 [[Clostridium orbiscindens]] DSM 6749 [[Clostridium orbiscindens]] Eubacterium plautii Eubacterium plautii (Seguin 1928) Hofstad and Aasjord 1982 Flavonifractor plautii Flavonifractor plautii (Seguin 1928) Carlier et al. 2010 Fusobacterium plautii Fusobacterium plautii corrig. Seguin 1928 (Approved Lists 1980) Fusocillus plauti Pseudoflavonifractor sp. YL31 strain Prevot S1 Zuberella plauti

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech71.7948717948718 %39
AmericanGut0 %18
uBiome87.29016786570743 %834
Thryve90.95890410958904 %365
BiomeSight0.7194244604316546 %139

I want to know what End Products this bacteria produces

  • 3,4-Dihydroxyphenylacetic acid
  • Acetate
  • Butyrate
  • Phloroglucinol
  • SCFA Short Chain Fatty Acid

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 1/16/2021 9:02:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

🔐 From Citizen Science

Login to see more symptoms with Premium. PValue: a E-9 is stronger association then a E-5 or 0.0001

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Ankylosing spondylitis High2
Colorectal Cancer High1
Fibromyalgia High1

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
berberine supplement berberine 👪 Decreases from 1 studies
bifidobacterium catenulatum probiotics bifidobacterium catenulatum,(probiotics) 👪 Increases from 1 studies
Bifidobacterium probiotics bifidobacterium catenulatum,(probiotics) 👪 Increases from 1 studies
Bifidobacterium probiotics bifidobacterium pseudocatenulatum,(probiotics) 👪 Increases from 1 studies
bifidobacterium pseudocatenulatum probiotic bifidobacterium pseudocatenulatum,(probiotics) 👪 Increases from 1 studies
Herb or Spice fraxinus angustifolia (narrow-leafed ash) 👪 Decreases from 1 studies
Herb or Spice glycyrrhizic acid (licorice) 📓 Increases from 2 studies
Herb or Spice licorice 📓 Increases from 2 studies
Herb or Spice Slippery Elm 📓 Increases from 2 studies
Herb or Spice triphala 📓 Increases from 2 studies
inulin prebiotics inulin (prebiotic) 👪 Decreases from 1 studies
lactobacillus kefiri probiotics lactobacillus kefiri (NOT KEFIR) 👪 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus kefiri (NOT KEFIR) 👪 Decreases from 1 studies
Miscellaneous, food additives, and other odd items berberine 👪 Decreases from 1 studies
not classified licorice 📓 Increases from 2 studies
Prebiotics and similar inulin (prebiotic) 👪 Decreases from 1 studies
Probiotics bifidobacterium catenulatum,(probiotics) 👪 Increases from 1 studies
Probiotics bifidobacterium pseudocatenulatum,(probiotics) 👪 Increases from 1 studies
Probiotics lactobacillus kefiri (NOT KEFIR) 👪 Decreases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Flavonifractor plautii: Bacteria Interplay


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