Details about Ruminococcus gnavus: NCBI 33038

Other Names: [Ruminococcus] gnavus ATCC 29149 Ruminococcus gnavus Ruminococcus gnavus Moore et al. 1976 VPI C7-9

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[Ruminococcus] gnavus ATCC 29149 Ruminococcus gnavus Ruminococcus gnavus Moore et al. 1976 VPI C7-9

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Does a specific lab/source detect it?

Source	Percentage	samples
SequentiaBiotech	53.84615384615385 %	39
AmericanGut	0 %	18
uBiome	0 %	834
Thryve	89.51612903225806 %	372
BiomeSight	99.33774834437087 %	151

I want to know what End Products this bacteria produces Pyridoxine (B6) Tryptamine Vitamin B12 (Cobalamin) Possible Health Impacts

I would like to know about this bacteria's Parent Bacteria/Taxa general information (from DataPunk) NCBI Technical Literature Genome Interactions with Other Bacteria (Citizen Science) There are 74 interactions reported from conventional science, This is reported in ? of 1427 samples

Source: All Labs Combines uBiome Thryve American Gut SequentiaBiotech BiomeSight   By Log(value) By Value (per million) By Percentage Last Computation: 1/25/2021 9:10:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

🔐 From Citizen Science

Login to see more symptoms with Premium. PValue: a E-9 is stronger association then a E-5 or 0.0001

From Published Science

Based on Studies on PubMed

Medical Condition	Direction	PValue
Ankylosing spondylitis	High	1
Atherosclerosis	High	1
Autism	High	1
Chronic Fatigue Syndrome	High	1
Chronic Kidney Disease	High	1
Coronary artery disease	High	1
Crohn's Disease	High	1
Generalized anxiety disorder	High	1
IgA nephropathy (IgAN)	Low	1
Inflammatory Bowel Disease	High	1
Liver Cirrhosis	High	1
ME/CFS without IBS	High	1
rheumatoid arthritis (RA),Spondyloarthritis (SpA)	High	1
Systemic Lupus Erythematosus	High	1

I would like to know what can change the quality that I have

• If I want to know that a substance also changes, then I just click on it
• If I want to know which study this information comes from, then I just clink in increases or decreases

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids

General Substance	Specific Substance	Effect
berberine supplement	berberine	📓 Increases from 1 studies
bile supplements	cholic acid (bile acid) (bile acid)	📓 Increases from 1 studies
cranberry juice, flour or raw	cranberry (flour, polyphenols)	📓 Decreases from 1 studies
emulsifiers (additives)	polysorbate 80	📓 Increases from 1 studies
Food (excluding seasonings)	cranberry (flour, polyphenols)	📓 Decreases from 1 studies
fruit	cranberry (flour, polyphenols)	📓 Decreases from 1 studies
Herb or Spice	glycyrrhizic acid (licorice)	📓 Decreases from 1 studies
Herb or Spice	licorice	📓 Decreases from 1 studies
Herb or Spice	Slippery Elm	📓 Increases from 1 studies
Herb or Spice	triphala	📓 Increases from 1 studies
lactobacillus probiotics - not specific	lactobacillus rhamnosus (probiotics)	📓 Increases from 1 studies
lactobacillus rhamnosus probiotics	lactobacillus rhamnosus (probiotics)	📓 Increases from 1 studies
Miscellaneous, food additives, and other odd items	berberine	📓 Increases from 1 studies
Miscellaneous, food additives, and other odd items	cholic acid (bile acid) (bile acid)	📓 Increases from 1 studies
not classified	carboxymethylcellulose	📓 Decreases from 1 studies
not classified	Cranberry	📓 Decreases from 1 studies
not classified	licorice	📓 Decreases from 1 studies
Prebiotics and similar	resistant starch	📓 Increases from 1 studies
Probiotics	lactobacillus rhamnosus (probiotics)	📓 Increases from 1 studies
resistant starch	resistant starch	📓 Increases from 1 studies
Sugar and similar	polysorbate 80	📓 Increases from 1 studies
Vitamins, Minerals and similar	iron	📓 Decreases from 1 studies
Vitamins, Minerals and similar	vitamin a	📓 Increases from 1 studies
Vitamins, Minerals and similar	Vitamin B9 (Folate)	📓 Increases from 1 studies
Vitamins, Minerals and similar	zinc	📓 Decreases from 2 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Ruminococcus gnavus: Bacteria Interplay

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