Details about Weissella: NCBI 46255

Other Names: Leuconostoc paramesenteroides group Weissella Weissella Collins et al. 1994 emend. Padonou et al. 2010

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Does a specific lab/source detect it?
SourcePercentagesamples
SequentiaBiotech10.256410256410257 %39
AmericanGut0 %18
uBiome3.9568345323741005 %834
Thryve64.83516483516483 %364
BiomeSight62.31884057971015 %138

I want to know what End Products this bacteria produces

  • Acetate
  • CO2
  • Ethanol
  • Lactic acid
  • SCFA Short Chain Fatty Acid
  • ß-galactosidase (estrogen related)

Possible Health Impacts

I would like to know about this bacteria's

Source:   Last Computation: 1/16/2021 9:02:00 AM

If you have multiples samples, there is a time line option, click here, pick your samples and then click [My Taxon Time Line]

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Atherosclerosis Low1
Chronic Kidney Disease High1
High Blood Pressure High1
Irritable Bowel Syndrome Low1
Liver Cirrhosis Low1
Type 2 Diabetes High1

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
Diet Style high sugar diet 👪 Increases from 1 studies
Diet Style high-fat diets 👪 Increases from 1 studies
Food (excluding seasonings) cabbage 👪 Increases from 1 studies
Food (excluding seasonings) walnuts 👪 Increases from 1 studies
Herb or Spice neem 👪 Decreases from 1 studies
Herb or Spice rosmarinus officinalis (rosemary) 👪 Decreases from 1 studies
Herb or Spice schinus molle (herb) 👪 Decreases from 1 studies
high fat diet high-fat diets 👪 Increases from 1 studies
lactobacillus plantarum probiotics lactobacillus plantarum (probiotics) 👪 Increases from 1 studies
lactobacillus probiotics - not specific lactobacillus plantarum (probiotics) 👪 Increases from 1 studies
low glycemic/sugar diet high sugar diet 👪 Decreases from 1 studies
not classified Gluco-Oligosaccharides 📓 Increases from 1 studies
not classified proton-pump inhibitors (prescription) 📓 Increases from 3 studies
oligosaccharide (prebiotic) fructo-oligosaccharides (prebiotic) 📓 Increases from 2 studies
Prebiotics and similar fructo-oligosaccharides (prebiotic) 📓 Increases from 2 studies
Probiotics lactobacillus plantarum (probiotics) 👪 Increases from 1 studies
raffinose foods cabbage 👪 Increases from 1 studies
Vitamins, Minerals and similar zinc 📓 Increases from 3 studies
walnuts nuts walnuts 👪 Increases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square valye means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Weissella: Bacteria Interplay


Anonymous (Legacy User)