Rhodovibrio Details: NCBI 85274, gram-negative or unknown [genus]

| Rhodovibrio| Rhodovibrio Imhoff et al. 1998

  1. Environmental Presence:

    • Rhodovibrio species are commonly found in aquatic environments, especially in freshwater and marine habitats. They are phototrophic bacteria, utilizing light as an energy source for photosynthesis.
  2. Phototrophic Lifestyle:

    • Bacteria in the genus Rhodovibrio are known for their ability to photosynthesize. They may play a role in the microbial community of aquatic ecosystems, contributing to nutrient cycling and energy flow.
  3. Limited Pathogenicity Information:

    • Information about the potential pathogenicity of Rhodovibrio species to humans or animals is not readily available in the public domain as of my last update.
  4. Microbial Interactions:

    • Bacteria in the genus Rhodovibrio likely engage in interactions with other microorganisms in their environmental niches. These interactions could include nutrient exchange or competition for resources.

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More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Rhodovibrio

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.04 0 30 30 30 30 30 0 %ile 99 %ile
biomesight 18.99 0 10 10 1280 0 460 118.6 50 174.1 0 210 0 %ile 99.8 %ile
thryve 2.62 9 50 2 49 25.2 23 11.9 9 45 0 %ile 100 %ile

External Reference Ranges for Rhodovibrio

Rhodovibrio (NCBI 85274) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Rhodovibrio
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 19.716 %   0.011 %  0.017 % 584.0 2962
BiomeSightRdp 9.677 %   0.003 %  0 % 3.0 31
Thryve 2.592 %   0.003 %  0.001 % 36.0 1389

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Antibiotics, Antivirals etc azithromycin,(antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice berberine 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bacillus amyloliquefaciens (probiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Prescript Assist (2018 Formula) 1 Studies recorded. The consensus is Increases📓, Click for details.

Foods Containing the Rhodovibrio bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Greek style fermented table olives, Table Olives Kalamata Weight: 0.0995 Chinese fish sauce Weight: 0.004773

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