Selenomonas Details: NCBI 970, gram-negative or unknown [genus]

| Selenomonas| Selenomonas von Prowazek 1913

  1. Oral Health: Selenomonas species are among the numerous bacteria present in the oral microbiome. The composition of the oral microbiome can influence oral health, and imbalances in the microbial community can contribute to conditions such as periodontal disease and dental caries.

  2. Gut Microbiota: Selenomonas species are also part of the gut microbiota. The gut microbiota plays a crucial role in digestion, nutrient absorption, and overall gut health. Some bacteria, including those in the Veillonellaceae family, are involved in the fermentation of dietary fibers and the production of short-chain fatty acids.

  3. Disease Associations: While Selenomonas is generally considered a normal part of the human microbiota, certain species or strains may be associated with infections or diseases under specific circumstances. Research on the pathogenic potential of different Selenomonas species is ongoing.

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Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Selenomonas

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 1.9 6 337 0 293 106.3 60 95.5 0 340 0 %ile 100 %ile
biomesight 88.22 0 310 50 370 0 3859 373.2 160 1778.6 0 440 10 %ile 90.4 %ile
thorne 100 26 994 0 487 142.3 90 176.1 46 266 0 %ile 100 %ile
thryve 15.16 0 9 4 1748 0 419 70.6 27 177.5 7 73 0 %ile 100 %ile
ubiome 1.65 27 4866 0 3850 1069.6 616 1418.7 27 4866 6.7 %ile 86.7 %ile

External Reference Ranges for Selenomonas

Selenomonas (NCBI 970) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Lab Teletest 0 500 0 0.05
Thorne (20/80%ile) 3.89 133.48 0.0004 0.0133
Statistic by Lab Source for Selenomonas
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 94.596 %   0.034 %  0.156 % 2783.0 2942
BiomeSightRdp 12.5 %   0.003 %  0.002 % 4.0 32
bugspeak 100 %   0.005 %  % 1.0 1
CerbaLab 100 %   0.023 %  0.01 % 3.0 3
CosmosId 6.25 %   0.001 %  0 % 2.0 32
custom 21.311 %   0.006 %  0.006 % 13.0 61
es-xenogene 96.552 %   0.008 %  0.008 % 28.0 29
Medivere 71.429 %   0.005 %  0.005 % 5.0 7
SequentiaBiotech 19.444 %   0.019 %  0.005 % 7.0 36
Thorne 86.022 %   0.009 %  0.016 % 80.0 93
Thryve 14.368 %   0.01 %  0.023 % 199.0 1385
uBiome 1.641 %   0.107 %  0.142 % 13.0 792

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
flavonoids, polyphenols etc chestnut tannins 1 Studies recorded. The consensus is Increases👶, Click for details.
flavonoids, polyphenols etc quebracho 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) alcoholic beverages 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) fish oil 1 Studies recorded. The consensus is Increases👶, Click for details.
Herb or Spice ginko 3 Studies recorded. The consensus is Increases👶👪📓, Click for details.
Herb or Spice Perilla frutescens(shiso) 1 Studies recorded. The consensus is Increases👶, Click for details.
Prescription - Other monensin sodium salt,(prescription) 1 Studies recorded. The consensus is Increases👶, Click for details.
Prescription - Other proton-pump inhibitors (prescription) 3 Studies recorded. The consensus is Increases👶👪, Click for details.

Foods Containing the Selenomonas bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Nunu, Ghana Weight: 0.109 Passito wine Weight: 0.09078 Dehulled maize dough, Ghana Weight: 0.07726 Teff dough fermented Weight: 0.06524 Kokonte, Ghana Weight: 0.04701 Palm wine Weight: 0.03782 Robiola di Roccaverano Cheese (Italy) Weight: 0.03734 Swiss-Dutch-type cheese Weight: 0.007383

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