Roseimicrobium Details: NCBI 1348508, gram-negative or unknown [genus]

| Roseimicrobium| Roseimicrobium Otsuka et al. 2013

Visuals of Interactions with other bacteria of the same rank

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Roseimicrobium

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.13 6 50 0 70 21.3 8 24.8 6 50 20 %ile 60 %ile
thorne 58.62 1 17 0 19 7 6 6.2 1 17 0 %ile 100 %ile
thryve 4.87 0 0 1 615 0 206 44.5 27 82.3 11 57 0 %ile 100 %ile

External Reference Ranges for Roseimicrobium

Roseimicrobium (NCBI 1348508) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Roseimicrobium
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
CerbaLab 66.667 %   0.001 %  0 % 2.0 3
custom 2.899 %   0.005 %  0 % 2.0 69
Thorne 32.836 %   0 %  0 % 44.0 134
Thryve 3.992 %   0.003 %  0.002 % 57.0 1428

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar Epicatechin {Green tea polyphenol} 1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar melatonin supplement 2 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc amoxicillin [CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc azithromycin,[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc macrolide () 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc minocycline [CFS] 2 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements Bromelain {Bromelin} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style dietary fiber 5 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style fibre-rich macrobiotic ma-pi 2 diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style High glycemic diet {High-sugar diet (HSD)} 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style high-fat diets 2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style High-fibre diet {Whole food diet} 5 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style High-protein diet {Atkins low-carbohydrate diet} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style ketogenic diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style low processed foods diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style low-fat diets 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style Olive Oil 1 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc Fiber, total dietary 5 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc Grape Polyphenols {Grape Flavonoids} 2 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc polyphenols 2 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc quercetin,resveratrol 2 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc red wine polyphenols 1 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc resveratrol-pterostilbene {grapes, blueberries} 1 Studies recorded. The consensus is Increases📓, Click for details.
flavonoids, polyphenols etc Xanthohumol 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Amorphophallus konjac {Konjaku flour} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Ananas comosus {Pineapple} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) barley 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) black raspberries 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Caffeine 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Carica papaya {papaya} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) cranberry bean flour 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Ethyl alcohol {Grain alcohol} 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) fasting 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fish oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fruit 5 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fruit/legume fibre 5 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Goji (berry,juice) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) grapes 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) green tea 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) high fruit intake 5 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Hydrastis canadensis {Goldenseal} 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Linum usitatissimum {Flaxseed} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) omega-3 fatty acids 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) oolong teas 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Prunus avium {Cherry} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Punica granatum {pomegranate} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) red wine 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) rhubarb 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) tea 3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Vaccinium vitis-idaea {lingonberries} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) wheat 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) wheat bran 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) whole grain,bran 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice arthamus tinctorius {Safflower} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice berberine 2 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Camellia Linnaeus {camellia} 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice daesiho-tang 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Pulvis ledebouriellae compositae {Bofutsushosan} 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items bisphenol a {bpa} 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items glycerol monolaurate (Monolaurin) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items heme 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar Amorphophallus konjac {konjac} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar arabinogalactan {arabinogalactan} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar cellulose 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar fructo-oligosaccharides 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar inulin 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar oligosaccharides {oligosaccharides} 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other ethinylestradiol,(prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other metformin (prescription) 3 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus licheniformis, 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus,lactobacillus,streptococcus,saccharomyces probiotic 2 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium longum bb536 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus plantarum 3 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics lactobacillus reuteri 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus rhamnosus 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Limosilactobacillus fermentum (probiotic) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics saccharomyces boulardii 1 Studies recorded. The consensus is Increases📓, Click for details.
Sugar and similar polysorbate 80 1 Studies recorded. The consensus is Increases📓, Click for details.

Foods Containing the Roseimicrobium bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Swiss-Dutch-type cheese Weight: 0.001578

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