| Hymenobacteraceae| Hymenobacteraceae Munoz et al. 2016
Foodborne Pathogen: Listeria monocytogenes is a foodborne pathogen that can cause a serious illness called listeriosis. The bacteria are often found in soil, water, and vegetation. Unlike many other bacteria, Listeria can grow at refrigerator temperatures, making it a concern for food safety.
Listeriosis: Listeriosis is an infection caused by consuming food contaminated with Listeria monocytogenes. The severity of illness can vary, but it can be particularly dangerous for certain groups, including pregnant women, the elderly, and individuals with weakened immune systems. Symptoms of listeriosis may include fever, muscle aches, gastrointestinal symptoms, and, in severe cases, meningitis.
Pregnancy Risks: Pregnant women are at an increased risk of severe outcomes if infected with Listeria, as the bacteria can cross the placenta and cause infections in the fetus. This can lead to miscarriage, stillbirth, premature birth, or life-threatening infections in newborns.
Immunocompromised Individuals: People with weakened immune systems, such as those undergoing chemotherapy or with certain medical conditions, are more susceptible to severe forms of listeriosis. In these individuals, the infection can lead to septicemia (blood infection) or meningitis.
Contaminated Foods: Listeria monocytogenes can be present in a variety of foods, including raw and smoked seafood, unpasteurized dairy products, deli meats, and ready-to-eat refrigerated foods. Controlling food safety practices, proper cooking, and hygiene are crucial for preventing Listeria contamination.
A lot more information is available when you are logged in and raise the display level
Other Sources for more information:
Statistics | NCBI | Data Punk | End Products Produced |
Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.
Lab | Frequency | UD-Low | UD-High | KM Low | KM High | Lab Low | Lab High | Mean | Median | Standard Deviation | Box Plot Low | Box Plot High | KM Percentile Low | KM Percentile High |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Other Labs | 0.88 | 10 | 1000 | 0 | 633 | 138.8 | 30 | 251.9 | 10 | 130 | 0 %ile | 100 %ile | ||
biomesight | 65.34 | 0 | 60 | 10 | 140 | 0 | 601 | 107.8 | 60 | 251.6 | 0 | 160 | 3.2 %ile | 90.3 %ile |
thorne | 100 | 46 | 1497 | 0 | 1068 | 303.4 | 138 | 389.8 | 60 | 368 | 0 %ile | 100 %ile | ||
thryve | 17.51 | 0 | 10 | 1 | 728 | 0 | 224 | 57.6 | 27 | 84.8 | 9 | 97 | 0 %ile | 100 %ile |
ubiome | 0.25 | 26 | 121 | 0 | 205 | 73.5 | 74 | 67.2 | 26 | 121 | 25 %ile | 50 %ile |
Source of Ranges | Low Boundary | High Boundary | Low Boundary %age | High Boundary %age |
---|---|---|---|---|
Thorne (20/80%ile) | 78.4 | 160.58 | 0.0078 | 0.0161 |
Lab | Frequency Seen | Average | Standard Deviation | Sample Count | Lab Samples |
---|---|---|---|---|---|
BiomeSight | 70.566 % | 0.01 % | 0.023 % | 2021.0 | 2864 |
BiomeSightRdp | 28.125 % | 0.002 % | 0.002 % | 9.0 | 32 |
bugspeak | 100 % | 0.005 % | % | 1.0 | 1 |
CerbaLab | 66.667 % | 0.004 % | 0.002 % | 2.0 | 3 |
custom | 1.695 % | 0.003 % | % | 1.0 | 59 |
es-xenogene | 13.793 % | 0.058 % | 0.029 % | 4.0 | 29 |
Medivere | 14.286 % | 0.003 % | % | 1.0 | 7 |
Thorne | 85.227 % | 0.018 % | 0.031 % | 75.0 | 88 |
Thryve | 15.907 % | 0.005 % | 0.008 % | 220.0 | 1383 |
Tiny | 100 % | 0.001 % | % | 1.0 | 1 |
uBiome | 0.253 % | 0.007 % | 0.007 % | 2.0 | 792 |
Click on Impact for information if high or low levels are causing the impact
Magnitude | Impact | Symptom |
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