SELECT TOP (1000) [Source] ,[Taxon] ,[LowValue] ,[HighValue] ,[LowPCile] ,[HighPCile] FROM [DB_A5D9F7_Lassesen].[dbo].[JasonH]

Desulfuromonadaceae Details: NCBI 213421, gram-negative or unknown [family]

| "Desulfuromonaceae" Kuever et al. 2005| Desulfuromonaceae| Desulfuromonadaceae| Desulfuromonadaceae corrig. Kuever et al. 2006 emend. Greene et al. 2009| Pelobacteraceae

  1. Anaerobic Environments: Desulfuromonadaceae bacteria are commonly found in anaerobic environments, such as sediments, where they participate in various biogeochemical processes, including the reduction of metals and sulfur compounds.

  2. Metal Reduction: Some members of Desulfuromonadaceae are capable of reducing metals as part of their metabolic processes. This ability is of interest in environmental microbiology and bioremediation studies.

  3. Limited Association with Human Health: As of my last update, Desulfuromonadaceae bacteria are not recognized as common human pathogens, and there is limited information on their direct health impacts on humans. Their ecological roles in natural environments are more extensively studied.

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Other Sources for more information:

More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Desulfuromonadaceae

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 1.5 1 560 0 327 71 26 130.6 0 54 0 %ile 100 %ile
biomesight 47.4 0 30 10 300 0 1455 230.4 50 624.7 0 310 0 %ile 90.7 %ile
thorne 100 6 104 0 90 35.3 21 28.1 11 101 0 %ile 100 %ile
thryve 8.84 0 0 1 615 0 217 42.1 23 89.4 11 45 0 %ile 100 %ile

External Reference Ranges for Desulfuromonadaceae

Desulfuromonadaceae (NCBI 213421) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 12.8 38.12 0.0013 0.0038
Statistic by Lab Source for Desulfuromonadaceae
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 50.489 %   0.022 %  0.057 % 1446.0 2864
BiomeSightRdp 31.25 %   0.015 %  0.021 % 10.0 32
CerbaLab 66.667 %   0.002 %  0.001 % 2.0 3
custom 20.339 %   0.001 %  0.001 % 12.0 59
es-xenogene 51.724 %   0.006 %  0.006 % 15.0 29
Medivere 71.429 %   0.002 %  0.001 % 5.0 7
Thorne 82.222 %   0.002 %  0.002 % 74.0 90
Thryve 8.026 %   0.004 %  0.009 % 111.0 1383

Symptoms Associated with Desulfuromonadaceae From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

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Foods Containing the Desulfuromonadaceae bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

cow cheese, rind, raw Weight: 0.1706 cow cheese, core, raw Weight: 0.07585

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