Acidaminobacter Details: NCBI 65402, gram-negative or unknown [genus]
| Acidaminobacter| Acidaminobacter Stams and Hansen 1985
Nitrogen Metabolism: Some bacteria within the genus Acidaminobacter are known for their ability to metabolize nitrogen-containing compounds. This includes the ability to utilize amino acids and related substances.
Anaerobic Conditions: Certain species of Acidaminobacter are anaerobic, meaning they thrive in environments without oxygen. They play roles in anaerobic processes, such as the breakdown of organic matter in the absence of oxygen.
Environmental Functions: Acidaminobacter species are part of the microbial communities in different environments, contributing to nutrient cycling and organic matter decomposition.
Limited Clinical Information: Information specifically related to the health impacts of Acidaminobacter on humans or animals is not well-documented in the available scientific literature. The focus of research on this genus may primarily be on its roles in environmental processes.
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Other Sources for more information:
- Immune Epitope Database
- The NCBI taxonomy database
- UniProt
- Immune Epitope Taxonomy Database (IEDB)
- AI Engines For more Details: Perplexity Kagi Labs You
 Statistics
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NCBI | Data Punk | End Products Produced |
Lab Reporting
Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.
Desired Levels Suggestions for Acidaminobacter
- Frequency - how often do samples show this bacteria
- UD - An alternative statistical algorithm (which factors in the frequency)
- Kaltoft-Moldrup Heuristic Using uploaded data
- Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation
| Lab | Frequency | UD-Low | UD-High | KM Low | KM High | Lab Low | Lab High | Mean | Median | Standard Deviation | Box Plot Low | Box Plot High | KM Percentile Low | KM Percentile High |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Other Labs | 0.31 | 6 | 7170 | 0 | 6351 | 1103.4 | 43 | 2677.1 | 6 | 7170 | 11.1 %ile | 77.8 %ile | ||
| biomesight | 22.25 | 0 | 10 | 10 | 110 | 0 | 161 | 36.3 | 20 | 63.4 | 20 | 60 | 0 %ile | 96.8 %ile |
| thryve | 32.13 | 0 | 17 | 1 | 66 | 0 | 127 | 43.2 | 28 | 42.7 | 7 | 73 | 0 %ile | 91.6 %ile |
External Reference Ranges for Acidaminobacter
| Source of Ranges | Low Boundary | High Boundary | Low Boundary %age | High Boundary %age |
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Statistic by Lab Source for Acidaminobacter
| Lab | Frequency Seen | Average | Standard Deviation | Sample Count | Lab Samples |
|---|---|---|---|---|---|
| BiomeSight | 24.03 % | 0.003 % | 0.006 % | 712.0 | 2963 |
| BiomeSightRdp | 9.677 % | 0.236 % | 0.389 % | 3.0 | 31 |
| custom | 4.918 % | 0.487 % | 0.398 % | 3.0 | 61 |
| Medivere | 42.857 % | 0.002 % | 0.002 % | 3.0 | 7 |
| Thryve | 31.942 % | 0.005 % | 0.004 % | 444.0 | 1390 |
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Foods Containing the Acidaminobacter bacteria
Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.
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