Aggregatibacter segnis Details

Aggregatibacter segnis Details: NCBI 739, gram-negative or unknown [species]

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Other Sources for more information:

Immune Epitope Database
The NCBI taxonomy database
UniProt
Immune Epitope Taxonomy Database (IEDB)
AI Engines For more Details: Perplexity Kagi Labs You

More Information
Statistics	NCBI	Data Punk	End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Aggregatibacter segnis

Frequency - how often do samples show this bacteria
UD - An alternative statistical algorithm (which factors in the frequency)
Kaltoft-Moldrup Heuristic Using uploaded data
Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)
Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	0.4			1	31	36	16.1	16	10.4	1	31	9.1 %ile	81.8 %ile
biomesight	5.28	0	0	10	1340	402	84.4	30	161.9	10	130	0 %ile	100 %ile
thorne	24.14			1	16902	14938	2428.4	15	6382.3	1	16902	11.1 %ile	77.8 %ile
thryve	0.9			2	328	248	61.4	36	95	2	328	8.3 %ile	83.3 %ile
ubiome	5.96			22	1058	415	100.6	60	160.3	0	134	0 %ile	100 %ile

External Reference Ranges for Aggregatibacter segnis

Aggregatibacter segnis (NCBI 739) per million
Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age

Statistic by Lab Source for Aggregatibacter segnis

These desired values are reported from the lab reports
Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
BiomeSight	5.636 %	0.009 %	0.016 %	167.0	2963
CerbaLab	33.333 %	0 %	%	1.0	3
CosmosId	3.125 %	0.001 %	%	1.0	32
custom	3.279 %	0.002 %	0.001 %	2.0	61
es-xenogene	3.448 %	0.002 %	%	1.0	29
Medivere	57.143 %	0.002 %	0.001 %	4.0	7
Thorne	28.846 %	0.057 %	0.308 %	30.0	104
Thryve	0.935 %	0.008 %	0.011 %	13.0	1390
uBiome	5.934 %	0.01 %	0.016 %	47.0	792

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Data Contradictions — Limits of Certainity

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🧙? Search Hints:
General Substance	Specific Substance	Effect
Food (excluding seasonings)	Umeboshi (Japanese Apricot or Prunus mume )	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	garlic (allium sativum)	1 Studies recorded. The consensus is Decreases👶, Click for details.
Prebiotics and similar	mastic gum (prebiotic)	1 Studies recorded. The consensus is Decreases📓, Click for details.

Foods Containing the Aggregatibacter segnis bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Kokonte, Ghana Weight: 0.07835 Dehulled maize dough fermented 12h, Ghana Weight: 0.05869 Palm wine Weight: 0.05608 Nunu, Ghana Weight: 0.05382 Teff dough fermented Weight: 0.04596 Swiss-Dutch-type cheese Weight: 0.0225 Dehulled maize dough, Ghana Weight: 0.01994

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