| Pedobacter| Pedobacter Steyn et al. 1998 emend. Du et al. 2015| Pedobacter Steyn et al. 1998 emend. Farfan et al. 2014| Pedobacter Steyn et al. 1998 emend. Gallego et al. 2006| Pedobacter Steyn et al. 1998 emend. Hwang et al. 2006| Pedobacter Steyn et al. 1998 emend. Kook et al. 2014| Pedobacter Steyn et al. 1998 emend. Vanparys et al. 2005| Pedobacter Steyn et al. 1998 emend. Zhou et al. 2012
Environmental Bacteria: Pedobacter species are primarily environmental bacteria, and they are commonly found in soil and water ecosystems. They contribute to the microbial communities in these environments and participate in nutrient cycling.
Cellulose Degradation: Some Pedobacter species have been identified as cellulose degraders. They possess enzymes that enable them to break down cellulose, a complex carbohydrate found in plant cell walls. This capability is ecologically significant for nutrient recycling in soil ecosystems.
Limited Association with Human Health: Pedobacter bacteria are not considered typical human pathogens. They are adapted to environmental niches and are not commonly associated with infections in humans.
Biofilm Formation: Like many bacteria in soil environments, Pedobacter species may participate in biofilm formation. Biofilms are communities of microorganisms attached to surfaces, and they play roles in nutrient cycling and microbial interactions in environmental settings.
Biotechnological Applications: Some bacteria, including those in the genus Pedobacter, are studied for their potential biotechnological applications. Enzymes produced by these bacteria, such as cellulases, may have industrial uses, including in biofuel production and waste degradation.
Ecological Interactions: Pedobacter species interact with other microorganisms in their natural habitats. Understanding these interactions contributes to our knowledge of microbial ecology and the functioning of environmental ecosystems.
A lot more information is available when you are logged in and raise the display level
Other Sources for more information:
Statistics | NCBI | Data Punk | End Products Produced |
Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.
Lab | Frequency | UD-Low | UD-High | KM Low | KM High | Lab Low | Lab High | Mean | Median | Standard Deviation | Box Plot Low | Box Plot High | KM Percentile Low | KM Percentile High |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Other Labs | 2.47 | 0 | 0 | 10 | 34500 | 0 | 18257 | 3072 | 222 | 7747.2 | 0 | 800 | 0 %ile | 100 %ile |
biomesight | 92.5 | 0 | 14020 | 660 | 15069 | 0 | 33307 | 9133.5 | 5330 | 12333.4 | 0 | 17910 | 8 %ile | 91 %ile |
thorne | 100 | 16 | 247 | 0 | 195 | 61.2 | 37 | 68.4 | 9 | 57 | 0 %ile | 100 %ile | ||
thryve | 24.28 | 0 | 14 | 1 | 45 | 0 | 2016 | 125.1 | 24 | 964.6 | 12 | 48 | 0 %ile | 90.7 %ile |
ubiome | 0.25 | 17 | 115 | 0 | 202 | 66 | 66 | 69.3 | 17 | 115 | 25 %ile | 50 %ile |
Source of Ranges | Low Boundary | High Boundary | Low Boundary %age | High Boundary %age |
---|---|---|---|---|
Thorne (20/80%ile) | 0 | 27.86 | 0 | 0.0028 |
Lab | Frequency Seen | Average | Standard Deviation | Sample Count | Lab Samples |
---|---|---|---|---|---|
BiomeSight | 98.751 % | 0.934 % | 1.402 % | 2925.0 | 2962 |
BiomeSightRdp | 90.323 % | 0.831 % | 0.97 % | 28.0 | 31 |
bugspeak | 100 % | 0.011 % | % | 1.0 | 1 |
CerbaLab | 100 % | 0.007 % | 0.004 % | 3.0 | 3 |
custom | 6.557 % | 0.002 % | 0.002 % | 4.0 | 61 |
es-xenogene | 13.793 % | 0.027 % | 0.01 % | 4.0 | 29 |
Medivere | 100 % | 0.018 % | 0.015 % | 7.0 | 7 |
SequentiaBiotech | 58.333 % | 0.029 % | 0.015 % | 21.0 | 36 |
Thorne | 84.314 % | 0.004 % | 0.005 % | 86.0 | 102 |
Thryve | 22.302 % | 0.014 % | 0.099 % | 310.0 | 1390 |
Tiny | 50 % | 0.001 % | % | 1.0 | 2 |
uBiome | 0.253 % | 0.007 % | 0.007 % | 2.0 | 792 |
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And display level must be raised above public.
Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.
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