Syntrophomonas Details: NCBI 862, gram-negative or unknown [genus]

| Syntrophomonas| Syntrophomonas McInerney et al. 1982 emend. Lorowitz et al. 1989| Syntrophomonas McInerney et al. 1982 emend. Wu et al. 2006| Syntrophospora| Syntrophospora Zhao et al. 1990

  1. Anaerobic infections: While Syntrophomonas species are not commonly associated with human infections, in rare cases, they have been isolated from clinical specimens, particularly in individuals with compromised immune systems or in association with polymicrobial infections. These infections can include abscesses, wound infections, or infections in patients with chronic diseases.

  2. Gastrointestinal tract: Syntrophomonas species are present in various anaerobic environments, including the human gastrointestinal tract. While their presence in the gut is generally considered part of the normal microbiota, dysbiosis or overgrowth of certain bacteria, including Syntrophomonas, may potentially contribute to gastrointestinal disorders. However, the specific role of Syntrophomonas in gastrointestinal health or disease is not well-understood and requires further research.

  3. Biogas production: In environmental and industrial settings, Syntrophomonas species play a crucial role in anaerobic digestion processes, such as biogas production from organic waste. While this is not a direct health impact on humans, it highlights the ecological importance of Syntrophomonas in microbial communities and biogeochemical cycles.

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Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Syntrophomonas

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.35 13 100 0 86 29.3 20 28.8 13 100 10 %ile 80 %ile
biomesight 24.64 0 10 10 40 0 215 35.1 20 91.8 20 40 0 %ile 90 %ile
thorne 37.93 2 7 0 6 3.3 3 1.4 2 7 7.7 %ile 84.6 %ile
thryve 41.7 0 21 15 64 0 588 64.1 29 267.5 11 75 8 %ile 89.9 %ile
ubiome 0.38 29 47 19 55 37 35 9.2 29 47 20 %ile 60 %ile

External Reference Ranges for Syntrophomonas

Syntrophomonas (NCBI 862) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Syntrophomonas
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 26.932 %   0.003 %  0.008 % 798.0 2963
BiomeSightRdp 3.226 %   0.002 %  % 1.0 31
CerbaLab 66.667 %   0.002 %  0 % 2.0 3
es-xenogene 10.345 %   0.005 %  0.005 % 3.0 29
Medivere 28.571 %   0.001 %  0 % 2.0 7
Thorne 34.615 %   0 %  0 % 36.0 104
Thryve 42.878 %   0.006 %  0.024 % 596.0 1390
uBiome 0.379 %   0.004 %  0.001 % 3.0 792

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Data Contradictions β€” Limits of Certainity

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Sugar and similar saccharin 1 Studies recorded. The consensus is Increases📓, Click for details.
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Foods Containing the Syntrophomonas bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Beer Sour Flanders Red Ale Weight: 0.1518 Malaysian fermented fish sauce Weight: 0.09995 Swiss-Dutch-type cheese Weight: 0.005567

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