RECOMMENDED READING Caveats on using the contents of this page. ๐Ÿ‘จโ€โš•๏ธ

If you need help with this information, here is a list of consultants ๐Ÿ‘จโ€โš•๏ธ๐Ÿ‘ฉโ€โš•๏ธ that are available.

Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid-Mouth: Gingivits / Gum Disease_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  risperidone,(prescription) 0.743
๐Ÿ•ฎ  atorvastatin (prescription) 0.646  ๐Ÿ“
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.645
๐Ÿ•ฎ  acarbose,(prescription) 0.643
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.641  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.629  ๐Ÿ“ ๐Ÿฑ
Caffeine 0.629 ๐Ÿฑ
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.629
vitamin b3 (niacin) 0.583  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  abacavir sulfate,(prescription) 0.565
6-furfurylaminopurine non-drug 0.565
๐Ÿ•ฎ  (-) -levobunolol hydrochloride,(prescription) 0.565
๐Ÿ•ฎ  (-)-emtricitabine,(prescription) 0.565
(-)-eseroline fumarate salt,(prescription) 0.565
(-)-isoproterenol hydrochloride,(prescription) 0.565
(-)-mk 801 hydrogen maleate,(prescription) 0.565
(+) -levobunolol hydrochloride,(prescription) 0.565
(+)-isoproterenol (+)-bitartrate salt,(prescription) 0.565
(+;-)-octopamine hydrochloride,(prescription) 0.565
(+;-)-synephrine,(prescription) 0.565
(r) -naproxen sodium salt,(prescription) 0.565
(r)-(+)-atenolol,(prescription) 0.565
(r)-propranolol hydrochloride,(prescription) 0.565
(s)-(-)-atenolol,(prescription) 0.565
(s)-(-)-cycloserine (antibiotic) 0.565
(s)-propranolol hydrochloride,(prescription) 0.565
2-aminobenzenesulfonamide (antibiotic) 0.565
2-chloropyrazine non-drug 0.565
3-alpha-hydroxy-5-beta-androstan-17-one,(prescription) 0.565
4-aminosalicylic acid (antibiotic) 0.565
ampyrone non-drug 0.565
๐Ÿ•ฎ  amrinone,(prescription) 0.565
amyleine hydrochloride,(prescription) 0.565
๐Ÿ•ฎ  anastrozole,(prescription) 0.565
androsterone,(prescription) 0.565
๐Ÿ•ฎ  bisacodyl,(prescription) 0.565
๐Ÿ•ฎ  bisoprolol fumarate,(prescription) 0.565
๐Ÿ•ฎ  brompheniramine maleate,(prescription) 0.565
bucladesine sodium salt,(prescription) 0.565
๐Ÿ•ฎ  budesonide,(prescription) 0.565
๐Ÿ•ฎ  bupivacaine hydrochloride,(prescription) 0.565
๐Ÿ•ฎ  bupropion hydrochloride,(prescription) 0.565
๐Ÿ•ฎ  buspirone hydrochloride,(prescription) 0.565
๐Ÿ•ฎ  busulfan,(prescription) 0.565
butacaine,(prescription) 0.565
๐Ÿ•ฎ  butalbital,(prescription) 0.565
butamben,(prescription) 0.565
calcipotriene,(prescription) 0.565
๐Ÿ•ฎ  carvedilol,(prescription) 0.565
catharanthine,(prescription) 0.565
๐Ÿ•ฎ  tolbutamide,(prescription) 0.565
๐Ÿ•ฎ  tolmetin sodium salt dihydrate,(prescription) 0.565
๐Ÿ•ฎ  tolnaftate,(prescription) 0.565
camptothecine (s;+) non-drug 0.565
camylofine chlorhydrate,(prescription) 0.565
๐Ÿ•ฎ  candesartan,(prescription) 0.565
๐Ÿ•ฎ  carisoprodol,(prescription) 0.565
๐Ÿ•ฎ  carprofen,(prescription) 0.565
๐Ÿ•ฎ  carteolol hydrochloride,(prescription) 0.565
bretylium tosylate,(prescription) 0.565

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.627
Slippery Elm 0.602
walnuts 0.594 ๐Ÿฑ
๐Ÿ•ฎ  berberine 0.55
triphala 0.496
resistant starch 0.463 ๐Ÿฑ
wheat bran 0.431 ๐Ÿฑ
red wine 0.43 ๐Ÿฑ
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.39 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.36
barley 0.358
non-starch polysaccharides 0.353
saccharomyces boulardii (probiotics) 0.342
proton-pump inhibitors (prescription) 0.296
๐Ÿ•ฎ  Pulses 0.293 ๐Ÿฑ
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.283
resistant maltodextrin 0.26 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.255
bile (acid/salts) 0.245
cranberry bean flour 0.236 ๐Ÿฑ
almonds/ almond skins 0.229 ๐Ÿฑ
vitamin a 0.225 ๐Ÿฑ
carbohydrates 0.224 ๐Ÿฑ
gallic acid (food additive) 0.223 ๐Ÿฑ
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.21
๐Ÿ•ฎ  lactobacillus rhamnosus (probiotics) 0.208
fasting 0.208
๐Ÿ•ฎ  minocycline (antibiotic)s 0.208
plantago asiatica l. 0.201
bacillus licheniformis,(probiotics) 0.195
wheat 0.195 ๐Ÿฑ
rice bran 0.193 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.192
cholic acid (bile acid) (bile acid) 0.188
barley,oat 0.186
pea (fiber, protein) 0.183 ๐Ÿฑ
fish oil 0.182 ๐Ÿฑ
๐Ÿ•ฎ  pectin 0.179
Pork 0.179
l-citrulline 0.178
apple 0.174 ๐Ÿฑ
๐Ÿ•ฎ  ß-glucan 0.174
๐Ÿ•ฎ  Burdock Root 0.17
saccharin 0.169
stevia 0.169
nuts 0.166
animal-based diet 0.164
fibre-rich macrobiotic ma-pi 2 diet 0.16
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.159
Psyllium (Plantago Ovata Husk) 0.158 ๐Ÿฑ
xylan (prebiotic) 0.157
๐Ÿ•ฎ  vitamin d 0.151 ๐Ÿฑ
salt (sodium chloride) 0.151 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.149
levan 0.146
polysorbate 80 0.145
๐Ÿ•ฎ  Fisetin 0.144
safflower oil 0.143 ๐Ÿฑ
high salt 0.14 ๐Ÿฑ

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 ยงโ€ฏ1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.