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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neurological-Audio: hypersensitivity to noise_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Hesperidin (polyphenol) 0.562  📏 🍱
🕮  amoxicillin (antibiotic)s 0.537
🕮  hyoscyamine (l),(prescription) 0.48
🕮  metronidazole (antibiotic)s 0.477
chitosan,(sugar) 0.476  📏
🕮  neomycin (antibiotic)s 0.476
🕮  risperidone,(prescription) 0.474
🕮  gentamicin (antibiotic)s 0.469
sucralose 0.462
🕮  acarbose,(prescription) 0.456
Caffeine 0.448 🍱
🕮  vancomycin (antibiotic) 0.444
🕮  naproxen,(prescription) 0.44
🕮  reboxetine mesylate,(prescription) 0.438
🕮  azithromycin,(antibiotic)s 0.422  📏
green tea 0.418 🍱
🕮  alverine citrate salt,(prescription) 0.41
🕮  spectinomycin dihydrochloride (antibiotic) 0.408
prednisone,(prescription) 0.401
🕮  estradiol valerate,(prescription) 0.401
🕮  loperamide hydrochloride,(prescription) 0.399
🕮  garlic (allium sativum) 0.398  📏
atractyloside potassium salt non-drug 0.393
🕮  moxonidine,(prescription) 0.393
🕮  cytarabine,(prescription) 0.393
(+) -levobunolol hydrochloride,(prescription) 0.393
🕮  pentoxifylline,(prescription) 0.393
🕮  methylergometrine maleate,(prescription) 0.393
minaprine dihydrochloride,(prescription) 0.393
🕮  oxprenolol hydrochloride,(prescription) 0.393
🕮  cyclophosphamide,(prescription) 0.393
🕮  tolbutamide,(prescription) 0.393
🕮  vincamine,(prescription) 0.393
🕮  metoclopramide monohydrochloride,(prescription) 0.393
🕮  ethotoin,(prescription) 0.393
🕮  dorzolamide hydrochloride,(prescription) 0.393
🕮  procaine hydrochloride,(prescription) 0.393
amidopyrine,(prescription) 0.393
l(-)-vesamicol hydrochloride non-drug 0.393
niflumic acid,(prescription) 0.393
🕮  ticlopidine hydrochloride,(prescription) 0.393
🕮  khellin non-drug 0.393
scopolamin-n-oxide hydrobromide,(prescription) 0.393
benzamil hydrochloride,(prescription) 0.393
🕮  baclofen (r;s),(prescription) 0.393
ipsapirone non-drug 0.393
bromocryptine mesylate,(prescription) 0.393
tacrine hydrochloride,(prescription) 0.393
🕮  fluocinonide,(prescription) 0.393
morpholinoethylamino-3-benzocyclohepta-(5;6-c)-pyridazine dihydrochloride non-drug 0.393
🕮  esmolol hydrochloride,(prescription) 0.393
🕮  desloratadine,(prescription) 0.393
🕮  amifostine,(prescription) 0.393
🕮  ioversol,(prescription) 0.393
🕮  piroxicam,(prescription) 0.393
dichlorphenamide,(prescription) 0.393
🕮  theophylline monohydrate,(prescription) 0.393
🕮  nabumetone,(prescription) 0.393
sulfadoxine,(prescription) 0.393
luteolin (flavonoid) 0.393  📏 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
🕮  lactobacillus plantarum (probiotics) 0.85
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.824 🍱
arabinoxylan oligosaccharides (prebiotic) 0.683
resistant starch 0.619 🍱
🕮  resveratrol (grape seed/polyphenols/red wine) 0.537 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.51
proton-pump inhibitors (prescription) 0.485
🕮  lactulose 0.467
wheat bran 0.461 🍱
non-starch polysaccharides 0.45
red wine 0.443 🍱
🕮  vitamin d 0.39 🍱
🕮  Pulses 0.385 🍱
raffinose(sugar beet) 0.379 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.368
🕮  pectin 0.362
fasting 0.356
🕮  Ginseng 0.354
pea (fiber, protein) 0.347 🍱
xylan (prebiotic) 0.339
🕮  berberine 0.328
apple 0.327 🍱
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.327
bacillus licheniformis,(probiotics) 0.322
oats 0.32 🍱
high red meat 0.299
bacillus subtilis (probiotics) 0.292
mediterranean diet 0.288
🕮  lactobacillus rhamnosus (probiotics) 0.287
🕮  Burdock Root 0.28
🕮  zinc 0.278 🍱
saccharomyces cerevisiae (probiotics) 0.278
gallic acid (food additive) 0.275 🍱
xylooligosaccharide (prebiotic) 0.272
resistant maltodextrin 0.265 🍱
jerusalem artichoke (prebiotic) 0.259 🍱
fat 0.256
l-citrulline 0.253
Conjugated Linoleic Acid 0.239 🍱
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.239
macrolide ((antibiotic)s) 0.235
🕮  oligosaccharides (prebiotic) 0.23 🍱
almonds/ almond skins 0.225 🍱
Lactobacillus Johnsonii (probiotic) 0.222
🕮  galactose (milk sugar) 0.215 🍱
low-fat diets 0.213
soy 0.211
fish oil 0.21 🍱
Slippery Elm 0.21
🕮  bifidobacterium lactis bb12 (probiotics) 0.208
nuts 0.206
bile (acid/salts) 0.204
barley,oat 0.199
stevia 0.199
ketogenic diet 0.198
plantago asiatica l. 0.197
🕮  gum arabic (prebiotic) 0.196
levan 0.193
sesame cake/meal 0.19 🍱

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.