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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Sleep: Problems falling asleep_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
imipenem (antibiotic)s 1
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.847
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.838
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.759
๐Ÿ•ฎ  vancomycin (antibiotic) 0.662
๐Ÿ•ฎ  amoxicillin (antibiotic)s 0.632
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s 0.622
fluoroquinolone (antibiotic)s 0.578
foeniculum vulgare (Fennel) 0.576 ๐Ÿฑ
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.535
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.381  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.38 ๐Ÿฑ
๐Ÿ•ฎ  Vitamin B-12 0.358  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  hyoscyamine (l),(prescription) 0.356
๐Ÿ•ฎ  cefotaxime sodium salt (antibiotic) 0.328
๐Ÿ•ฎ  ceftriaxone (antibiotic)s 0.327
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.317
๐Ÿ•ฎ  garlic (allium sativum) 0.316  ๐Ÿ“
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.315
intesti-bacteriophage 0.308
neem 0.307  ๐Ÿ“
cinnamon (oil. spice) 0.306  ๐Ÿ“ ๐Ÿฑ
syzygium aromaticum (clove) 0.303
Curcumin 0.303  ๐Ÿ“
๐Ÿ•ฎ  neomycin (antibiotic)s 0.301
๐Ÿ•ฎ  naproxen,(prescription) 0.3
๐Ÿ•ฎ  metronidazole (antibiotic)s 0.295
๐Ÿ•ฎ  reserpine,(prescription) 0.292
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.29
๐Ÿ•ฎ  tobramycin (antibiotic)s 0.279
Caffeine 0.277 ๐Ÿฑ
kefe cumin (laser trilobum l.) 0.276
๐Ÿ•ฎ  alverine citrate salt,(prescription) 0.275
๐Ÿ•ฎ  chloramphenicol (antibiotic)s 0.274
๐Ÿ•ฎ  amikacin (antibiotic)s 0.271
๐Ÿ•ฎ  spectinomycin dihydrochloride (antibiotic) 0.27
nigella sativa seed (black cumin) 0.269
๐Ÿ•ฎ  rebamipide,(prescription) 0.267
๐Ÿ•ฎ  procyclidine hydrochloride,(prescription) 0.267
๐Ÿ•ฎ  prednisolone,(prescription) 0.267
prednisone,(prescription) 0.267
๐Ÿ•ฎ  dolasetron mesilate,(prescription) 0.267
๐Ÿ•ฎ  domperidone,(prescription) 0.267
๐Ÿ•ฎ  piroxicam,(prescription) 0.267
๐Ÿ•ฎ  pramipexole,(prescription) 0.267
pramoxine hydrochloride,(prescription) 0.267
๐Ÿ•ฎ  pranlukast,(prescription) 0.267
๐Ÿ•ฎ  pranoprofen,(prescription) 0.267
๐Ÿ•ฎ  pravastatin,(prescription) 0.267
๐Ÿ•ฎ  praziquantel,(prescription) 0.267
๐Ÿ•ฎ  prazosin hydrochloride,(prescription) 0.267
๐Ÿ•ฎ  prednicarbate,(prescription) 0.267
๐Ÿ•ฎ  diflorasone diacetate,(prescription) 0.267
๐Ÿ•ฎ  diflunisal,(prescription) 0.267
digitoxigenin,(prescription) 0.267
digoxigenin non-drug 0.267
๐Ÿ•ฎ  digoxin,(prescription) 0.267
๐Ÿ•ฎ  dihydroergotamine tartrate,(prescription) 0.267
๐Ÿ•ฎ  dihydrostreptomycin sulfate (antibiotic) 0.267
๐Ÿ•ฎ  dilazep dihydrochloride,(prescription) 0.267

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 0.641 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.578
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.387 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.387
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.38 ๐Ÿฑ
๐Ÿ•ฎ  Burdock Root 0.357
proton-pump inhibitors (prescription) 0.356
wheat bran 0.348 ๐Ÿฑ
raffinose(sugar beet) 0.342 ๐Ÿฑ
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.34
aspartame (sweetner) 0.325 ๐Ÿฑ
resistant starch 0.305 ๐Ÿฑ
๐Ÿ•ฎ  berberine 0.302
sesame cake/meal 0.269 ๐Ÿฑ
soy 0.262
Slippery Elm 0.258
red wine 0.257 ๐Ÿฑ
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.254 ๐Ÿฑ
navy bean 0.253 ๐Ÿฑ
almonds/ almond skins 0.25 ๐Ÿฑ
jerusalem artichoke (prebiotic) 0.244 ๐Ÿฑ
๐Ÿ•ฎ  Pulses 0.242 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.24
barley,oat 0.229
macrolide ((antibiotic)s) 0.207
๐Ÿ•ฎ  pectin 0.202
daesiho-tang 0.199
apple 0.196 ๐Ÿฑ
blueberry 0.194 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.193 ๐Ÿฑ
mediterranean diet 0.191
๐Ÿ•ฎ  Cacao 0.189 ๐Ÿฑ
pea (fiber, protein) 0.188 ๐Ÿฑ
l-proline 0.188 ๐Ÿฑ
Conjugated Linoleic Acid 0.186 ๐Ÿฑ
magnesium 0.179 ๐Ÿฑ
๐Ÿ•ฎ  gum arabic (prebiotic) 0.178
๐Ÿ•ฎ  zinc 0.176 ๐Ÿฑ
ku ding cha tea 0.17
non-starch polysaccharides 0.17
vsl#3 (probiotics) 0.169
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.168
fasting 0.164
xylan (prebiotic) 0.161
๐Ÿ•ฎ  noni 0.15
carob 0.144
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.144
green-lipped mussel 0.143
๐Ÿ•ฎ  galactose (milk sugar) 0.143 ๐Ÿฑ
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.137
fat 0.131
high fiber diet 0.13
resistant maltodextrin 0.129 ๐Ÿฑ
ketogenic diet 0.127
bile (acid/salts) 0.121
plantago asiatica l. 0.117
๐Ÿ•ฎ  bifidobacterium lactis bb12 (probiotics) 0.117
๐Ÿ•ฎ  Glucomannan 0.113
wheat 0.112 ๐Ÿฑ
gynostemma pentaphyllum (Jiaogulan) 0.111

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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