RECOMMENDED READING Caveats on using the contents of this page. 👨‍⚕️

If you need help with this information, here is a list of consultants 👨‍⚕️👩‍⚕️ that are available.

Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: General: Heavy feeling in arms and legs_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  gentamicin (antibiotic)s 1
🕮  hyoscyamine (l),(prescription) 0.759
🕮  acarbose,(prescription) 0.714
🕮  thiamine hydrochloride (vitamin B1) 0.67  📏 🍱
🕮  amoxicillin (antibiotic)s 0.661
🕮  risperidone,(prescription) 0.659
🕮  Hesperidin (polyphenol) 0.642  📏 🍱
Caffeine 0.633 🍱
🕮  loperamide hydrochloride,(prescription) 0.629
🕮  atorvastatin (prescription) 0.628  📏
🕮  streptomycin (antibiotic)s 0.607
🕮  piperacillin-tazobactam (antibiotic)s 0.588
🕮  benzylpenicillin sodium (antibiotic) 0.585
🕮  sulfamerazine (antibiotic) 0.57
bephenium hydroxynaphthoate,(prescription) 0.57
🕮  nortriptyline hydrochloride,(prescription) 0.57
🕮  ifenprodil tartrate,(prescription) 0.57
bretylium tosylate,(prescription) 0.57
🕮  zileuton,(prescription) 0.57
🕮  dacarbazine,(prescription) 0.57
🕮  memantine hydrochloride,(prescription) 0.57
mephenytoin,(prescription) 0.57
cortisone,(prescription) 0.57
oxalamine citrate salt,(prescription) 0.57
aminocaproic acid,(prescription) 0.57
🕮  morantel tartrate,(prescription) 0.57
🕮  telmisartan,(prescription) 0.57
thioguanosine,(prescription) 0.57
🕮  sulfanilamide (antibiotic) 0.57
🕮  isometheptene mucate,(prescription) 0.57
🕮  ketanserin tartrate hydrate,(prescription) 0.57
🕮  diazoxide,(prescription) 0.57
lorglumide sodium salt non-drug 0.57
isoxicam,(prescription) 0.57
zaprinast non-drug 0.57
🕮  dapsone (antibiotic) 0.57
alendronate sodium,(prescription) 0.57
🕮  disopyramide,(prescription) 0.57
4-aminosalicylic acid (antibiotic) 0.57
epitiostanol,(prescription) 0.57
🕮  nimodipine,(prescription) 0.57
🕮  naftifine hydrochloride,(prescription) 0.57
🕮  ambrisentan,(prescription) 0.57
🕮  fenspiride hydrochloride,(prescription) 0.57
🕮  sulfathiazole (antibiotic) 0.57
dyclonine hydrochloride,(prescription) 0.57
🕮  flucytosine,(prescription) 0.57
🕮  alfaxalone,(prescription) 0.57
tiaprofenic acid,(prescription) 0.57
🕮  montelukast,(prescription) 0.57
thyroxine (l),(prescription) 0.57
🕮  methazolamide,(prescription) 0.57
🕮  metyrapone,(prescription) 0.57
ampyrone non-drug 0.57
famprofazone,(prescription) 0.57
🕮  naloxone hydrochloride,(prescription) 0.57
🕮  itraconazole,(prescription) 0.57
🕮  alprenolol hydrochloride,(prescription) 0.57
🕮  gabexate mesilate non-drug 0.57
🕮  nicardipine hydrochloride,(prescription) 0.57

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  berberine 0.999
🕮  inulin (prebiotic) 0.918 🍱
arabinoxylan oligosaccharides (prebiotic) 0.709
red wine 0.568 🍱
Slippery Elm 0.494
fasting 0.443
🕮  lactulose 0.438
🕮  vitamin d 0.375 🍱
apple 0.367 🍱
ketogenic diet 0.362
🕮  Pulses 0.355 🍱
macrolide ((antibiotic)s) 0.341
fish oil 0.322 🍱
chemotherapy (prescription) 0.318
non-starch polysaccharides 0.315
saccharomyces boulardii (probiotics) 0.311
gynostemma pentaphyllum (Jiaogulan) 0.31
cranberry bean flour 0.306 🍱
🕮  lactobacillus rhamnosus gg (probiotics) 0.306
pomegranate 0.303
🕮  lactobacillus plantarum (probiotics) 0.301
🕮  fructo-oligosaccharides (prebiotic) 0.293
resistant starch 0.285 🍱
vsl#3 (probiotics) 0.284
proton-pump inhibitors (prescription) 0.277
🕮  lactobacillus fermentum (probiotics) 0.277
🕮  Reduce choline (Beef, Chicken Eggs) 0.271 🍱
🕮  grapes 0.268 🍱
resistant maltodextrin 0.266 🍱
wheat bran 0.265 🍱
barley 0.264
low-fat diets 0.258
🕮  oligosaccharides (prebiotic) 0.256 🍱
xylan (prebiotic) 0.237
🕮  resveratrol (grape seed/polyphenols/red wine) 0.22 🍱
saccharin 0.212
walnuts 0.21 🍱
ku ding cha tea 0.21
saccharomyces cerevisiae (probiotics) 0.209
gallic acid (food additive) 0.208 🍱
bacillus licheniformis,(probiotics) 0.207
🕮  black raspberries 0.204 🍱
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.203
l-citrulline 0.196
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.193
bile (acid/salts) 0.188
🕮  Akkermansia muciniphila (probiotic) 0.185
animal-based diet 0.184
🕮  bifidobacterium longum (probiotics) 0.183
raffinose(sugar beet) 0.182 🍱
palm kernel meal 0.181
grape seed extract 0.18
Conjugated Linoleic Acid 0.18 🍱
triphala 0.178
🕮  Bofutsushosan 0.177
🕮  pectin 0.174
barley,oat 0.173
cranberry polyphenols 0.169 🍱
pea (fiber, protein) 0.168 🍱
safflower oil 0.167 🍱

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.