Why some suggestions may contradict

RECOMMENDED READING Caveats on using the contents of this page. ๐Ÿ‘จโ€โš•๏ธ

If you need help with this information, here is a list of consultants ๐Ÿ‘จโ€โš•๏ธ๐Ÿ‘ฉโ€โš•๏ธ that are available.

Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid: Mood Swings_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

๐Ÿฑ Food Menu Planner ๐Ÿฝ๏ธ ๐Ÿ“น How are suggestions determined

Suggestions

The following will shift items that are too high to lower values and values that are too low to higher values.
Items will feed or starve specific bacteria.

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

The recommended process to obtain a persistent shift of the microbiome is:
 Generate 4 lists from the suggestions with nothing repeated on another list
  Emphasize one list each week
  After 8 weeks (2 cycles), retest the microbiome to obtains the next set of course corrections
This approach allows the microbiome to stablize towards normal.

To Add or Increase Intake

Modifier (Alt Names on Hover) Confidence ๐Ÿ“น
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.676
Vitamin B9,folic acid 0.639  ๐Ÿ“
๐Ÿ•ฎ  metronidazole (antibiotic)s[CFS] 0.613
๐Ÿ•ฎ  amoxicillin (antibiotic)s[CFS] 0.591
๐Ÿ•ฎ  acarbose,(prescription) 0.545
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.537  ๐Ÿ“
๐Ÿ•ฎ  itraconazole,(prescription) 0.521
๐Ÿ•ฎ  sulfamethoxazole (antibiotic) 0.518
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.509  ๐Ÿ“
๐Ÿ•ฎ  Vitamin B1,thiamine hydrochloride 0.476  ๐Ÿ“
๐Ÿ•ฎ  amikacin (antibiotic)s 0.475
Caffeine 0.475
๐Ÿ•ฎ  atorvastatin (prescription) 0.473  ๐Ÿ“
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.468
๐Ÿ•ฎ  metformin (prescription) 0.466
๐Ÿ•ฎ  imipenem (antibiotic)s 0.465
๐Ÿ•ฎ  dopamine (prescription) 0.465
๐Ÿ•ฎ  ketoconazole,(prescription) 0.463
๐Ÿ•ฎ  cefoxitin (antibiotic)s 0.457
๐Ÿ•ฎ  streptomycin (antibiotic)s 0.454
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.447
๐Ÿ•ฎ  carbamazepine,(prescription) 0.443
Vitamin C (ascorbic acid) 0.443  ๐Ÿ“
๐Ÿ•ฎ  vitamin B7, biotin 0.442  ๐Ÿ“
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.44
๐Ÿ•ฎ  risperidone,(prescription) 0.435
๐Ÿ•ฎ  norfloxacin (antibiotic)s 0.432
๐Ÿ•ฎ  sisomicin sulfate (antibiotic) 0.422
๐Ÿ•ฎ  spectinomycin dihydrochloride (antibiotic) 0.422
๐Ÿ•ฎ  neomycin (antibiotic)s[CFS] 0.422
๐Ÿ•ฎ  paromomycin (antibiotic)s 0.422
๐Ÿ•ฎ  kanamycin (antibiotic)s 0.422
๐Ÿ•ฎ  tobramycin (antibiotic)s 0.42
polymannuronic acid 0.409
๐Ÿ•ฎ  pralidoxime chloride,(prescription) 0.409
๐Ÿ•ฎ  pilocarpine nitrate,(prescription) 0.409
picotamide monohydrate,(prescription) 0.409
picrotoxinin non-drug 0.409
๐Ÿ•ฎ  phenindione,(prescription) 0.409
๐Ÿ•ฎ  pheniramine maleate,(prescription) 0.409
๐Ÿ•ฎ  podophyllotoxin,(prescription) 0.409
pinacidil,(prescription) 0.409
๐Ÿ•ฎ  pindolol,(prescription) 0.409
๐Ÿ•ฎ  piperidolate hydrochloride,(prescription) 0.409
piromidic acid (antibiotic) 0.409
quipazine dimaleate salt non-drug 0.409
r(-) apomorphine hydrochloride hemihydrate,(prescription) 0.409
๐Ÿ•ฎ  piretanide,(prescription) 0.409
๐Ÿ•ฎ  piribedil hydrochloride,(prescription) 0.409
๐Ÿ•ฎ  ramipril,(prescription) 0.409
๐Ÿ•ฎ  voriconazole,(prescription) 0.409
๐Ÿ•ฎ  ranolazine,(prescription) 0.409
pipemidic acid (antibiotic) 0.409
pipenzolate bromide,(prescription) 0.409
๐Ÿ•ฎ  warfarin,(prescription) 0.409
xamoterol hemifumarate,(prescription) 0.409
๐Ÿ•ฎ  xylazine,(prescription) 0.409
๐Ÿ•ฎ  zalcitabine,(prescription) 0.409
๐Ÿ•ฎ  zaleplon,(prescription) 0.409
zaprinast non-drug 0.409

To Remove or Decrease

Modifier Confidence ๐Ÿ“น
Slippery Elm 1
resistant starch 0.549
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.451
red wine 0.436
๐Ÿ•ฎ  inulin (prebiotic) 0.417
arabinogalactan (prebiotic) 0.414
apple 0.41
non-starch polysaccharides 0.407
xylan (prebiotic) 0.389
๐Ÿ•ฎ  berberine 0.374
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.371
gallic acid (food additive) 0.287
barley 0.282
๐Ÿ•ฎ  pectin 0.276
๐Ÿ•ฎ  Moringa Oleifera 0.265
wheat bran 0.263
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.246
l-citrulline 0.246
๐Ÿ•ฎ  Pulses 0.244
resistant maltodextrin 0.242
๐Ÿ•ฎ  saccharomyces boulardii (probiotics) 0.238
ku ding cha tea 0.222
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.219
๐Ÿ•ฎ  bifidobacterium bifidum (probiotics) 0.217
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.214
fasting 0.212
๐Ÿ•ฎ  banana 0.204
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.204
vegetarians 0.198
high red meat 0.197
๐Ÿ•ฎ  Bile Acid Sequestrant 0.19
Psyllium (Plantago Ovata Husk) 0.188
levan 0.178
๐Ÿ•ฎ  Bofutsushosan 0.177
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.176
soy 0.175
stevia 0.172
pea (fiber, protein) 0.169
๐Ÿ•ฎ  glycerol monolaurate (Monolaurin) 0.166
๐Ÿ•ฎ  Limosilactobacillus fermentum (probiotic) 0.162
hypocaloric hyperproteic diet 0.159
๐Ÿ•ฎ  emblica officinalis 0.156
low-fat diets 0.154
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.151
proton-pump inhibitors (prescription) 0.145
refined wheat breads 0.142
raw potato starch 0.127
fibre-rich macrobiotic ma-pi 2 diet 0.123
tannic acid 0.119
fat 0.118
Kaempferol 0.117
plantago asiatica l. 0.117
bacillus licheniformis,(probiotics) 0.116
sugar 0.115
๐Ÿ•ฎ  galactose (milk sugar) 0.114
salt (sodium chloride) 0.113
saccharin 0.112
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.108
Alpha-Ketoglutarate 0.108
๐Ÿ•ฎ  cruciferous vegetables (broccoli cabbage) 0.106
NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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