Why some suggestions may contradict

RECOMMENDED READING Caveats on using the contents of this page. ๐Ÿ‘จโ€โš•๏ธ

If you need help with this information, here is a list of consultants ๐Ÿ‘จโ€โš•๏ธ๐Ÿ‘ฉโ€โš•๏ธ that are available.

Suggestion Parameters

Sample:
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid:%20Mood%20Swings_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

๐Ÿฑ Food Menu Planner ๐Ÿฝ๏ธ ๐Ÿ“น How are suggestions determined

Suggestions

The following will shift items that are too high to lower values and values that are too low to higher values.
Items will feed or starve specific bacteria.

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

The recommended process to obtain a persistent shift of the microbiome is:
 Generate 4 lists from the suggestions with nothing repeated on another list
  Emphasize one list each week
  After 8 weeks (2 cycles), retest the microbiome to obtains the next set of course corrections
This approach allows the microbiome to stablize towards normal.

To Add or Increase Intake

Summary of health impacts of top 15 suggestions
Modifier (Alt Names on Hover) Confidence ๐Ÿ“น
๐Ÿ•ฎ  metronidazole (antibiotic)s[CFS] 0.899
๐Ÿ•ฎ  imipenem (antibiotic)s 0.751
๐Ÿ•ฎ  amoxicillin (antibiotic)s[CFS] 0.745
๐Ÿ•ฎ  azithromycin,(antibiotic)s[CFS] 0.587  ๐Ÿ“
๐Ÿ•ฎ  chloramphenicol (antibiotic)s 0.577
๐Ÿ•ฎ  clindamycin (antibiotic)s[CFS] 0.575
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s[CFS] 0.552
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.528
๐Ÿ•ฎ  moxifloxacin (antibiotic) 0.523
๐Ÿ•ฎ  norfloxacin (antibiotic)s 0.508
๐Ÿ•ฎ  doxycycline (antibiotic)s[CFS] 0.494
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.493
๐Ÿ•ฎ  erythromycin (antibiotic)s[CFS] 0.462
๐Ÿ•ฎ  meropenem (antibiotic)s 0.459
florfenicol 0.444
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.442
๐Ÿ•ฎ  spiramycin (antibiotic) 0.43
๐Ÿ•ฎ  gatifloxacin (antibiotic) 0.43
๐Ÿ•ฎ  vancomycin (antibiotic)[CFS] 0.412
๐Ÿ•ฎ  sparfloxacin (antibiotic) 0.409
๐Ÿ•ฎ  ornidazole (antibiotic)s 0.409
๐Ÿ•ฎ  colistin sulfate (antibiotic) 0.391
๐Ÿ•ฎ  cefotaxime sodium salt (antibiotic) 0.376
๐Ÿ•ฎ  linezolid (antibiotic) 0.365
๐Ÿ•ฎ  clarithromycin (antibiotic)s[CFS] 0.364
๐Ÿ•ฎ  ketoconazole,(prescription) 0.348
๐Ÿ•ฎ  nitrofurantoin (antibiotic) 0.345
๐Ÿ•ฎ  chlorhexidine 0.339
whole-grain barley 0.339  ๐Ÿ“
๐Ÿ•ฎ  ampicillin (antibiotic)s[CFS] 0.335
Chlortetracycline hydrochloride 0.33
๐Ÿ•ฎ  josamycin (antibiotic) 0.33
๐Ÿ•ฎ  furazolidone (antibiotic) 0.33
๐Ÿ•ฎ  roxithromycin (antibiotic)s 0.33
clinafloxacin (antibiotic) 0.33
๐Ÿ•ฎ  auranofin,(prescription) 0.33
๐Ÿ•ฎ  carbadox,(prescription) 0.33
Demeclocycline hydrochloride 0.33
๐Ÿ•ฎ  rifapentine (antibiotic) 0.33
niridazole,(prescription) 0.33
๐Ÿ•ฎ  rifampicin (antibiotic)s 0.33
alexidine dihydrochloride 0.33
๐Ÿ•ฎ  hexachlorophene 0.33
thiostrepton,(prescription) 0.33
๐Ÿ•ฎ  dirithromycin (antibiotic) 0.33
Tosufloxacin hydrochloride 0.33
Rifabutin 0.33
๐Ÿ•ฎ  closantel,(prescription) 0.33
furaltadone hydrochloride,(prescription) 0.33
๐Ÿ•ฎ  lomefloxacin hydrochloride (antibiotic) 0.33
๐Ÿ•ฎ  thiamphenicol (antibiotic) 0.33
๐Ÿ•ฎ  niclosamide,(prescription) 0.33
๐Ÿ•ฎ  nadifloxacin (antibiotic) 0.33
๐Ÿ•ฎ  diacerein,(prescription) 0.33
oxytetracycline dihydrate (antibiotic) 0.33
๐Ÿ•ฎ  secnidazole,(prescription) 0.33
sarafloxacin (antibiotic) 0.33
๐Ÿ•ฎ  tylosin,(prescription) 0.33
Meclocycline sulfosalicylate 0.33
๐Ÿ•ฎ  lymecycline (antibiotic)[CFS] 0.33

To Remove or Decrease

Modifier Confidence ๐Ÿ“น
Slippery Elm 1
resistant starch 0.624
๐Ÿ•ฎ  inulin (prebiotic) 0.532
red wine 0.503
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.464
non-starch polysaccharides 0.414
arabinogalactan (prebiotic) 0.386
๐Ÿ•ฎ  berberine 0.382
xylan (prebiotic) 0.362
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.353
saccharin 0.334
apple 0.331
stevia 0.278
gallic acid (food additive) 0.275
barley 0.262
๐Ÿ•ฎ  pectin 0.257
๐Ÿ•ฎ  saccharomyces boulardii (probiotics) 0.249
๐Ÿ•ฎ  Moringa Oleifera 0.247
wheat bran 0.245
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.237
l-citrulline 0.237
high red meat 0.23
๐Ÿ•ฎ  Pulses 0.227
resistant maltodextrin 0.225
ku ding cha tea 0.207
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.204
๐Ÿ•ฎ  bifidobacterium bifidum (probiotics) 0.202
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.2
fasting 0.198
๐Ÿ•ฎ  banana 0.19
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.189
vegetarians 0.185
๐Ÿ•ฎ  Bile Acid Sequestrant 0.177
proton-pump inhibitors (prescription) 0.175
levan 0.166
animal-based diet 0.166
๐Ÿ•ฎ  Bofutsushosan 0.165
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.164
soy 0.158
๐Ÿ•ฎ  glycerol monolaurate (Monolaurin) 0.155
๐Ÿ•ฎ  Limosilactobacillus fermentum (probiotic) 0.154
๐Ÿ•ฎ  emblica officinalis 0.152
low-fat diets 0.151
kefir 0.151
hypocaloric hyperproteic diet 0.148
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.141
sugar 0.126
refined wheat breads 0.125
Psyllium (Plantago Ovata Husk) 0.124
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.122
wheat 0.12
raw potato starch 0.119
tannic acid 0.118
๐Ÿ•ฎ  acetylsalicylic acid,aspirin 0.116
fibre-rich macrobiotic ma-pi 2 diet 0.114
Guaiacol (polyphenol) 0.113
fat 0.11
Kaempferol 0.109
plantago asiatica l. 0.109
bacillus licheniformis,(probiotics) 0.108
NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Explanations/Info/Descriptions are influenced by Large Language Models and may not be accurate and include some hallucinations. Please report any to us for correction.

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