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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid: Migraine_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
imipenem (antibiotic)s 1
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.952
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.847
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.81
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s 0.706
fluoroquinolone (antibiotic)s 0.626
๐Ÿ•ฎ  amikacin (antibiotic)s 0.516
๐Ÿ•ฎ  amoxicillin (antibiotic)s 0.494
๐Ÿ•ฎ  vancomycin (antibiotic) 0.475
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.445
foeniculum vulgare (Fennel) 0.437 ๐Ÿฑ
๐Ÿ•ฎ  cefotaxime sodium salt (antibiotic) 0.415
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.4
๐Ÿ•ฎ  ceftriaxone (antibiotic)s 0.374
intesti-bacteriophage 0.327
๐Ÿ•ฎ  Vitamin B-12 0.311  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  tobramycin (antibiotic)s 0.308
nigella sativa seed (black cumin) 0.297
kefe cumin (laser trilobum l.) 0.283
clostridium butyricum (probiotics),Miya,Miyarisan 0.281  ๐Ÿ“
๐Ÿ•ฎ  sparfloxacin (antibiotic) 0.278
oregano (origanum vulgare, oil) | 0.265 ๐Ÿฑ
๐Ÿ•ฎ  hyoscyamine (l),(prescription) 0.264
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.248
๐Ÿ•ฎ  aztreonam (antibiotic) 0.24
๐Ÿ•ฎ  ceftazidime (antibiotic)s 0.238
๐Ÿ•ฎ  meropenem (antibiotic)s 0.238
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.236  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  reserpine,(prescription) 0.234
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.228
๐Ÿ•ฎ  norfloxacin (antibiotic)s 0.227
cinnamon (oil. spice) 0.221  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.221  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  atorvastatin (prescription) 0.22  ๐Ÿ“
๐Ÿ•ฎ  garlic (allium sativum) 0.213  ๐Ÿ“
๐Ÿ•ฎ  alverine citrate salt,(prescription) 0.212
neem 0.212  ๐Ÿ“
๐Ÿ•ฎ  naproxen,(prescription) 0.21
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.209
Curcumin 0.208  ๐Ÿ“
Caffeine 0.205 ๐Ÿฑ
flurandrenolide,(prescription) 0.203
(+;-)-octopamine hydrochloride,(prescription) 0.203
๐Ÿ•ฎ  probenecid,(prescription) 0.203
๐Ÿ•ฎ  nicotinamide,(prescription) 0.203  ๐Ÿ“
rolipram non-drug 0.203
indomethacin,(prescription) 0.203
๐Ÿ•ฎ  carprofen,(prescription) 0.203
๐Ÿ•ฎ  cyclopenthiazide,(prescription) 0.203
๐Ÿ•ฎ  sulfaphenazole (antibiotic) 0.203
(+;-)-synephrine,(prescription) 0.203
๐Ÿ•ฎ  sibutramine hcl,(prescription) 0.203
canrenoic acid potassium salt,(prescription) 0.203
๐Ÿ•ฎ  dropropizine (r;s),(prescription) 0.203
๐Ÿ•ฎ  raloxifene hydrochloride,(prescription) 0.203
2-aminobenzenesulfonamide (antibiotic) 0.203
๐Ÿ•ฎ  glibenclamide,(prescription) 0.203
๐Ÿ•ฎ  triflusal,(prescription) 0.203
methoxamine hydrochloride,(prescription) 0.203
nylidrin,(prescription) 0.203

To Remove or Decrease

Modifier Confidence Foods Containing
aspartame (sweetner) 0.413 ๐Ÿฑ
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.317 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.269
๐Ÿ•ฎ  berberine 0.268
๐Ÿ•ฎ  inulin (prebiotic) 0.241 ๐Ÿฑ
proton-pump inhibitors (prescription) 0.217
blueberry 0.195 ๐Ÿฑ
walnuts 0.188 ๐Ÿฑ
fasting 0.159
macrolide ((antibiotic)s) 0.155
resistant starch 0.152 ๐Ÿฑ
penicillin-moxalactam (antibiotic)s 0.134
isobutyric acid 0.134
isovaleric acid(fatty acid) 0.134
acetic acid 0.134 ๐Ÿฑ
red wine 0.125 ๐Ÿฑ
ku ding cha tea 0.123
carboxymethyl cellulose (prebiotic) 0.12
๐Ÿ•ฎ  lactulose 0.119
non-starch polysaccharides 0.109
daesiho-tang 0.103
levan 0.102
wheat bran 0.1 ๐Ÿฑ
General Biotics Equilibrium 0.097
๐Ÿ•ฎ  Pulses 0.097 ๐Ÿฑ
saccharomyces boulardii (probiotics) 0.096
symbioflor 2 e.coli probiotics 0.095
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.095 ๐Ÿฑ
sulfonamide (antibiotic)s 0.091
navy bean 0.091 ๐Ÿฑ
almonds/ almond skins 0.09 ๐Ÿฑ
๐Ÿ•ฎ  black raspberries 0.089 ๐Ÿฑ
triphala 0.089
๐Ÿ•ฎ  Burdock Root 0.084
amphotericin 0.081
green-lipped mussel 0.079
saccharin 0.076
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.075 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.075 ๐Ÿฑ
barley,oat 0.074
๐Ÿ•ฎ  Goji (berry,juice) 0.073 ๐Ÿฑ
magnesium 0.073 ๐Ÿฑ
๐Ÿ•ฎ  alcoholic beverages 0.073 ๐Ÿฑ
l-proline 0.071 ๐Ÿฑ
jerusalem artichoke (prebiotic) 0.07 ๐Ÿฑ
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.069
a-glucosidase inhibitors 0.069
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.069
safflower oil 0.068 ๐Ÿฑ
resistant maltodextrin 0.066 ๐Ÿฑ
๐Ÿ•ฎ  zinc 0.065 ๐Ÿฑ
PreforPro 0.063
wheat 0.062 ๐Ÿฑ
Conjugated Linoleic Acid 0.062 ๐Ÿฑ
raffinose(sugar beet) 0.061 ๐Ÿฑ
lividomycin (antibiotic)s 0.061
๐Ÿ•ฎ  isepamicin (antibiotic)s 0.061
๐Ÿ•ฎ  pectin 0.06
polysorbate 80 0.058
high fiber diet 0.058

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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