Why some suggestions may contradict

RECOMMENDED READING Caveats on using the contents of this page. ๐Ÿ‘จโ€โš•๏ธ

If you need help with this information, here is a list of consultants ๐Ÿ‘จโ€โš•๏ธ๐Ÿ‘ฉโ€โš•๏ธ that are available.

Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul%20University%20Fatigue%20Questionnaire%20:%20Abdomen%20pain_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

๐Ÿฑ Food Menu Planner ๐Ÿฝ๏ธ ๐Ÿ“น How are suggestions determined

Suggestions

The following will shift items that are too high to lower values and values that are too low to higher values.
Items will feed or starve specific bacteria.

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

The recommended process to obtain a persistent shift of the microbiome is:
 Generate 4 lists from the suggestions with nothing repeated on another list
  Emphasize one list each week
  After 8 weeks (2 cycles), retest the microbiome to obtains the next set of course corrections
This approach allows the microbiome to stablize towards normal.

To Add or Increase Intake

Modifier (Alt Names on Hover) Confidence ๐Ÿ“น
๐Ÿ•ฎ  imipenem (antibiotic)s 0.823
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.794
๐Ÿ•ฎ  meropenem (antibiotic)s 0.775
๐Ÿ•ฎ  amoxicillin (antibiotic)s[CFS] 0.774
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s[CFS] 0.73
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.709
๐Ÿ•ฎ  cefotaxime sodium salt (antibiotic) 0.655
๐Ÿ•ฎ  chloramphenicol (antibiotic)s 0.635
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.572
๐Ÿ•ฎ  amikacin (antibiotic)s 0.567
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.562
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.547
๐Ÿ•ฎ  azithromycin,(antibiotic)s[CFS] 0.474  ๐Ÿ“
๐Ÿ•ฎ  norfloxacin (antibiotic)s 0.419
fluoroquinolone (antibiotic)s 0.417
๐Ÿ•ฎ  metronidazole (antibiotic)s[CFS] 0.406
๐Ÿ•ฎ  garlic (allium sativum) 0.405  ๐Ÿ“
๐Ÿ•ฎ  clindamycin (antibiotic)s[CFS] 0.396
foeniculum vulgare,fennel 0.392
๐Ÿ•ฎ  tobramycin (antibiotic)s 0.369
oregano (origanum vulgare, oil) | 0.361
๐Ÿ•ฎ  ampicillin (antibiotic)s[CFS] 0.345
๐Ÿ•ฎ  vitamin d 0.342  ๐Ÿ“
๐Ÿ•ฎ  ceftazidime (antibiotic)s 0.323
๐Ÿ•ฎ  erythromycin (antibiotic)s[CFS] 0.31
๐Ÿ•ฎ  minocycline (antibiotic)s[CFS] 0.31
๐Ÿ•ฎ  clarithromycin (antibiotic)s[CFS] 0.308
whey 0.301  ๐Ÿ“
intesti-bacteriophage 0.3
๐Ÿ•ฎ  sparfloxacin (antibiotic) 0.293
clostridium butyricum (probiotics),Miya,Miyarisan 0.293  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.293  ๐Ÿ“
low carbohydrate diet 0.278
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.273  ๐Ÿ“
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.268
schinus molle (herb) 0.264
choline 0.264  ๐Ÿ“
syzygium aromaticum (clove) 0.264
๐Ÿ•ฎ  Vitamin B-12 0.259  ๐Ÿ“
๐Ÿ•ฎ  moxifloxacin (antibiotic) 0.256
๐Ÿ•ฎ  nitrofurantoin (antibiotic) 0.252
๐Ÿ•ฎ  gatifloxacin (antibiotic) 0.248
๐Ÿ•ฎ  spiramycin (antibiotic) 0.232
triphala 0.23  ๐Ÿ“
chitosan,(sugar) 0.224  ๐Ÿ“
Curcumin 0.208  ๐Ÿ“
๐Ÿ•ฎ  aztreonam (antibiotic) 0.206
๐Ÿ•ฎ  mannooligosaccharide (prebiotic) 0.2  ๐Ÿ“
๐Ÿ•ฎ  ceftriaxone (antibiotic)s 0.2
neem 0.199  ๐Ÿ“
Enko Bacteriophage 0.198
๐Ÿ•ฎ  rifampicin (antibiotic)s 0.196
oxytetracycline dihydrate (antibiotic) 0.195
chitooligosaccharides (prebiotic) 0.195  ๐Ÿ“
๐Ÿ•ฎ  monensin sodium salt,(prescription) 0.194
sucralose 0.191  ๐Ÿ“
๐Ÿ•ฎ  rifaximin (antibiotic)s 0.19  ๐Ÿ“
pefloxacine (antibiotic) 0.189
florfenicol 0.181
๐Ÿ•ฎ  bacitracin (antibiotic) 0.181

To Remove or Decrease

Modifier Confidence ๐Ÿ“น
aspartame (sweetner) 1
Slippery Elm 0.808
blueberry 0.729
๐Ÿ•ฎ  inulin (prebiotic) 0.571
resistant starch 0.535
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.522
๐Ÿ•ฎ  berberine 0.518
arabinogalactan (prebiotic) 0.512
๐Ÿ•ฎ  high-fat diets 0.44
navy bean 0.424
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.398
mediterranean diet 0.389
red wine 0.382
proton-pump inhibitors (prescription) 0.382
๐Ÿ•ฎ  Pulses 0.359
vitamin a 0.357
fasting 0.346
wheat bran 0.335
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.324
xylan (prebiotic) 0.286
non-starch polysaccharides 0.273
๐Ÿ•ฎ  iron 0.262
l-citrulline 0.239
sulfonamide (antibiotic)s 0.223
๐Ÿ•ฎ  pectin 0.221
๐Ÿ•ฎ  zinc 0.213
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.207
๐Ÿ•ฎ  metformin (prescription) 0.194
saccharin 0.189
wheat 0.184
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.176
penicillin-moxalactam (antibiotic)s 0.171
almonds/ almond skins 0.168
vegetarians 0.165
๐Ÿ•ฎ  lactulose 0.163
cranberry bean flour 0.162
Vitamin B9,folic acid 0.161
apple 0.161
macrolide ((antibiotic)s) 0.159
rice bran 0.159
stevia 0.156
sodium butyrate 0.152
polysorbate 80 0.152
๐Ÿ•ฎ  Prescript Assist (2018 Formula) 0.149
levan 0.143
carboxymethyl cellulose (prebiotic) 0.142
nuts 0.136
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.133
carbohydrates 0.13
cholic acid (bile acid) 0.129
pea (fiber, protein) 0.121
๐Ÿ•ฎ  streptomycin (antibiotic)s 0.119
๐Ÿ•ฎ  Bile Acid Sequestrant 0.118
Ferric citrate 0.118
๐Ÿ•ฎ  Methylene blue 0.117
high carbohydrate diet 0.116
l-proline 0.116
helminth infection (prescription) 0.114
resistant maltodextrin 0.113
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.111
NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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