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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Physical: Organic Diet_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.726
glycyrrhizic acid (licorice) 0.654  ๐Ÿ“
imipenem (antibiotic)s 0.561
cinnamon (oil. spice) 0.544  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  vancomycin (antibiotic) 0.531
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.522
๐Ÿ•ฎ  amoxicillin (antibiotic)s 0.486
๐Ÿ•ฎ  risperidone,(prescription) 0.485
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.477
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.458  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.454  ๐Ÿ“
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.446  ๐Ÿ“ ๐Ÿฑ
rosmarinus officinalis (rosemary) 0.428 ๐Ÿฑ
๐Ÿ•ฎ  acarbose,(prescription) 0.424
Caffeine 0.422 ๐Ÿฑ
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.409 ๐Ÿฑ
๐Ÿ•ฎ  ampicillin (antibiotic)s 0.401
chitosan,(sugar) 0.4  ๐Ÿ“
triphala 0.393  ๐Ÿ“
intesti-bacteriophage 0.372
foeniculum vulgare (Fennel) 0.353 ๐Ÿฑ
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s 0.349
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.346
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.342
trametes versicolor(Turkey tail mushroom) 0.336
linseed(flaxseed) 0.334  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  atorvastatin (prescription) 0.331  ๐Ÿ“
๐Ÿ•ฎ  Cacao 0.324  ๐Ÿ“ ๐Ÿฑ
peppermint (spice, oil) 0.319 ๐Ÿฑ
๐Ÿ•ฎ  garlic (allium sativum) 0.316  ๐Ÿ“
gallamine triethiodide,(prescription) 0.302
๐Ÿ•ฎ  irsogladine maleate,(prescription) 0.302
๐Ÿ•ฎ  isocarboxazid,(prescription) 0.302
๐Ÿ•ฎ  gemcitabine,(prescription) 0.302
๐Ÿ•ฎ  homatropine hydrobromide (r;s),(prescription) 0.302
๐Ÿ•ฎ  homochlorcyclizine dihydrochloride,(prescription) 0.302
homosalate non-drug 0.302
๐Ÿ•ฎ  furosemide,(prescription) 0.302
๐Ÿ•ฎ  fursultiamine hydrochloride non-drug 0.302
๐Ÿ•ฎ  gabapentin,(prescription) 0.302
gabazine bromide non-drug 0.302
๐Ÿ•ฎ  gabexate mesilate non-drug 0.302
galanthamine hydrobromide,(prescription) 0.302
fosfosal,(prescription) 0.302
๐Ÿ•ฎ  fosinopril,(prescription) 0.302
๐Ÿ•ฎ  fulvestrant,(prescription) 0.302
๐Ÿ•ฎ  racecadotril,(prescription) 0.302
racepinephrine hcl,(prescription) 0.302
๐Ÿ•ฎ  fluvastatin sodium salt,(prescription) 0.302
๐Ÿ•ฎ  fluvoxamine maleate,(prescription) 0.302
folinic acid calcium salt,(prescription) 0.302
๐Ÿ•ฎ  fomepizole,(prescription) 0.302
๐Ÿ•ฎ  formestane,(prescription) 0.302
hexamethonium dibromide dihydrate non-drug 0.302
๐Ÿ•ฎ  glafenine hydrochloride,(prescription) 0.302
hexylcaine hydrochloride,(prescription) 0.302
๐Ÿ•ฎ  gestrinone,(prescription) 0.302
gbr 12909 dihydrochloride,(prescription) 0.302
๐Ÿ•ฎ  ganciclovir,(prescription) 0.302
๐Ÿ•ฎ  gemfibrozil,(prescription) 0.302

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
๐Ÿ•ฎ  berberine 0.773
arabinoxylan oligosaccharides (prebiotic) 0.571
๐Ÿ•ฎ  iron 0.474 ๐Ÿฑ
๐Ÿ•ฎ  Pulses 0.438 ๐Ÿฑ
barley 0.435
bile (acid/salts) 0.433
resistant starch 0.393 ๐Ÿฑ
red wine 0.373 ๐Ÿฑ
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.35
walnuts 0.341 ๐Ÿฑ
saccharin 0.334
vegetarians 0.324
saccharomyces boulardii (probiotics) 0.314
resistant maltodextrin 0.29 ๐Ÿฑ
penicillin-moxalactam (antibiotic)s 0.29
๐Ÿ•ฎ  tetracycline (antibiotic)s 0.28
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.274
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.269
sesame cake/meal 0.265 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.256 ๐Ÿฑ
macrolide ((antibiotic)s) 0.253
๐Ÿ•ฎ  lactobacillus rhamnosus (probiotics) 0.246
apple 0.24 ๐Ÿฑ
wheat bran 0.24 ๐Ÿฑ
cholic acid (bile acid) (bile acid) 0.234
๐Ÿ•ฎ  dibekacin (antibiotic)s 0.231
pea (fiber, protein) 0.228 ๐Ÿฑ
buckwheat 0.227 ๐Ÿฑ
raffinose(sugar beet) 0.226 ๐Ÿฑ
dietary phytoestrogens (isoflavones) 0.224
non-starch polysaccharides 0.222
๐Ÿ•ฎ  enterococcus faecium (probiotic) 0.22
soy 0.219
๐Ÿ•ฎ  galactose (milk sugar) 0.208 ๐Ÿฑ
๐Ÿ•ฎ  vitamin d 0.203 ๐Ÿฑ
chemotherapy (prescription) 0.2
proton-pump inhibitors (prescription) 0.194
helminth infection (prescription) 0.183
fasting 0.182
vitamin a 0.18 ๐Ÿฑ
raw potato starch 0.177 ๐Ÿฑ
bacillus subtilis (probiotics) 0.177
wheat 0.175 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.173
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.169
lincosamide (antibiotic)s 0.168
high fiber diet 0.168
xylan (prebiotic) 0.166
grape polyphenols 0.164 ๐Ÿฑ
๐Ÿ•ฎ  pectin 0.163
fibre-rich macrobiotic ma-pi 2 diet 0.161
plantago asiatica l. 0.159
salt (sodium chloride) 0.159 ๐Ÿฑ
ku ding cha tea 0.158
๐Ÿ•ฎ  high-fat diets 0.158 ๐Ÿฑ
๐Ÿ•ฎ  Reishi Mushroom 0.155
Sauerkraut 0.155
Silver 0.155
Cottage Cheese 0.155

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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