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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Physical: Steps Per Day 4000-8000 _Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  risperidone,(prescription) 0.879
🕮  thiamine hydrochloride (vitamin B1) 0.783  📏 🍱
🕮  loperamide hydrochloride,(prescription) 0.756
🕮  metformin (prescription) 0.716
🕮  Hesperidin (polyphenol) 0.703  📏 🍱
🕮  atorvastatin (prescription) 0.694  📏
🕮  salbutamol,(prescription) 0.657
🕮  stavudine,(prescription) 0.657
🕮  salmeterol,(prescription) 0.657
🕮  saquinavir mesylate,(prescription) 0.657
🕮  scopolamine hydrochloride,(prescription) 0.657
scopolamin-n-oxide hydrobromide,(prescription) 0.657
🕮  selegiline hydrochloride,(prescription) 0.657
serotonin hydrochloride non-drug 0.657
🕮  sibutramine hcl,(prescription) 0.657
🕮  sildenafil,(prescription) 0.657
🕮  simvastatin,(prescription) 0.657
🕮  sisomicin sulfate (antibiotic) 0.657
🕮  sotalol hydrochloride,(prescription) 0.657
spaglumic acid,(prescription) 0.657
🕮  spectinomycin dihydrochloride (antibiotic) 0.657
spiperone,(prescription) 0.657
norcyclobenzaprine,(prescription) 0.657
norethindrone,(prescription) 0.657
norethynodrel,(prescription) 0.657
🕮  neostigmine bromide,(prescription) 0.657
nialamide,(prescription) 0.657
🕮  nicardipine hydrochloride,(prescription) 0.657
🕮  nicergoline,(prescription) 0.657
🕮  nimesulide,(prescription) 0.657
🕮  ropinirole hcl,(prescription) 0.657
🕮  rosiglitazone hydrochloride,(prescription) 0.657
🕮  roxatidine acetate hcl,(prescription) 0.657
sulfabenzamide 0.657
🕮  sulfacetamide sodic hydrate (antibiotic) 0.657
sulfachloropyridazine,(prescription) 0.657
🕮  sulfadiazine (antibiotic) 0.657
🕮  sulfadimethoxine (antibiotic) 0.657
sulfadoxine,(prescription) 0.657
🕮  sulfaguanidine (antibiotic) 0.657
🕮  sulfamerazine (antibiotic) 0.657
sulfameter (antibiotic) 0.657
sulfamethazine sodium salt (antibiotic) 0.657
🕮  sulfamethizole (antibiotic) 0.657
🕮  sulfasalazine,(prescription) 0.657
🕮  sulfathiazole (antibiotic) 0.657
🕮  sulfinpyrazone,(prescription) 0.657
🕮  sulfisoxazole (antibiotic) 0.657
🕮  sulindac,(prescription) 0.657
sulmazole non-drug 0.657
🕮  spironolactone,(prescription) 0.657
s(-)eticlopride hydrochloride non-drug 0.657
🕮  succinylsulfathiazole (antibiotic) 0.657
🕮  sulbactam (antibiotic) 0.657
🕮  sulpiride,(prescription) 0.657
🕮  thiethylperazine dimalate,(prescription) 0.657
thiorphan,(prescription) 0.657
thip hydrochloride non-drug 0.657
🕮  ticlopidine hydrochloride,(prescription) 0.657
🕮  tiletamine hydrochloride,(prescription) 0.657

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
arabinoxylan oligosaccharides (prebiotic) 0.583
red wine 0.487 🍱
resistant starch 0.47 🍱
🕮  berberine 0.468
🕮  Reduce choline (Beef, Chicken Eggs) 0.468 🍱
Slippery Elm 0.412
🕮  vitamin d 0.403 🍱
walnuts 0.403 🍱
saccharomyces boulardii (probiotics) 0.402
triphala 0.391
🕮  minocycline (antibiotic)s 0.381
barley 0.38
🕮  Nicotine 0.369
non-starch polysaccharides 0.336
🕮  lactobacillus rhamnosus (probiotics) 0.313
🕮  lactobacillus rhamnosus gg (probiotics) 0.311
🕮  oligosaccharides (prebiotic) 0.307 🍱
🕮  zinc 0.296 🍱
🕮  lactobacillus plantarum (probiotics) 0.275
🕮  glycine 0.275 🍱
🕮  Pulses 0.273 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.262
🕮  bifidobacterium longum (probiotics) 0.26
almonds/ almond skins 0.256 🍱
dietary fiber 0.251
🕮  cruciferous vegetables (broccoli cabbage) 0.249 🍱
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.248
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.247 🍱
wheat 0.246 🍱
levan 0.245
high fiber diet 0.242
🕮  Cacao 0.242 🍱
bile (acid/salts) 0.238
vitamin k2 0.238 🍱
saccharin 0.233
bacillus subtilis (probiotics) 0.233
whole grain diet 0.227
🕮  bifidobacterium animalis lactis (probiotics) 0.227
fish oil 0.227 🍱
refined wheat breads 0.225 🍱
high salt 0.224 🍱
safflower oil 0.218 🍱
magnesium 0.216 🍱
🕮  bifidobacterium pseudocatenulatum,(probiotics) 0.209
raw potato starch 0.209 🍱
salt (sodium chloride) 0.204 🍱
saccharomyces cerevisiae (probiotics) 0.203
cholic acid (bile acid) (bile acid) 0.202
🕮  Burdock Root 0.196
resistant maltodextrin 0.192 🍱
🕮  bifidobacterium catenulatum,(probiotics) 0.19
fasting 0.19
🕮  wasabi 0.188
🕮  lactobacillus acidophilus,cellobiose (probiotics) 0.185
🕮  vancomycin (antibiotic) 0.184
🕮  dibekacin (antibiotic)s 0.183
barley,oat 0.18
🕮  resveratrol (grape seed/polyphenols/red wine) 0.179 🍱
🕮  Fisetin 0.179

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.