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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neurological: Neuropathy _Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.993
๐Ÿ•ฎ  acarbose,(prescription) 0.72
fluoroquinolone (antibiotic)s 0.705
๐Ÿ•ฎ  rifaximin (antibiotic)s 0.693  ๐Ÿ“
๐Ÿ•ฎ  metronidazole (antibiotic)s 0.668
imipenem (antibiotic)s 0.661
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.63
๐Ÿ•ฎ  neomycin (antibiotic)s 0.597
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.592  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.589
Caffeine 0.563 ๐Ÿฑ
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.555 ๐Ÿฑ
neem 0.542  ๐Ÿ“
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.541
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.535  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  amikacin (antibiotic)s 0.535
foeniculum vulgare (Fennel) 0.524 ๐Ÿฑ
๐Ÿ•ฎ  risperidone,(prescription) 0.522
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.521  ๐Ÿ“
prednisone,(prescription) 0.501
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.486
๐Ÿ•ฎ  dopamine (prescription) 0.467
๐Ÿ•ฎ  phenylbutazone,(prescription) 0.463
๐Ÿ•ฎ  phenylpropanolamine hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  phthalylsulfathiazole (antibiotic) 0.463
picotamide monohydrate,(prescription) 0.463
๐Ÿ•ฎ  dorzolamide hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  dosulepin hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  perphenazine,(prescription) 0.463
๐Ÿ•ฎ  docetaxel,(prescription) 0.463
๐Ÿ•ฎ  dolasetron mesilate,(prescription) 0.463
๐Ÿ•ฎ  domperidone,(prescription) 0.463
epiandrosterone,(prescription) 0.463
๐Ÿ•ฎ  phenformin hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  phenindione,(prescription) 0.463
๐Ÿ•ฎ  pheniramine maleate,(prescription) 0.463
๐Ÿ•ฎ  phenoxybenzamine hydrochloride,(prescription) 0.463
phensuximide,(prescription) 0.463
๐Ÿ•ฎ  phentermine hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  phentolamine hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  pirenzepine dihydrochloride,(prescription) 0.463
๐Ÿ•ฎ  piretanide,(prescription) 0.463
๐Ÿ•ฎ  piribedil hydrochloride,(prescription) 0.463
pirlindole mesylate,(prescription) 0.463
piromidic acid (antibiotic) 0.463
๐Ÿ•ฎ  pilocarpine nitrate,(prescription) 0.463
๐Ÿ•ฎ  pimethixene maleate,(prescription) 0.463
phenacetin,(prescription) 0.463
๐Ÿ•ฎ  phenazopyridine hydrochloride,(prescription) 0.463
๐Ÿ•ฎ  phenelzine sulfate,(prescription) 0.463
pinacidil,(prescription) 0.463
๐Ÿ•ฎ  pindolol,(prescription) 0.463
๐Ÿ•ฎ  pioglitazone,(prescription) 0.463
pipemidic acid (antibiotic) 0.463
pipenzolate bromide,(prescription) 0.463
piperacetazine non-drug 0.463
๐Ÿ•ฎ  piroxicam,(prescription) 0.463
๐Ÿ•ฎ  pivmecillinam hydrochloride (antibiotic) 0.463
๐Ÿ•ฎ  pizotifen malate,(prescription) 0.463
๐Ÿ•ฎ  podophyllotoxin,(prescription) 0.463

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
๐Ÿ•ฎ  berberine 0.927
red wine 0.617 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.614
wheat bran 0.54 ๐Ÿฑ
non-starch polysaccharides 0.484
xylan (prebiotic) 0.482
๐Ÿ•ฎ  Pulses 0.476 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.467
saccharin 0.441
stevia 0.432
resistant starch 0.387 ๐Ÿฑ
bacillus amyloliquefaciens (probiotic) 0.373
๐Ÿ•ฎ  pectin 0.371
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.358
proton-pump inhibitors (prescription) 0.35
l-citrulline 0.344
๐Ÿ•ฎ  vitamin d 0.34 ๐Ÿฑ
gallic acid (food additive) 0.326 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.322
vegetarians 0.306
resistant maltodextrin 0.303 ๐Ÿฑ
apple 0.298 ๐Ÿฑ
mediterranean diet 0.291
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.283
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.281
macrolide ((antibiotic)s) 0.274
fish oil 0.273 ๐Ÿฑ
high red meat 0.261
carboxymethyl cellulose (prebiotic) 0.257
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.257
fat 0.249
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.239 ๐Ÿฑ
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.235 ๐Ÿฑ
๐Ÿ•ฎ  ß-glucan 0.232
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.232
gynostemma pentaphyllum (Jiaogulan) 0.227
fasting 0.227
bile (acid/salts) 0.223
moderate-protein moderate-carbohydrate 0.213
low-fat diets 0.212
pea (fiber, protein) 0.197 ๐Ÿฑ
nuts 0.194
Alpha-Ketoglutarate 0.194
๐Ÿ•ฎ  galactose (milk sugar) 0.184 ๐Ÿฑ
levan 0.181
ginko 0.18
propionate 0.178
animal-based diet 0.174
fibre-rich macrobiotic ma-pi 2 diet 0.174
saccharomyces boulardii (probiotics) 0.172
coptis chinensis (Chinese goldthread) 0.17
Psyllium (Plantago Ovata Husk) 0.167 ๐Ÿฑ
slow digestible carbohydrates 0.165
navy bean 0.165 ๐Ÿฑ
hypocaloric hyperproteic diet 0.165
ketogenic diet 0.162
almonds/ almond skins 0.161 ๐Ÿฑ
plantago asiatica l. 0.159
carbohydrates 0.158 ๐Ÿฑ

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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