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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neuroendocrine Manifestations: Excessive adrenaline_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  gentamicin (antibiotic)s 1
imipenem (antibiotic)s 0.819
๐Ÿ•ฎ  amoxicillin (antibiotic)s 0.722
foeniculum vulgare (Fennel) 0.635 ๐Ÿฑ
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.6
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s 0.59
๐Ÿ•ฎ  trimethoprim (antibiotic)s 0.58
๐Ÿ•ฎ  metronidazole (antibiotic)s 0.526
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.519
oregano (origanum vulgare, oil) | 0.51 ๐Ÿฑ
clostridium butyricum (probiotics),Miya,Miyarisan 0.501  ๐Ÿ“
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.494
๐Ÿ•ฎ  acarbose,(prescription) 0.494
๐Ÿ•ฎ  Vitamin B-12 0.482  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.479  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  ceftazidime (antibiotic)s 0.448
neem 0.443  ๐Ÿ“
๐Ÿ•ฎ  reserpine,(prescription) 0.442
๐Ÿ•ฎ  hyoscyamine (l),(prescription) 0.442
๐Ÿ•ฎ  garlic (allium sativum) 0.441  ๐Ÿ“
Caffeine 0.427 ๐Ÿฑ
bacillus subtilis (probiotics) 0.423  ๐Ÿ“
Bismuth Salts 0.413
cinnamon (oil. spice) 0.412  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  cefotaxime sodium salt (antibiotic) 0.407
๐Ÿ•ฎ  amikacin (antibiotic)s 0.405
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.392  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.389  ๐Ÿ“
fluoroquinolone (antibiotic)s 0.388
๐Ÿ•ฎ  alverine citrate salt,(prescription) 0.388
barley 0.383  ๐Ÿ“
๐Ÿ•ฎ  azithromycin,(antibiotic)s 0.383  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.379  ๐Ÿ“
๐Ÿ•ฎ  naproxen,(prescription) 0.374
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.37
๐Ÿ•ฎ  loratadine,(prescription) 0.366
lorglumide sodium salt non-drug 0.364
๐Ÿ•ฎ  losartan,(prescription) 0.364
mefexamide hydrochloride,(prescription) 0.364
๐Ÿ•ฎ  mefloquine hydrochloride,(prescription) 0.364
๐Ÿ•ฎ  lamivudine,(prescription) 0.364
๐Ÿ•ฎ  liothyronine,(prescription) 0.364
๐Ÿ•ฎ  liranaftate,(prescription) 0.364
๐Ÿ•ฎ  lisinopril,(prescription) 0.364
l(-)-vesamicol hydrochloride non-drug 0.364
lithocholic acid non-drug 0.364
๐Ÿ•ฎ  lofexidine,(prescription) 0.364
๐Ÿ•ฎ  lamotrigine,(prescription) 0.364
lanatoside c,(prescription) 0.364
๐Ÿ•ฎ  lansoprazole,(prescription) 0.364
๐Ÿ•ฎ  leflunomide,(prescription) 0.364
๐Ÿ•ฎ  letrozole,(prescription) 0.364
levalbuterol hydrochloride,(prescription) 0.364
๐Ÿ•ฎ  levamisole hydrochloride,(prescription) 0.364
๐Ÿ•ฎ  levetiracetam,(prescription) 0.364
๐Ÿ•ฎ  naphazoline hydrochloride,(prescription) 0.364
nefazodone hcl,(prescription) 0.364
๐Ÿ•ฎ  nefopam hydrochloride,(prescription) 0.364
nialamide,(prescription) 0.364
๐Ÿ•ฎ  nicardipine hydrochloride,(prescription) 0.364

To Remove or Decrease

Modifier Confidence Foods Containing
red wine 0.387 ๐Ÿฑ
resistant starch 0.372 ๐Ÿฑ
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.351 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.33
non-starch polysaccharides 0.326
๐Ÿ•ฎ  inulin (prebiotic) 0.311 ๐Ÿฑ
blueberry 0.291 ๐Ÿฑ
saccharin 0.274
stevia 0.273
proton-pump inhibitors (prescription) 0.27
carboxymethyl cellulose (prebiotic) 0.262
๐Ÿ•ฎ  berberine 0.233
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.213
macrolide ((antibiotic)s) 0.212
l-citrulline 0.203
ku ding cha tea 0.202
๐Ÿ•ฎ  pectin 0.2
๐Ÿ•ฎ  high-fat diets 0.2 ๐Ÿฑ
๐Ÿ•ฎ  Pulses 0.195 ๐Ÿฑ
Slippery Elm 0.195
levan 0.18
resistant maltodextrin 0.18 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.167
xylan (prebiotic) 0.157
symbioflor 2 e.coli probiotics 0.157
low-fat diets 0.155
๐Ÿ•ฎ  Burdock Root 0.153
fasting 0.151
high red meat 0.147
penicillin-moxalactam (antibiotic)s 0.147
gallic acid (food additive) 0.146 ๐Ÿฑ
Prescript Assist (Original Formula) 0.145
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.142 ๐Ÿฑ
red alga Laurencia tristicha 0.142
๐Ÿ•ฎ  lactulose 0.142
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.137 ๐Ÿฑ
๐Ÿ•ฎ  glycerol monolaurate (Monolaurin) 0.135
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.126
๐Ÿ•ฎ  alcoholic beverages 0.125 ๐Ÿฑ
sugar 0.125 ๐Ÿฑ
๐Ÿ•ฎ  zinc 0.12 ๐Ÿฑ
animal-based diet 0.119
sulfonamide (antibiotic)s 0.113
fat 0.112
vegetarians 0.112
aspartame (sweetner) 0.11 ๐Ÿฑ
plantago asiatica l. 0.109
a-glucosidase inhibitors 0.109
bacillus amyloliquefaciens (probiotic) 0.109
pea (fiber, protein) 0.108 ๐Ÿฑ
wheat bran 0.105 ๐Ÿฑ
l-proline 0.101 ๐Ÿฑ
bile (acid/salts) 0.101
๐Ÿ•ฎ  galactose (milk sugar) 0.099 ๐Ÿฑ
bacillus licheniformis,(probiotics) 0.098
๐Ÿ•ฎ  cruciferous vegetables (broccoli cabbage) 0.098 ๐Ÿฑ
carob 0.096
mediterranean diet 0.095
green-lipped mussel 0.093
sialic acid 0.089

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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