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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neuroendocrine Manifestations: Excessive adrenaline_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  gentamicin (antibiotic)s 1
imipenem (antibiotic)s 0.819
🕮  amoxicillin (antibiotic)s 0.722
foeniculum vulgare (Fennel) 0.635 🍱
🕮  piperacillin-tazobactam (antibiotic)s 0.6
🕮  ciprofloxacin (antibiotic)s 0.59
🕮  trimethoprim (antibiotic)s 0.58
🕮  metronidazole (antibiotic)s 0.526
🕮  benzylpenicillin sodium (antibiotic) 0.519
oregano (origanum vulgare, oil) | 0.51 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.501  📏
🕮  ofloxacin (antibiotic)s 0.494
🕮  acarbose,(prescription) 0.494
🕮  Vitamin B-12 0.482  📏 🍱
🕮  Hesperidin (polyphenol) 0.479  📏 🍱
🕮  ceftazidime (antibiotic)s 0.448
neem 0.443  📏
🕮  reserpine,(prescription) 0.442
🕮  hyoscyamine (l),(prescription) 0.442
🕮  garlic (allium sativum) 0.441  📏
Caffeine 0.427 🍱
bacillus subtilis (probiotics) 0.423  📏
Bismuth Salts 0.413
cinnamon (oil. spice) 0.412  📏 🍱
🕮  cefotaxime sodium salt (antibiotic) 0.407
🕮  amikacin (antibiotic)s 0.405
🕮  thiamine hydrochloride (vitamin B1) 0.392  📏 🍱
🕮  lactobacillus reuteri (probiotics) 0.389  📏
fluoroquinolone (antibiotic)s 0.388
🕮  alverine citrate salt,(prescription) 0.388
barley 0.383  📏
🕮  azithromycin,(antibiotic)s 0.383  📏
🕮  lactobacillus casei (probiotics) 0.379  📏
🕮  naproxen,(prescription) 0.374
🕮  loperamide hydrochloride,(prescription) 0.37
🕮  loratadine,(prescription) 0.366
lorglumide sodium salt non-drug 0.364
🕮  losartan,(prescription) 0.364
mefexamide hydrochloride,(prescription) 0.364
🕮  mefloquine hydrochloride,(prescription) 0.364
🕮  lamivudine,(prescription) 0.364
🕮  liothyronine,(prescription) 0.364
🕮  liranaftate,(prescription) 0.364
🕮  lisinopril,(prescription) 0.364
l(-)-vesamicol hydrochloride non-drug 0.364
lithocholic acid non-drug 0.364
🕮  lofexidine,(prescription) 0.364
🕮  lamotrigine,(prescription) 0.364
lanatoside c,(prescription) 0.364
🕮  lansoprazole,(prescription) 0.364
🕮  leflunomide,(prescription) 0.364
🕮  letrozole,(prescription) 0.364
levalbuterol hydrochloride,(prescription) 0.364
🕮  levamisole hydrochloride,(prescription) 0.364
🕮  levetiracetam,(prescription) 0.364
🕮  naphazoline hydrochloride,(prescription) 0.364
nefazodone hcl,(prescription) 0.364
🕮  nefopam hydrochloride,(prescription) 0.364
nialamide,(prescription) 0.364
🕮  nicardipine hydrochloride,(prescription) 0.364

To Remove or Decrease
Modifier Confidence Foods Containing
red wine 0.387 🍱
resistant starch 0.372 🍱
🕮  Reduce choline (Beef, Chicken Eggs) 0.351 🍱
arabinoxylan oligosaccharides (prebiotic) 0.33
non-starch polysaccharides 0.326
🕮  inulin (prebiotic) 0.311 🍱
blueberry 0.291 🍱
saccharin 0.274
stevia 0.273
proton-pump inhibitors (prescription) 0.27
carboxymethyl cellulose (prebiotic) 0.262
🕮  berberine 0.233
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.213
macrolide ((antibiotic)s) 0.212
l-citrulline 0.203
ku ding cha tea 0.202
🕮  pectin 0.2
🕮  high-fat diets 0.2 🍱
🕮  Pulses 0.195 🍱
Slippery Elm 0.195
levan 0.18
resistant maltodextrin 0.18 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.167
xylan (prebiotic) 0.157
symbioflor 2 e.coli probiotics 0.157
low-fat diets 0.155
🕮  Burdock Root 0.153
fasting 0.151
high red meat 0.147
penicillin-moxalactam (antibiotic)s 0.147
gallic acid (food additive) 0.146 🍱
Prescript Assist (Original Formula) 0.145
🕮  resveratrol (grape seed/polyphenols/red wine) 0.142 🍱
red alga Laurencia tristicha 0.142
🕮  lactulose 0.142
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.137 🍱
🕮  glycerol monolaurate (Monolaurin) 0.135
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.126
🕮  alcoholic beverages 0.125 🍱
sugar 0.125 🍱
🕮  zinc 0.12 🍱
animal-based diet 0.119
sulfonamide (antibiotic)s 0.113
fat 0.112
vegetarians 0.112
aspartame (sweetner) 0.11 🍱
plantago asiatica l. 0.109
a-glucosidase inhibitors 0.109
bacillus amyloliquefaciens (probiotic) 0.109
pea (fiber, protein) 0.108 🍱
wheat bran 0.105 🍱
l-proline 0.101 🍱
bile (acid/salts) 0.101
🕮  galactose (milk sugar) 0.099 🍱
bacillus licheniformis,(probiotics) 0.098
🕮  cruciferous vegetables (broccoli cabbage) 0.098 🍱
carob 0.096
mediterranean diet 0.095
green-lipped mussel 0.093
sialic acid 0.089

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.