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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neurological: Short-term memory issues_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  gentamicin (antibiotic)s 1
๐Ÿ•ฎ  piperacillin-tazobactam (antibiotic)s 0.743
imipenem (antibiotic)s 0.739
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.663 ๐Ÿฑ
๐Ÿ•ฎ  amoxicillin (antibiotic)s 0.662
๐Ÿ•ฎ  benzylpenicillin sodium (antibiotic) 0.643
๐Ÿ•ฎ  vancomycin (antibiotic) 0.633
foeniculum vulgare (Fennel) 0.631 ๐Ÿฑ
๐Ÿ•ฎ  ciprofloxacin (antibiotic)s 0.619
๐Ÿ•ฎ  ampicillin (antibiotic)s 0.541
cinnamon (oil. spice) 0.533  ๐Ÿ“ ๐Ÿฑ
intesti-bacteriophage 0.504
syzygium aromaticum (clove) 0.495
๐Ÿ•ฎ  hyoscyamine (l),(prescription) 0.494
๐Ÿ•ฎ  garlic (allium sativum) 0.486  ๐Ÿ“
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.486  ๐Ÿ“ ๐Ÿฑ
kefe cumin (laser trilobum l.) 0.459
๐Ÿ•ฎ  Vitamin B-12 0.452  ๐Ÿ“ ๐Ÿฑ
neem 0.421  ๐Ÿ“
๐Ÿ•ฎ  meropenem (antibiotic)s 0.393
vitamin b3 (niacin) 0.384  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  naproxen,(prescription) 0.382
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.38
Curcumin 0.378  ๐Ÿ“
๐Ÿ•ฎ  reserpine,(prescription) 0.373
triphala 0.37  ๐Ÿ“
glycyrrhizic acid (licorice) 0.366  ๐Ÿ“
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.358
peppermint (spice, oil) 0.353 ๐Ÿฑ
Caffeine 0.353 ๐Ÿฑ
๐Ÿ•ฎ  alverine citrate salt,(prescription) 0.351
๐Ÿ•ฎ  ofloxacin (antibiotic)s 0.35
prednisone,(prescription) 0.346
๐Ÿ•ฎ  prednisolone,(prescription) 0.342
๐Ÿ•ฎ  riluzole hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  rimantadine hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  rimexolone,(prescription) 0.342
๐Ÿ•ฎ  probenecid,(prescription) 0.342
๐Ÿ•ฎ  probucol,(prescription) 0.342
๐Ÿ•ฎ  procainamide hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  procaine hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  procarbazine hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  progesterone,(prescription) 0.342
๐Ÿ•ฎ  proglumide,(prescription) 0.342
๐Ÿ•ฎ  proguanil hydrochloride,(prescription) 0.342
pronethalol hydrochloride non-drug 0.342
๐Ÿ•ฎ  propafenone hydrochloride,(prescription) 0.342
propantheline bromide,(prescription) 0.342
proparacaine hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  ritodrine hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  propofol,(prescription) 0.342
propoxycaine hydrochloride,(prescription) 0.342
๐Ÿ•ฎ  propylthiouracil,(prescription) 0.342
๐Ÿ•ฎ  proscillaridin a,(prescription) 0.342
prothionamide (antibiotic) 0.342
๐Ÿ•ฎ  pyrantel tartrate,(prescription) 0.342
๐Ÿ•ฎ  pyrazinamide (antibiotic) 0.342
pyridostigmine iodide,(prescription) 0.342
๐Ÿ•ฎ  fluvastatin sodium salt,(prescription) 0.342
๐Ÿ•ฎ  fluvoxamine maleate,(prescription) 0.342

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 0.75 ๐Ÿฑ
proton-pump inhibitors (prescription) 0.708
arabinoxylan oligosaccharides (prebiotic) 0.665
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.64 ๐Ÿฑ
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.633
raffinose(sugar beet) 0.62 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.556
wheat bran 0.436 ๐Ÿฑ
sesame cake/meal 0.435 ๐Ÿฑ
๐Ÿ•ฎ  Burdock Root 0.394
aspartame (sweetner) 0.368 ๐Ÿฑ
jerusalem artichoke (prebiotic) 0.365 ๐Ÿฑ
almonds/ almond skins 0.363 ๐Ÿฑ
soy 0.354
๐Ÿ•ฎ  Cacao 0.341 ๐Ÿฑ
navy bean 0.324 ๐Ÿฑ
apple 0.32 ๐Ÿฑ
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.306 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.306
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.3 ๐Ÿฑ
macrolide ((antibiotic)s) 0.298
red wine 0.297 ๐Ÿฑ
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.297 ๐Ÿฑ
blueberry 0.286 ๐Ÿฑ
barley,oat 0.285
bacillus subtilis (probiotics) 0.284
green-lipped mussel 0.275
resistant starch 0.266 ๐Ÿฑ
vsl#3 (probiotics) 0.252
๐Ÿ•ฎ  gum arabic (prebiotic) 0.25
magnesium 0.25 ๐Ÿฑ
Conjugated Linoleic Acid 0.243 ๐Ÿฑ
daesiho-tang 0.234
๐Ÿ•ฎ  noni 0.234
ku ding cha tea 0.228
Slippery Elm 0.225
๐Ÿ•ฎ  Pulses 0.22 ๐Ÿฑ
high fiber diet 0.219
chondrus crispus (red sea weed) 0.212
mediterranean diet 0.198
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.192
l-proline 0.191 ๐Ÿฑ
pea (fiber, protein) 0.191 ๐Ÿฑ
๐Ÿ•ฎ  Glucomannan 0.184
๐Ÿ•ฎ  galactose (milk sugar) 0.183 ๐Ÿฑ
๐Ÿ•ฎ  isepamicin (antibiotic)s 0.182
lividomycin (antibiotic)s 0.182
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.178
non-starch polysaccharides 0.176
๐Ÿ•ฎ  pectin 0.175
grape polyphenols 0.168 ๐Ÿฑ
carob 0.166
fasting 0.163
penicillin-moxalactam (antibiotic)s 0.162
fish oil 0.158 ๐Ÿฑ
๐Ÿ•ฎ  netilmicin (antibiotic)s 0.154
fat 0.153
amaranth 0.152
lincosamide (antibiotic)s 0.147
a-glucosidase inhibitors 0.147

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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