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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Onset: less than 32 years since onset_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


With antibiotics, if there is no significant response, there may be antibiotic resistance. Bacteria do share resistance genes between themselves. Consider moving on to a different one, ideally a different family.

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  gentamicin (antibiotic)s 0.641
๐Ÿ•ฎ  acarbose,(prescription) 0.556
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.556  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  risperidone,(prescription) 0.541
Caffeine 0.511 ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.511  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  loperamide hydrochloride,(prescription) 0.505
๐Ÿ•ฎ  atorvastatin (prescription) 0.468  ๐Ÿ“
๐Ÿ•ฎ  hyoscyamine (l),(prescription) 0.466
๐Ÿ•ฎ  amoxicillin (antibiotic)s 0.464
๐Ÿ•ฎ  allopurinol,(prescription) 0.434
๐Ÿ•ฎ  riluzole hydrochloride,(prescription) 0.434
๐Ÿ•ฎ  glimepiride,(prescription) 0.434
๐Ÿ•ฎ  glipizide,(prescription) 0.434
๐Ÿ•ฎ  gliquidone,(prescription) 0.434
glutethimide; para-amino,(prescription) 0.434
glycopyrrolate,(prescription) 0.434
๐Ÿ•ฎ  granisetron,(prescription) 0.434
๐Ÿ•ฎ  griseofulvin,(prescription) 0.434
idazoxan hydrochloride non-drug 0.434
๐Ÿ•ฎ  idebenone,(prescription) 0.434
๐Ÿ•ฎ  ifenprodil tartrate,(prescription) 0.434
๐Ÿ•ฎ  ifosfamide,(prescription) 0.434
๐Ÿ•ฎ  glibenclamide,(prescription) 0.434
๐Ÿ•ฎ  gliclazide,(prescription) 0.434
๐Ÿ•ฎ  gestrinone,(prescription) 0.434
๐Ÿ•ฎ  glafenine hydrochloride,(prescription) 0.434
hydroflumethiazide,(prescription) 0.434
๐Ÿ•ฎ  gemfibrozil,(prescription) 0.434
ibandronate sodium,(prescription) 0.434
๐Ÿ•ฎ  ibudilast,(prescription) 0.434
fosfosal,(prescription) 0.434
๐Ÿ•ฎ  hydroxychloroquine sulfate,(prescription) 0.434
hydroxytacrine maleate (r;s),(prescription) 0.434
๐Ÿ•ฎ  hydroxyzine dihydrochloride,(prescription) 0.434
๐Ÿ•ฎ  hymecromone,(prescription) 0.434
๐Ÿ•ฎ  fosinopril,(prescription) 0.434
๐Ÿ•ฎ  fulvestrant,(prescription) 0.434
๐Ÿ•ฎ  furosemide,(prescription) 0.434
๐Ÿ•ฎ  fursultiamine hydrochloride non-drug 0.434
๐Ÿ•ฎ  gabapentin,(prescription) 0.434
gabazine bromide non-drug 0.434
๐Ÿ•ฎ  gabexate mesilate non-drug 0.434
galanthamine hydrobromide,(prescription) 0.434
gallamine triethiodide,(prescription) 0.434
๐Ÿ•ฎ  ganciclovir,(prescription) 0.434
gbr 12909 dihydrochloride,(prescription) 0.434
hexylcaine hydrochloride,(prescription) 0.434
๐Ÿ•ฎ  homatropine hydrobromide (r;s),(prescription) 0.434
๐Ÿ•ฎ  hydralazine hydrochloride,(prescription) 0.434
๐Ÿ•ฎ  hydrochlorothiazide,(prescription) 0.434
๐Ÿ•ฎ  guanethidine sulfate,(prescription) 0.434
๐Ÿ•ฎ  guanfacine hydrochloride,(prescription) 0.434
๐Ÿ•ฎ  halcinonide,(prescription) 0.434
๐Ÿ•ฎ  guaifenesin,(prescription) 0.434
๐Ÿ•ฎ  guanabenz acetate,(prescription) 0.434
๐Ÿ•ฎ  triprolidine hydrochloride,(prescription) 0.434
trolox non-drug 0.434
๐Ÿ•ฎ  tropicamide,(prescription) 0.434
๐Ÿ•ฎ  tropisetron hcl,(prescription) 0.434

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  berberine 1
๐Ÿ•ฎ  inulin (prebiotic) 0.991 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.742
red wine 0.538 ๐Ÿฑ
resistant starch 0.518 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.395
๐Ÿ•ฎ  Pulses 0.356 ๐Ÿฑ
walnuts 0.355 ๐Ÿฑ
wheat bran 0.352 ๐Ÿฑ
non-starch polysaccharides 0.341
resistant maltodextrin 0.297 ๐Ÿฑ
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.296 ๐Ÿฑ
xylan (prebiotic) 0.292
saccharomyces boulardii (probiotics) 0.287
๐Ÿ•ฎ  vitamin d 0.285 ๐Ÿฑ
saccharin 0.283
proton-pump inhibitors (prescription) 0.278
barley 0.268
gallic acid (food additive) 0.262 ๐Ÿฑ
triphala 0.248
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.248
๐Ÿ•ฎ  pectin 0.245
l-citrulline 0.238
apple 0.235 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.232
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.22
Alpha-Ketoglutarate 0.215
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.214
fish oil 0.214 ๐Ÿฑ
nuts 0.208
cranberry bean flour 0.207 ๐Ÿฑ
raw potato starch 0.206 ๐Ÿฑ
bile (acid/salts) 0.204
Pork 0.203
levan 0.199
wheat 0.192 ๐Ÿฑ
Slippery Elm 0.192
fasting 0.191
๐Ÿ•ฎ  lactobacillus rhamnosus (probiotics) 0.187
gynostemma pentaphyllum (Jiaogulan) 0.182
moderate-protein moderate-carbohydrate 0.173
mediterranean diet 0.172
Psyllium (Plantago Ovata Husk) 0.171 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.171
barley,oat 0.169
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.169 ๐Ÿฑ
๐Ÿ•ฎ  cruciferous vegetables (broccoli cabbage) 0.169 ๐Ÿฑ
almonds/ almond skins 0.168 ๐Ÿฑ
ku ding cha tea 0.167
pea (fiber, protein) 0.167 ๐Ÿฑ
ginger 0.163
palm kernel meal 0.162
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.162
cholic acid (bile acid) (bile acid) 0.159
carbohydrates 0.157 ๐Ÿฑ
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.151
stevia 0.148
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.148
hypocaloric hyperproteic diet 0.146
dietary fiber 0.145

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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