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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid-Mouth: Dry Mouth_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  N-Acetyl Cysteine (NAC), 0.833  📏 🍱
🕮  Hesperidin (polyphenol) 0.818  📏 🍱
Caffeine 0.805 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.791  📏 🍱
🕮  Vitamin B-12 0.765  📏 🍱
🕮  lactobacillus casei (probiotics) 0.729  📏
luteolin (flavonoid) 0.694  📏 🍱
diosmin,(polyphenol) 0.694  📏 🍱
retinoic acid,(Vitamin A derivative) 0.694
Arbutin (polyphenol) 0.694  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.694  📏 🍱
Vitamin C (ascorbic acid) 0.678  📏 🍱
foeniculum vulgare (Fennel) 0.655 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.635  📏 🍱
vitamin b3 (niacin) 0.633  📏 🍱
🕮  thyme (thymol, thyme oil) 0.571 🍱
oregano (origanum vulgare, oil) | 0.567 🍱
folic acid,(supplement Vitamin B9) 0.556  📏 🍱
cinnamon (oil. spice) 0.515  📏 🍱
🕮  melatonin supplement 0.509  📏
rosmarinus officinalis (rosemary) 0.483 🍱
Curcumin 0.456  📏
🕮  garlic (allium sativum) 0.449  📏
neem 0.439  📏
chitosan,(sugar) 0.437  📏
sucralose 0.429
kefe cumin (laser trilobum l.) 0.41
green tea 0.402 🍱
Guaiacol (polyphenol) 0.375 🍱
🕮  Cacao 0.349  📏 🍱
nigella sativa seed (black cumin) 0.339
clostridium butyricum (probiotics),Miya,Miyarisan 0.328  📏
whey 0.312  📏
pediococcus acidilactic (probiotic) 0.31
syzygium aromaticum (clove) 0.303
whole-grain barley 0.284  📏
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.284
peppermint (spice, oil) 0.281 🍱
salvia officinalis (sage) 0.275
galla rhois 0.259
🕮  lactobacillus reuteri (probiotics) 0.259  📏
🕮  lactobacillus paracasei (probiotics) 0.25  📏
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.244 🍱
oplopanax horridus(Devil's Club) 0.242
methyl gallate 0.24
🕮  hypericin(St. John's Wort) 0.239
🕮  jatropha curcas [can be poisonous] 0.227
galla chinensis (herb) 0.221
rosa rugosa 0.221
quercetin 0.215  📏 🍱
🕮  lactobacillus kefiri (NOT KEFIR) 0.21
schinus molle (herb) 0.206
polymannuronic acid 0.195
🕮  Turmeric 0.188  📏 🍱
mutaflor escherichia coli nissle 1917 (probiotics) 0.181  📏
🕮  tulsi 0.18  📏
🕮  bifidobacterium longum bb536 (probiotics) 0.173
chitooligosaccharides (prebiotic) 0.172
sesuvium portulacastrum herb 0.172
brown rice 0.167

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
arabinoxylan oligosaccharides (prebiotic) 0.976
🕮  berberine 0.809
red wine 0.773 🍱
Slippery Elm 0.643
🕮  Pulses 0.581 🍱
resistant starch 0.525 🍱
fasting 0.517
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.502 🍱
non-starch polysaccharides 0.489
saccharin 0.487
vegetarians 0.453
xylan (prebiotic) 0.45
wheat bran 0.448 🍱
🕮  vitamin d 0.441 🍱
saccharomyces boulardii (probiotics) 0.421
resistant maltodextrin 0.402 🍱
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.365
glycyrrhizic acid (licorice) 0.361
🕮  resveratrol (grape seed/polyphenols/red wine) 0.353 🍱
🕮  pectin 0.348
cranberry bean flour 0.331 🍱
triphala 0.328
l-citrulline 0.325
levan 0.315
carboxymethyl cellulose (prebiotic) 0.309
stevia 0.305
fibre-rich macrobiotic ma-pi 2 diet 0.296
apple 0.288 🍱
mediterranean diet 0.285
l-proline 0.274 🍱
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.272
low-fat diets 0.259
🕮  high-fat diets 0.253 🍱
aspartame (sweetner) 0.252 🍱
vitamin a 0.239 🍱
walnuts 0.228 🍱
ketogenic diet 0.224
animal-based diet 0.224
🕮  black raspberries 0.223 🍱
🕮  lactobacillus fermentum (probiotics) 0.216
🕮  Reduce choline (Beef, Chicken Eggs) 0.211 🍱
🕮  ß-glucan 0.208
plantago asiatica l. 0.203
quercetin,resveratrol 0.202
pea (fiber, protein) 0.194 🍱
wheat 0.193 🍱
hypocaloric hyperproteic diet 0.189
🕮  lactulose 0.182
gynostemma pentaphyllum (Jiaogulan) 0.182
barley 0.179
🕮  Burdock Root 0.179
Psyllium (Plantago Ovata Husk) 0.175 🍱
🕮  oligosaccharides (prebiotic) 0.171 🍱
grape seed extract 0.17
Ferric citrate 0.17 🍱
🕮  cruciferous vegetables (broccoli cabbage) 0.17 🍱
🕮  Goji (berry,juice) 0.168 🍱
Tryptophan 0.163 🍱
dietary phytoestrogens (isoflavones) 0.163

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.