RECOMMENDED READING Caveats on using the contents of this page. 👨‍⚕️

If you need help with this information, here is a list of consultants 👨‍⚕️👩‍⚕️ that are available.

Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Infection: Parasite - Other_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Hesperidin (polyphenol) 0.316  📏 🍱
vitamin b3 (niacin) 0.217  📏 🍱
🕮  melatonin supplement 0.214  📏
Arbutin (polyphenol) 0.212  📏 🍱
diosmin,(polyphenol) 0.212  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.212  📏 🍱
retinoic acid,(Vitamin A derivative) 0.212
luteolin (flavonoid) 0.21  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.21  📏 🍱
🕮  high-fat diets 0.209 🍱
🕮  Vitamin B-12 0.206  📏 🍱
🕮  garlic (allium sativum) 0.204  📏
🕮  thiamine hydrochloride (vitamin B1) 0.202  📏 🍱
Caffeine 0.197 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.195  📏 🍱
Guaiacol (polyphenol) 0.191 🍱
chitosan,(sugar) 0.187  📏
🕮  thyme (thymol, thyme oil) 0.181 🍱
low fodmap diet 0.176
tea 0.172
laminaria hyperborea( tangle/cuvie - seaweed) 0.17 🍱
sucralose 0.16
galla chinensis (herb) 0.158
carboxymethyl cellulose (prebiotic) 0.153
peppermint (spice, oil) 0.14 🍱
magnesium-deficient diet 0.14
Vitamin C (ascorbic acid) 0.135  📏 🍱
Curcumin 0.128  📏
low carbohydrate diet 0.122
neem 0.114  📏
🕮  high-saturated fat diet 0.111 🍱
red alga Laurencia tristicha 0.107
Umeboshi (Japanese Apricot or Prunus mume ) 0.105
saccharin 0.104
ascophyllum nodosum (sea weed) 0.1
lemongrass oil 0.098
🕮  bifidobacterium lactis,streptococcus thermophilus probiotic 0.098
vegetarians 0.096
🕮  Dextrin 0.096
Ajwain (trachyspermum ammi) 0.096
high-protein diet 0.095 🍱
🕮  lactobacillus kefiri (NOT KEFIR) 0.093
rice 0.092
syzygium aromaticum (clove) 0.091
Sumac(Rhus coriaria) 0.09
lacto-ovo-vegetarian diet 0.087
🕮  Perilla frutescens(shiso) 0.085  📏
folic acid,(supplement Vitamin B9) 0.08  📏 🍱
high beef diet 0.08 🍱
animal-based diet 0.08
mastic gum (prebiotic) 0.079  📏
red wine polyphenols 0.078 🍱
low-fat diets 0.077
gluten-free diet 0.075
coriander oil 0.072
methionine-choline-deficient (MCD) diet 0.066
🕮  Fisetin 0.065  📏
stevia 0.064
aloe vera 0.064
foeniculum vulgare (Fennel) 0.056 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.779
soy 0.714
arabinoxylan oligosaccharides (prebiotic) 0.679
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.672 🍱
🕮  Cacao 0.531 🍱
🕮  lactulose 0.51
raffinose(sugar beet) 0.492 🍱
resistant starch 0.489 🍱
bacillus subtilis (probiotics) 0.455
🕮  resveratrol (grape seed/polyphenols/red wine) 0.426 🍱
wheat bran 0.411 🍱
jerusalem artichoke (prebiotic) 0.407 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.402
🕮  Glucomannan 0.387
🕮  galacto-oligosaccharides (prebiotic) 0.37
almonds/ almond skins 0.344 🍱
wheat 0.339 🍱
sesame cake/meal 0.336 🍱
🕮  Burdock Root 0.335
🕮  lactobacillus plantarum (probiotics) 0.332
green tea 0.332 🍱
barley,oat 0.33
🕮  lactobacillus acidophilus (probiotics) 0.32
apple 0.318 🍱
🕮  gum arabic (prebiotic) 0.3
chondrus crispus (red sea weed) 0.3
🕮  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.288
ketogenic diet 0.278
high fiber diet 0.27
Conjugated Linoleic Acid 0.267 🍱
fish oil 0.261 🍱
🕮  oligosaccharides (prebiotic) 0.255 🍱
pomegranate 0.255
whey 0.249
red wine 0.244 🍱
mediterranean diet 0.242
blueberry 0.239 🍱
🕮  lactobacillus paracasei (probiotics) 0.238
🕮  noni 0.235
🕮  pectin 0.227
magnesium 0.221 🍱
daesiho-tang 0.221
🕮  bifidobacterium lactis bb12 (probiotics) 0.215
Slippery Elm 0.214
pediococcus acidilactic (probiotic) 0.209
🕮  wasabi 0.207
oats 0.202 🍱
l-proline 0.201 🍱
🕮  enterococcus faecium (probiotic) 0.2
quercetin 0.193 🍱
🕮  zinc 0.189 🍱
Lactobacillus Johnsonii (probiotic) 0.186
🕮  lactobacillus reuteri (probiotics) 0.184
vsl#3 (probiotics) 0.18
ku ding cha tea 0.179
fruit/legume fibre 0.177
partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic) 0.176
barley 0.173
chicory (prebiotic) 0.172 🍱

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.