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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Asymptomatic: Minor Health Issues (a few symptoms only)_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Tributyrin 0.454 🍱
l-glutamine 0.351
vegetable/fruit juice-based diets 0.337
🕮  fructo-oligosaccharides (prebiotic) 0.32  📏
🕮  enterococcus faecium (probiotic) 0.283  📏
ku ding cha tea 0.269
🕮  lactobacillus acidophilus,cellobiose (probiotics) 0.269
🕮  mannooligosaccharide (prebiotic) 0.26
eggs 0.249
aloe vera 0.249
anemopsis californica (Yerba mansa) 0.249
bacopa monnieri 0.249  📏
turnera diffusa(Damiana) 0.249
xylopia aethiopica (herb) 0.249
🕮  lactobacillus rhamnosus (probiotics) 0.246  📏
soy 0.241  📏
kefe cumin (laser trilobum l.) 0.231
nigella sativa seed (black cumin) 0.231
oplopanax horridus(Devil's Club) 0.231
🕮  jatropha curcas [can be poisonous] 0.231
🕮  hypericin(St. John's Wort) 0.231
foeniculum vulgare (Fennel) 0.231 🍱
bacillus coagulans (probiotics) 0.217  📏
high sugar diet 0.191 🍱
bacillus licheniformis,(probiotics) 0.19  📏
triphala 0.166  📏
🕮  lactobacillus kefiri (NOT KEFIR) 0.155
gluten-free diet 0.151
cranberry (flour, polyphenols) 0.147 🍱
cranberry bean flour 0.147 🍱
chitosan,(sugar) 0.136  📏
🕮  melatonin supplement 0.136  📏
sugar 0.127 🍱
Slippery Elm 0.125
Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 0.117
🕮  high-fat diets 0.11 🍱
🕮  resveratrol (grape seed/polyphenols/red wine) 0.109  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.109  📏 🍱
Cranberry 0.106 🍱
sucralose 0.106
🕮  pyridoxine hydrochloride (vitamin B6) 0.095  📏 🍱
retinoic acid,(Vitamin A derivative) 0.095
luteolin (flavonoid) 0.095  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.095  📏 🍱
Vitamin C (ascorbic acid) 0.095  📏 🍱
diosmin,(polyphenol) 0.095  📏 🍱
Caffeine 0.095 🍱
Arbutin (polyphenol) 0.095  📏 🍱
🕮  Hesperidin (polyphenol) 0.095  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.095  📏 🍱
🕮  purple sweet potatoes 0.091
low energy diet/ calorie restriction 0.082
high red meat 0.082
daesiho-tang 0.082
ganoderma lucidum mycelium 0.082
oolong teas 0.082 🍱
Guaiacol (polyphenol) 0.081 🍱
🕮  vitamin d 0.08  📏 🍱
fraxinus angustifolia (narrow-leafed ash) 0.074
white button mushrooms 0.068

To Remove or Decrease
Modifier Confidence Foods Containing
walnuts 1 🍱
🕮  ß-glucan 0.733
🕮  inulin (prebiotic) 0.731 🍱
l-histidine 0.666 🍱
🕮  lactobacillus reuteri (probiotics) 0.558
whole grain diet 0.55
🕮  lactobacillus paracasei (probiotics) 0.501
🕮  Pulses 0.464 🍱
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.451
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.448 🍱
🕮  l-arginine 0.417 🍱
wheat bran 0.351 🍱
Pork 0.324
barley 0.297
almonds/ almond skins 0.283 🍱
carbohydrates 0.283 🍱
chicken 0.283
nuts 0.283
moderate-protein moderate-carbohydrate 0.283
calcium 0.249 🍱
pediococcus acidilactic (probiotic) 0.237
🕮  Reduce choline (Beef, Chicken Eggs) 0.231 🍱
rice bran 0.203 🍱
fish oil 0.163 🍱
🕮  pectin 0.155
🕮  galacto-oligosaccharides (prebiotic) 0.132
clostridium butyricum (probiotics),Miya,Miyarisan 0.123
🕮  lactobacillus fermentum (probiotics) 0.114
🕮  bifidobacterium longum (probiotics) 0.109
fasting 0.106
fruit/legume fibre 0.105
dairy 0.105
bacillus subtilis,lactobacillus acidophilus (probiotics) 0.1
maltitol 0.1 🍱
oats 0.1 🍱
low-sugar 0.1
glycyrrhizic acid (licorice) 0.088
🕮  bifidobacterium pseudocatenulatum,(probiotics) 0.088
🕮  lactobacillus gasseri (probiotics) 0.086
🕮  lactobacillus plantarum (probiotics) 0.082
🕮  lactobacillus acidophilus (probiotics) 0.081
🕮  iron 0.08 🍱
🕮  Goji (berry,juice) 0.079 🍱
🕮  bifidobacterium catenulatum,(probiotics) 0.074
🕮  Ursolic acid 0.068
saccharomyces cerevisiae (probiotics) 0.068
high fiber diet 0.068
ginko 0.067
camelina seed 0.067
🕮  lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bif (probiotics) 0.064
arabinoxylan oligosaccharides (prebiotic) 0.055
🕮  bifidobacterium adolescentis,(probiotics) 0.055
Vitamin B 0.055
Vitamin E 0.055 🍱
wheat 0.055 🍱
🕮  bifidobacterium bifidum (probiotics) 0.055
🕮  capsaicin (hot pepper) 0.055
chrysanthemum morifolium 0.055
polygonatum kingianum(Orange Flower Solomon's Seal.) 0.055
bacillus amyloliquefaciens (probiotic) 0.054

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.