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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neurological: Executive Decision Making (Difficulty making)_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  garlic (allium sativum) 1  📏
cinnamon (oil. spice) 0.955  📏 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.941  📏
🕮  Vitamin B-12 0.906  📏 🍱
🕮  thyme (thymol, thyme oil) 0.882 🍱
🕮  Hesperidin (polyphenol) 0.881  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.852  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.813  📏 🍱
Caffeine 0.797 🍱
peppermint (spice, oil) 0.788 🍱
neem 0.778  📏
luteolin (flavonoid) 0.769  📏 🍱
Arbutin (polyphenol) 0.769  📏 🍱
retinoic acid,(Vitamin A derivative) 0.769
diosmin,(polyphenol) 0.769  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.769  📏 🍱
vitamin b3 (niacin) 0.759  📏 🍱
🕮  lactobacillus paracasei (probiotics) 0.75  📏
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.717  📏 🍱
wormwood(artemisia) 0.696 🍱
triphala 0.686  📏
🕮  melatonin supplement 0.667  📏
chitosan,(sugar) 0.645  📏
syzygium aromaticum (clove) 0.615
🕮  lactobacillus casei (probiotics) 0.61  📏
Guaiacol (polyphenol) 0.576 🍱
rosmarinus officinalis (rosemary) 0.552 🍱
green tea 0.523 🍱
foeniculum vulgare (Fennel) 0.515 🍱
Curcumin 0.473  📏
galla chinensis (herb) 0.465
🕮  lactobacillus fermentum (probiotics) 0.458  📏
Ajwain (trachyspermum ammi) 0.45
soy 0.441  📏
whey 0.435  📏
lemongrass oil 0.431
Vitamin C (ascorbic acid) 0.422  📏 🍱
🕮  lactobacillus reuteri (probiotics) 0.413  📏
Sumac(Rhus coriaria) 0.409
navy bean 0.407 🍱
aloe vera 0.39
folic acid,(supplement Vitamin B9) 0.37  📏 🍱
oregano (origanum vulgare, oil) | 0.369 🍱
🕮  Lactobacillus salivarius UCC118 0.36
quercetin,resveratrol 0.357
🕮  lactobacillus casei shirota (probiotics) 0.347  📏
nigella sativa seed (black cumin) 0.343
Umeboshi (Japanese Apricot or Prunus mume ) 0.343
🕮  enterococcus faecium (probiotic) 0.341  📏
tea 0.335
xylaria hypoxylon (fungi) 0.329
kefe cumin (laser trilobum l.) 0.322
laminaria hyperborea( tangle/cuvie - seaweed) 0.32 🍱
coriander oil 0.315
🕮  hypericin(St. John's Wort) 0.295
pediococcus acidilactic (probiotic) 0.289
White-leaved Savory(micromeria fruticosa) 0.274
olea europaea (olive leaf) 0.268  📏 🍱
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.268  📏 🍱
🕮  bifidobacterium infantis,(probiotics) 0.267  📏

To Remove or Decrease
Modifier Confidence Foods Containing
arabinoxylan oligosaccharides (prebiotic) 0.767
🕮  lactulose 0.701
🕮  inulin (prebiotic) 0.695 🍱
saccharomyces cerevisiae (probiotics) 0.639
🕮  Tributyrin 0.592 🍱
raffinose(sugar beet) 0.563 🍱
ku ding cha tea 0.561
vsl#3 (probiotics) 0.544
gynostemma pentaphyllum (Jiaogulan) 0.53
bacillus licheniformis,(probiotics) 0.52
🕮  Ginseng 0.494
🕮  lactobacillus plantarum (probiotics) 0.475
oats 0.472 🍱
🕮  lactobacillus rhamnosus gg (probiotics) 0.461
🕮  oligosaccharides (prebiotic) 0.457 🍱
xylooligosaccharide (prebiotic) 0.444
🕮  fructo-oligosaccharides (prebiotic) 0.407
Slippery Elm 0.406
brown rice 0.391
apple 0.385 🍱
🕮  Pulses 0.369 🍱
resistant starch 0.363 🍱
barley,oat 0.361
Prescript Assist (Original Formula) 0.348
green-lipped mussel 0.339
non-starch polysaccharides 0.33
sodium butyrate 0.319 🍱
high sugar diet 0.314 🍱
red wine 0.308 🍱
🕮  Exercise 0.292
🕮  pectin 0.282
Prescript Assist (2018 Formula) 0.28
chondrus crispus (red sea weed) 0.264
saccharomyces boulardii (probiotics) 0.263
🕮  high-fat diets 0.256 🍱
amaranth 0.244
animal-based diet 0.243
fat 0.24
nuts 0.235
levan 0.234
Sijunzi decoction 0.228
🕮  Reduce choline (Beef, Chicken Eggs) 0.226 🍱
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.226
resistant maltodextrin 0.224 🍱
🕮  zinc 0.213 🍱
🕮  berberine 0.213
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.207
walnuts 0.204 🍱
🕮  Nicotine 0.204
symbioflor 2 e.coli probiotics 0.203
vitamin a 0.203 🍱
magnesium 0.196 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.195
fish oil 0.193 🍱
🕮  fruit 0.189
palm kernel meal 0.185
xylan (prebiotic) 0.177
l-proline 0.176 🍱
🕮  ß-glucan 0.17
l-citrulline 0.165

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.