RECOMMENDED READING Caveats on using the contents of this page. 👨‍⚕️

If you need help with this information, here is a list of consultants 👨‍⚕️👩‍⚕️ that are available.

Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neuroendocrine Manifestations: Rapid muscular fatiguability_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  garlic (allium sativum) 1  📏
clostridium butyricum (probiotics),Miya,Miyarisan 0.956  📏
neem 0.867  📏
🕮  Vitamin B-12 0.861  📏 🍱
cinnamon (oil. spice) 0.8  📏 🍱
🕮  lactobacillus plantarum (probiotics) 0.733  📏
🕮  lactobacillus reuteri (probiotics) 0.717  📏
🕮  Hesperidin (polyphenol) 0.706  📏 🍱
whey 0.706  📏
🕮  lactobacillus paracasei (probiotics) 0.7  📏
oregano (origanum vulgare, oil) | 0.697 🍱
🕮  N-Acetyl Cysteine (NAC), 0.681  📏 🍱
Caffeine 0.677 🍱
foeniculum vulgare (Fennel) 0.657 🍱
🕮  lactobacillus casei (probiotics) 0.655  📏
🕮  thiamine hydrochloride (vitamin B1) 0.649  📏 🍱
luteolin (flavonoid) 0.604  📏 🍱
retinoic acid,(Vitamin A derivative) 0.604
Arbutin (polyphenol) 0.604  📏 🍱
diosmin,(polyphenol) 0.604  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.604  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.594  📏 🍱
barley 0.593  📏
vitamin b3 (niacin) 0.585  📏 🍱
🕮  thyme (thymol, thyme oil) 0.579 🍱
🕮  lactobacillus rhamnosus gg (probiotics) 0.576  📏
Curcumin 0.542  📏
triphala 0.535  📏
galla chinensis (herb) 0.504
pediococcus acidilactic (probiotic) 0.497
nigella sativa seed (black cumin) 0.458
bacillus subtilis (probiotics) 0.452  📏
Vitamin C (ascorbic acid) 0.45  📏 🍱
Guaiacol (polyphenol) 0.445 🍱
🕮  melatonin supplement 0.44  📏
peppermint (spice, oil) 0.439 🍱
syzygium aromaticum (clove) 0.436
🕮  hypericin(St. John's Wort) 0.41
soy 0.404  📏
kefe cumin (laser trilobum l.) 0.381
glycyrrhizic acid (licorice) 0.363  📏
rosmarinus officinalis (rosemary) 0.358 🍱
pomegranate 0.353  📏
folic acid,(supplement Vitamin B9) 0.344  📏 🍱
🕮  selenium 0.339  📏 🍱
🕮  bifidobacterium infantis,(probiotics) 0.338  📏
mutaflor escherichia coli nissle 1917 (probiotics) 0.328  📏
Lactobacillus Johnsonii (probiotic) 0.307  📏
salvia officinalis (sage) 0.284
chitosan,(sugar) 0.281  📏
🕮  lactobacillus casei shirota (probiotics) 0.279  📏
xylaria hypoxylon (fungi) 0.279
Ajwain (trachyspermum ammi) 0.276
🕮  lactobacillus kefiri (NOT KEFIR) 0.266
quercetin 0.266  📏 🍱
laminaria hyperborea( tangle/cuvie - seaweed) 0.266 🍱
tea 0.264
schinus molle (herb) 0.26
rosa rugosa 0.252
brown rice 0.251

To Remove or Decrease
Modifier Confidence Foods Containing
aspartame (sweetner) 0.809 🍱
arabinoxylan oligosaccharides (prebiotic) 0.571
red wine 0.507 🍱
Slippery Elm 0.501
🕮  lactulose 0.486
🕮  berberine 0.454
non-starch polysaccharides 0.438
🕮  Reduce choline (Beef, Chicken Eggs) 0.385 🍱
ku ding cha tea 0.359
🕮  Pulses 0.342 🍱
symbioflor 2 e.coli probiotics 0.328
xylan (prebiotic) 0.299
green-lipped mussel 0.287
levan 0.287
saccharomyces boulardii (probiotics) 0.286
vsl#3 (probiotics) 0.272
resistant starch 0.267 🍱
🕮  inulin (prebiotic) 0.265 🍱
gynostemma pentaphyllum (Jiaogulan) 0.255
l-citrulline 0.25
red alga Laurencia tristicha 0.241
wheat bran 0.229 🍱
General Biotics Equilibrium 0.225
resistant maltodextrin 0.223 🍱
blueberry 0.209 🍱
fasting 0.208
saccharin 0.208
l-proline 0.206 🍱
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.206
🕮  alcoholic beverages 0.205 🍱
apple 0.195 🍱
barley,oat 0.194
raffinose(sugar beet) 0.182 🍱
🕮  oligosaccharides (prebiotic) 0.18 🍱
mediterranean diet 0.178
🕮  pectin 0.178
Ferric citrate 0.176 🍱
low-fat diets 0.176
catecholamines (polyphenol) 0.172
carob 0.169
beef 0.164 🍱
l-glutamic acid 0.164 🍱
l-serine 0.164 🍱
cvs maximum strength probiotic 0.164
colinfant e.coli probiotics 0.164
cadium 0.162
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.159
pea (fiber, protein) 0.152 🍱
🕮  Exercise 0.151
fat 0.149
🕮  galacto-oligosaccharides (prebiotic) 0.148
navy bean 0.143 🍱
Prescript Assist (Original Formula) 0.142
🕮  high-fat diets 0.14 🍱
Psyllium (Plantago Ovata Husk) 0.14 🍱
animal-based diet 0.137
chondrus crispus (red sea weed) 0.133
hypocaloric hyperproteic diet 0.133
🕮  Tributyrin 0.133 🍱
plantago asiatica l. 0.132

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.