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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neuroendocrine: Temperature fluctuations throughout the day_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
Caffeine 0.585 🍱
🕮  Hesperidin (polyphenol) 0.563  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.559  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.536  📏 🍱
folic acid,(supplement Vitamin B9) 0.518  📏 🍱
foeniculum vulgare (Fennel) 0.49 🍱
🕮  melatonin supplement 0.457  📏
chitosan,(sugar) 0.442  📏
Arbutin (polyphenol) 0.441  📏 🍱
diosmin,(polyphenol) 0.441  📏 🍱
luteolin (flavonoid) 0.441  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.441  📏 🍱
retinoic acid,(Vitamin A derivative) 0.441
🕮  Vitamin B-12 0.441  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.441  📏 🍱
Vitamin C (ascorbic acid) 0.441  📏 🍱
sucralose 0.416
🕮  garlic (allium sativum) 0.366  📏
cinnamon (oil. spice) 0.364  📏 🍱
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.328
🕮  lactobacillus casei (probiotics) 0.321  📏
whole-grain barley 0.306  📏
vitamin b3 (niacin) 0.301  📏 🍱
🕮  Cacao 0.295  📏 🍱
🕮  thyme (thymol, thyme oil) 0.287 🍱
oregano (origanum vulgare, oil) | 0.274 🍱
linseed(flaxseed) 0.266  📏 🍱
neem 0.266  📏
salvia officinalis (sage) 0.254
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.244 🍱
nigella sativa seed (black cumin) 0.235
kefe cumin (laser trilobum l.) 0.218
🕮  jatropha curcas [can be poisonous] 0.213
🕮  hypericin(St. John's Wort) 0.213
oplopanax horridus(Devil's Club) 0.213
🕮  bifidobacterium longum bb536 (probiotics) 0.209
glycyrrhizic acid (licorice) 0.198  📏
green tea 0.195 🍱
rosa rugosa 0.193
polymannuronic acid 0.188
🕮  lactobacillus kefiri (NOT KEFIR) 0.188
bacopa monnieri 0.178  📏
rosmarinus officinalis (rosemary) 0.178 🍱
🕮  cannabinoids 0.177
galla chinensis (herb) 0.177
Curcumin 0.175  📏
gluten-free diet 0.175
galla rhois 0.175
high sugar diet 0.173 🍱
🕮  lactobacillus salivarius (probiotics) 0.169  📏
high-protein diet 0.166 🍱
peppermint (spice, oil) 0.166 🍱
🕮  bifidobacterium animalis lactis (probiotics) 0.164  📏
l-glutamine 0.159
rhubarb 0.156 🍱
🕮  tulsi 0.155  📏
cadium 0.151
Caramel color 0.146
syzygium aromaticum (clove) 0.144
Tabasco sauce 0.144

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
arabinoxylan oligosaccharides (prebiotic) 0.761
resistant starch 0.75 🍱
🕮  berberine 0.669
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.643 🍱
red wine 0.623 🍱
saccharin 0.488
resistant maltodextrin 0.455 🍱
🕮  Pulses 0.444 🍱
🕮  vitamin d 0.399 🍱
xylan (prebiotic) 0.38
Slippery Elm 0.361
apple 0.338 🍱
stevia 0.325
l-citrulline 0.322
non-starch polysaccharides 0.317
🕮  lactobacillus plantarum (probiotics) 0.311
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.309
wheat bran 0.29 🍱
levan 0.289
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.288
low-fat diets 0.284
fasting 0.28
🕮  pectin 0.278
saccharomyces boulardii (probiotics) 0.277
soy 0.277
🕮  lactobacillus rhamnosus gg (probiotics) 0.272
vegetarians 0.263
🕮  bifidobacterium longum (probiotics) 0.251
mediterranean diet 0.249
🕮  Reduce choline (Beef, Chicken Eggs) 0.247 🍱
animal-based diet 0.244
barley 0.242
pea (fiber, protein) 0.241 🍱
plantago asiatica l. 0.224
gynostemma pentaphyllum (Jiaogulan) 0.211
fibre-rich macrobiotic ma-pi 2 diet 0.209
high red meat 0.206
Psyllium (Plantago Ovata Husk) 0.204 🍱
hypocaloric hyperproteic diet 0.203
🕮  black raspberries 0.194 🍱
cranberry bean flour 0.186 🍱
bacillus licheniformis,(probiotics) 0.186
🕮  galacto-oligosaccharides (prebiotic) 0.184
🕮  bifidobacterium bifidum (probiotics) 0.18
ketogenic diet 0.179
genistein 0.166 🍱
Alpha-Ketoglutarate 0.163
tannic acid 0.161 🍱
carboxymethyl cellulose (prebiotic) 0.159
salt (sodium chloride) 0.158 🍱
🕮  galactose (milk sugar) 0.156 🍱
🕮  oligosaccharides (prebiotic) 0.152 🍱
Pickle juice 0.144
Miso 0.144
Fish Sauce 0.144
Cottage Cheese 0.144
Carrot (juice) 0.144 🍱
Cayenne 0.144 🍱
Astragalus 0.144

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.