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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Immune: Tender / sore lymph nodes_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  melatonin supplement 0.639  ๐Ÿ“
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.601  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.574  ๐Ÿ“ ๐Ÿฑ
Caffeine 0.574 ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.574  ๐Ÿ“ ๐Ÿฑ
luteolin (flavonoid) 0.509  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  Vitamin B-12 0.509  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.509  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.509
diosmin,(polyphenol) 0.509  ๐Ÿ“ ๐Ÿฑ
Arbutin (polyphenol) 0.509  ๐Ÿ“ ๐Ÿฑ
Vitamin C (ascorbic acid) 0.509  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.509  ๐Ÿ“ ๐Ÿฑ
vitamin b3 (niacin) 0.467  ๐Ÿ“ ๐Ÿฑ
chitosan,(sugar) 0.451  ๐Ÿ“
linseed(flaxseed) 0.431  ๐Ÿ“ ๐Ÿฑ
kefe cumin (laser trilobum l.) 0.407
oplopanax horridus(Devil's Club) 0.384
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.384
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.363
nigella sativa seed (black cumin) 0.359
๐Ÿ•ฎ  bifidobacterium longum,lactobacillus helveticus (probiotics) 0.357
folic acid,(supplement Vitamin B9) 0.355  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.346 ๐Ÿฑ
glycyrrhizic acid (licorice) 0.337  ๐Ÿ“
aloe vera 0.333
neem 0.325  ๐Ÿ“
galla chinensis (herb) 0.325
foeniculum vulgare (Fennel) 0.319 ๐Ÿฑ
clostridium butyricum (probiotics),Miya,Miyarisan 0.28  ๐Ÿ“
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.266  ๐Ÿ“ ๐Ÿฑ
triphala 0.249  ๐Ÿ“
salvia officinalis (sage) 0.247
galla rhois 0.241
myristic acid(nutmeg butter, palm kernel oil, coconut oil, butterfat) 0.238 ๐Ÿฑ
cranberry (flour, polyphenols) 0.234 ๐Ÿฑ
high-protein diet 0.224 ๐Ÿฑ
high fodmap diet 0.217
Curcumin 0.213  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.199  ๐Ÿ“
๐Ÿ•ฎ  bifidobacterium animalis lactis (probiotics) 0.19  ๐Ÿ“
Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 0.181
sucralose 0.18
high sugar diet 0.178 ๐Ÿฑ
cellulose (prebiotic) 0.171
Cranberry 0.163 ๐Ÿฑ
eggs 0.159
epicatechin 0.159 ๐Ÿฑ
๐Ÿ•ฎ  bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10 (probiotics) 0.149
๐Ÿ•ฎ  cannabinoids 0.141
๐Ÿ•ฎ  garlic (allium sativum) 0.139  ๐Ÿ“
lupin kernel fiber (legume) (anaphylaxis risk, toxic if not prepared properly) 0.133 ๐Ÿฑ
bacillus subtilis (probiotics) 0.13  ๐Ÿ“
whole-grain barley 0.127  ๐Ÿ“
low carbohydrate diet 0.124
Guaiacol (polyphenol) 0.119 ๐Ÿฑ
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.115
cadium 0.113
peppermint (spice, oil) 0.113 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus crispatus 0.112

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.815
resistant starch 0.729 ๐Ÿฑ
red wine 0.638 ๐Ÿฑ
non-starch polysaccharides 0.439
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.433
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.424
๐Ÿ•ฎ  berberine 0.422
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.372 ๐Ÿฑ
walnuts 0.37 ๐Ÿฑ
๐Ÿ•ฎ  vitamin d 0.365 ๐Ÿฑ
PreforPro 0.363
resistant maltodextrin 0.354 ๐Ÿฑ
Slippery Elm 0.34
barley 0.312
refined wheat breads 0.308 ๐Ÿฑ
Prescript Assist (2018 Formula) 0.304
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.289
saccharin 0.287
apple 0.283 ๐Ÿฑ
dietary fiber 0.269
plantago asiatica l. 0.268
๐Ÿ•ฎ  cruciferous vegetables (broccoli cabbage) 0.268 ๐Ÿฑ
Prescript Assist (Original Formula) 0.265
๐Ÿ•ฎ  iron 0.265 ๐Ÿฑ
๐Ÿ•ฎ  pectin 0.263
l-citrulline 0.26
levan 0.257
vegetarians 0.257
๐Ÿ•ฎ  zinc 0.253 ๐Ÿฑ
bacillus licheniformis,(probiotics) 0.252
saccharomyces boulardii (probiotics) 0.246
๐Ÿ•ฎ  Pulses 0.242 ๐Ÿฑ
pomegranate 0.238
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.238
barley,oat 0.237
stevia 0.228
genistein 0.224 ๐Ÿฑ
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.216
high fiber diet 0.213
๐Ÿ•ฎ  enterococcus faecium (probiotic) 0.208
l-proline 0.198 ๐Ÿฑ
vitamin a 0.194 ๐Ÿฑ
dietary phytoestrogens (isoflavones) 0.192
wheat bran 0.188 ๐Ÿฑ
cranberry bean flour 0.186 ๐Ÿฑ
๐Ÿ•ฎ  Goji (berry,juice) 0.184 ๐Ÿฑ
๐Ÿ•ฎ  glucose (sugar) 0.176 ๐Ÿฑ
๐Ÿ•ฎ  alcoholic beverages 0.174 ๐Ÿฑ
bacillus,lactobacillus,streptococcus,saccharomyces probiotic 0.171
germinated barley food-stuff 0.171
green-lipped mussel 0.171
polygonatum kingianum(Orange Flower Solomon's Seal.) 0.164
xylan (prebiotic) 0.163
animal-based diet 0.157
bacillus amyloliquefaciens (probiotic) 0.152
๐Ÿ•ฎ  ß-glucan 0.15
๐Ÿ•ฎ  black raspberries 0.147 ๐Ÿฑ
sodium butyrate 0.147 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus acidophilus,cellobiose (probiotics) 0.145

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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