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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Autonomic: Blurred or tunnel vision after standing_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.978 ๐Ÿฑ
cinnamon (oil. spice) 0.745  ๐Ÿ“ ๐Ÿฑ
syzygium aromaticum (clove) 0.71
neem 0.636  ๐Ÿ“
foeniculum vulgare (Fennel) 0.615 ๐Ÿฑ
salvia officinalis (sage) 0.522
sucralose 0.506
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.468  ๐Ÿ“ ๐Ÿฑ
green tea 0.457 ๐Ÿฑ
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.441  ๐Ÿ“ ๐Ÿฑ
Ajwain (trachyspermum ammi) 0.437
oregano (origanum vulgare, oil) | 0.418 ๐Ÿฑ
aloe vera 0.388
bacopa monnieri 0.382  ๐Ÿ“
cadium 0.374
saccharin 0.374
coleus forskohlii 0.357
eucalyptus globulus (Tasmanian blue gum) 0.357
larrea tridentata( creosote bush, greasewood) 0.357
rosa rugosa 0.353
Curcumin 0.351  ๐Ÿ“
tea 0.351
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.342
folic acid,(supplement Vitamin B9) 0.337  ๐Ÿ“ ๐Ÿฑ
olea europaea (olive leaf) 0.334  ๐Ÿ“ ๐Ÿฑ
Caffeine 0.332 ๐Ÿฑ
nigella sativa seed (black cumin) 0.329
galla chinensis (herb) 0.326
๐Ÿ•ฎ  melatonin supplement 0.326  ๐Ÿ“
lemongrass oil 0.324
vitamin b3 (niacin) 0.311  ๐Ÿ“ ๐Ÿฑ
triphala 0.306  ๐Ÿ“
peppermint (spice, oil) 0.285 ๐Ÿฑ
rosmarinus officinalis (rosemary) 0.285 ๐Ÿฑ
coptis chinensis (Chinese goldthread) 0.279
diosmin,(polyphenol) 0.276  ๐Ÿ“ ๐Ÿฑ
Arbutin (polyphenol) 0.276  ๐Ÿ“ ๐Ÿฑ
luteolin (flavonoid) 0.276  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.276  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.276
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.276  ๐Ÿ“ ๐Ÿฑ
peganum harmala (rue) 0.273
oplopanax horridus(Devil's Club) 0.257
salt (sodium chloride) 0.256 ๐Ÿฑ
๐Ÿ•ฎ  berberine 0.243  ๐Ÿ“
๐Ÿ•ฎ  garlic (allium sativum) 0.234  ๐Ÿ“
๐Ÿ•ฎ  high-fat diets 0.231 ๐Ÿฑ
glycyrrhizic acid (licorice) 0.228  ๐Ÿ“
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.226
kefe cumin (laser trilobum l.) 0.223
trametes versicolor(Turkey tail mushroom) 0.222
๐Ÿ•ฎ  iron 0.221  ๐Ÿ“ ๐Ÿฑ
sorghum 0.221
coriander oil 0.219
bacillus laterosporus (probiotic) 0.218
Sumac(Rhus coriaria) 0.218
hyperiform 0.215
๐Ÿ•ฎ  Vitamin B-12 0.21  ๐Ÿ“ ๐Ÿฑ
magnesium-deficient diet 0.204
laminaria hyperborea( tangle/cuvie - seaweed) 0.204 ๐Ÿฑ

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.862 ๐Ÿฑ
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.846
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.84 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.647
๐Ÿ•ฎ  lactulose 0.645
bacillus subtilis (probiotics) 0.632
resistant starch 0.61 ๐Ÿฑ
๐Ÿ•ฎ  Burdock Root 0.598
Lactobacillus Johnsonii (probiotic) 0.592
raffinose(sugar beet) 0.55 ๐Ÿฑ
wheat bran 0.546 ๐Ÿฑ
navy bean 0.534 ๐Ÿฑ
mediterranean diet 0.521
soy 0.502
pea (fiber, protein) 0.479 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.46
fat 0.452
๐Ÿ•ฎ  Pulses 0.433 ๐Ÿฑ
apple 0.405 ๐Ÿฑ
๐Ÿ•ฎ  gum arabic (prebiotic) 0.39
ketogenic diet 0.389
Conjugated Linoleic Acid 0.384 ๐Ÿฑ
red wine 0.36 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.359
barley 0.357
almonds/ almond skins 0.354 ๐Ÿฑ
sesame cake/meal 0.349 ๐Ÿฑ
jerusalem artichoke (prebiotic) 0.346 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.331
fasting 0.331
๐Ÿ•ฎ  bifidobacterium lactis bb12 (probiotics) 0.308
๐Ÿ•ฎ  noni 0.305
Prescript Assist (2018 Formula) 0.301
non-starch polysaccharides 0.29
๐Ÿ•ฎ  pectin 0.275
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.274
blueberry 0.273 ๐Ÿฑ
high red meat 0.271
๐Ÿ•ฎ  zinc 0.268 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.265 ๐Ÿฑ
sodium butyrate 0.264 ๐Ÿฑ
barley,oat 0.263
pomegranate 0.261
laminaria digitata(oarweed - seaweed) 0.259 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.253
xylan (prebiotic) 0.246
๐Ÿ•ฎ  Ginseng 0.245
l-citrulline 0.243
magnesium 0.234 ๐Ÿฑ
๐Ÿ•ฎ  vitamin d 0.233 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.233
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.228
blackcurrant 0.223 ๐Ÿฑ
Alpha-Ketoglutarate 0.22
๐Ÿ•ฎ  galactose (milk sugar) 0.218 ๐Ÿฑ
whey 0.214
plantago asiatica l. 0.2
๐Ÿ•ฎ  lactobacillus rhamnosus (probiotics) 0.199
starch-fed 0.177 ๐Ÿฑ

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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