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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Autonomic: Graying or blacking out after standing_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  thyme (thymol, thyme oil) 1 🍱
cinnamon (oil. spice) 0.828  📏 🍱
syzygium aromaticum (clove) 0.733
neem 0.713  📏
Ajwain (trachyspermum ammi) 0.517
peppermint (spice, oil) 0.513 🍱
🕮  Hesperidin (polyphenol) 0.495  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.491  📏 🍱
🕮  garlic (allium sativum) 0.49  📏
foeniculum vulgare (Fennel) 0.476 🍱
lemongrass oil 0.437
rosmarinus officinalis (rosemary) 0.427 🍱
glycyrrhizic acid (licorice) 0.418  📏
Caffeine 0.406 🍱
aloe vera 0.402
salvia officinalis (sage) 0.399
saccharin 0.395
galla chinensis (herb) 0.389
🕮  iron 0.377  📏 🍱
sucralose 0.376
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.371  📏 🍱
retinoic acid,(Vitamin A derivative) 0.371
🕮  pyridoxine hydrochloride (vitamin B6) 0.371  📏 🍱
luteolin (flavonoid) 0.371  📏 🍱
diosmin,(polyphenol) 0.371  📏 🍱
Arbutin (polyphenol) 0.371  📏 🍱
Curcumin 0.365  📏
vitamin b3 (niacin) 0.364  📏 🍱
Sumac(Rhus coriaria) 0.364
olea europaea (olive leaf) 0.349  📏 🍱
triphala 0.333  📏
🕮  Vitamin B-12 0.329  📏 🍱
peganum harmala (rue) 0.324
Guaiacol (polyphenol) 0.323 🍱
oregano (origanum vulgare, oil) | 0.307 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.302  📏 🍱
bacillus laterosporus (probiotic) 0.281
bacopa monnieri 0.27  📏
coleus forskohlii 0.267
larrea tridentata( creosote bush, greasewood) 0.267
eucalyptus globulus (Tasmanian blue gum) 0.267
nigella sativa seed (black cumin) 0.265
🕮  lactobacillus salivarius (probiotics) 0.263  📏
🕮  melatonin supplement 0.26  📏
coriander oil 0.26
ashwagandha (withania somnifera) 0.255  📏
rosa rugosa 0.254
green tea 0.254 🍱
cadium 0.252
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.249
xylaria hypoxylon (fungi) 0.248
folic acid,(supplement Vitamin B9) 0.246  📏 🍱
Umeboshi (Japanese Apricot or Prunus mume ) 0.244
laminaria hyperborea( tangle/cuvie - seaweed) 0.237 🍱
stevia 0.235
oplopanax horridus(Devil's Club) 0.23
coptis chinensis (Chinese goldthread) 0.223
mastic gum (prebiotic) 0.214  📏
annatto 0.205
epicatechin 0.197 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 0.909 🍱
🕮  lactulose 0.746
🕮  resveratrol (grape seed/polyphenols/red wine) 0.695 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.658
arabinoxylan oligosaccharides (prebiotic) 0.645
raffinose(sugar beet) 0.58 🍱
bacillus subtilis (probiotics) 0.48
apple 0.457 🍱
fasting 0.439
vsl#3 (probiotics) 0.399
Lactobacillus Johnsonii (probiotic) 0.398
wheat bran 0.381 🍱
barley 0.379
pomegranate 0.364
ketogenic diet 0.359
red wine 0.349 🍱
fish oil 0.333 🍱
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.312 🍱
Conjugated Linoleic Acid 0.292 🍱
pea (fiber, protein) 0.29 🍱
barley,oat 0.278
jerusalem artichoke (prebiotic) 0.267 🍱
🕮  bifidobacterium lactis bb12 (probiotics) 0.265
Slippery Elm 0.258
🕮  Pulses 0.257 🍱
🕮  gum arabic (prebiotic) 0.248
🕮  Burdock Root 0.244
mediterranean diet 0.239
🕮  oligosaccharides (prebiotic) 0.232 🍱
almonds/ almond skins 0.228 🍱
sesame cake/meal 0.225 🍱
sodium butyrate 0.225 🍱
🕮  lactobacillus fermentum (probiotics) 0.225
palm kernel meal 0.223
blueberry 0.22 🍱
🕮  black raspberries 0.22 🍱
low-fat diets 0.217
walnuts 0.216 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.216
amaranth 0.205
🕮  noni 0.2
gynostemma pentaphyllum (Jiaogulan) 0.197
🕮  grapes 0.193 🍱
🕮  Ginseng 0.191
daesiho-tang 0.189
cranberry bean flour 0.188 🍱
high red meat 0.187
🕮  pectin 0.185
high sugar diet 0.184 🍱
fat 0.184
laminaria digitata(oarweed - seaweed) 0.173 🍱
xylan (prebiotic) 0.17
magnesium 0.169 🍱
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.168
🕮  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.168
whole grain,bran 0.164 🍱
quercetin,resveratrol 0.16
🕮  lactobacillus gasseri (probiotics) 0.16
non-starch polysaccharides 0.16
clostridium butyricum (probiotics),Miya,Miyarisan 0.159

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.