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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Joint: Sudden and severe episodes of pain_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Hesperidin (polyphenol) 0.412  📏 🍱
Caffeine 0.379 🍱
🕮  N-Acetyl Cysteine (NAC), 0.379  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.33  📏 🍱
Vitamin C (ascorbic acid) 0.317  📏 🍱
🕮  melatonin supplement 0.316  📏
vitamin b3 (niacin) 0.311  📏 🍱
🕮  Vitamin B-12 0.31  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.31  📏 🍱
retinoic acid,(Vitamin A derivative) 0.31
luteolin (flavonoid) 0.31  📏 🍱
diosmin,(polyphenol) 0.31  📏 🍱
Arbutin (polyphenol) 0.31  📏 🍱
sucralose 0.275
🕮  garlic (allium sativum) 0.255  📏
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.243  📏 🍱
foeniculum vulgare (Fennel) 0.222 🍱
Guaiacol (polyphenol) 0.209 🍱
folic acid,(supplement Vitamin B9) 0.203  📏 🍱
chitosan,(sugar) 0.198  📏
🕮  thyme (thymol, thyme oil) 0.198 🍱
🕮  high-fat diets 0.182 🍱
gluten-free diet 0.168
galla chinensis (herb) 0.159
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.153
salvia officinalis (sage) 0.138
Curcumin 0.137  📏
neem 0.131  📏
🕮  lactobacillus kefiri (NOT KEFIR) 0.123
🕮  bifidobacterium lactis,streptococcus thermophilus probiotic 0.12
cinnamon (oil. spice) 0.118  📏 🍱
low fodmap diet 0.112
🕮  high-saturated fat diet 0.11 🍱
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.103 🍱
tea 0.097
whole-grain barley 0.097  📏
syzygium aromaticum (clove) 0.097
peppermint (spice, oil) 0.093 🍱
low carbohydrate diet 0.093
Cranberry 0.09 🍱
magnesium-deficient diet 0.084
laminaria hyperborea( tangle/cuvie - seaweed) 0.084 🍱
oplopanax horridus(Devil's Club) 0.082
bacopa monnieri 0.081  📏
ascophyllum nodosum (sea weed) 0.079
Grapefruit seed extract 0.078 🍱
🕮  propolis(bee's glue) 0.076
🕮  tulsi 0.072  📏
Vinegar 0.072
high-protein diet 0.071 🍱
sorghum 0.071
Vegemite 0.07
🕮  cannabinoids 0.069
eugenol (from clove oil, nutmeg, cinnamon, basil,bay leaf.) 0.069 🍱
🕮  hypericin(St. John's Wort) 0.069
red wine polyphenols 0.068 🍱
Acai 0.067
Clove 0.067
Citric acid 0.067 🍱
Trigonelline (found in Coffee) (found in Coffee) 0.067 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.84 🍱
resistant starch 0.612 🍱
arabinoxylan oligosaccharides (prebiotic) 0.594
🕮  fructo-oligosaccharides (prebiotic) 0.533
soy 0.504
🕮  lactulose 0.414
wheat bran 0.374 🍱
red wine 0.337 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.315
apple 0.311 🍱
Slippery Elm 0.288
bacillus subtilis (probiotics) 0.27
ketogenic diet 0.263
🕮  pectin 0.251
jerusalem artichoke (prebiotic) 0.243 🍱
🕮  resveratrol (grape seed/polyphenols/red wine) 0.24 🍱
wheat 0.239 🍱
mediterranean diet 0.238
raffinose(sugar beet) 0.238 🍱
🕮  lactobacillus acidophilus (probiotics) 0.228
🕮  Glucomannan 0.222
🕮  Pulses 0.215 🍱
non-starch polysaccharides 0.208
almonds/ almond skins 0.204 🍱
barley,oat 0.202
clostridium butyricum (probiotics),Miya,Miyarisan 0.198
🕮  lactobacillus rhamnosus (probiotics) 0.195
fish oil 0.192 🍱
whey 0.191
🕮  lactobacillus plantarum (probiotics) 0.189
pea (fiber, protein) 0.186 🍱
fasting 0.183
resistant maltodextrin 0.182 🍱
🕮  lactobacillus paracasei (probiotics) 0.182
d-ribose 0.181
🕮  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.181
🕮  Cacao 0.178 🍱
oats 0.176 🍱
🕮  bifidobacterium lactis bb12 (probiotics) 0.173
sesame cake/meal 0.172 🍱
stevia 0.171
🕮  galactose (milk sugar) 0.17 🍱
Conjugated Linoleic Acid 0.17 🍱
triphala 0.168
partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic) 0.168
🕮  gum arabic (prebiotic) 0.166
chondrus crispus (red sea weed) 0.166
🕮  Burdock Root 0.166
🕮  vitamin d 0.157 🍱
pomegranate 0.155
plantago asiatica l. 0.153
grape seed extract 0.15
xylan (prebiotic) 0.149
🕮  bifidobacterium bifidum (probiotics) 0.148
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.146
Alpha-Ketoglutarate 0.146
ku ding cha tea 0.145
l-citrulline 0.142
🕮  bifidobacterium longum (probiotics) 0.14

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.