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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neurocognitive: Brain Fog_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
chitosan,(sugar) 0.563  📏
🕮  thyme (thymol, thyme oil) 0.486 🍱
wormwood(artemisia) 0.434 🍱
🕮  Hesperidin (polyphenol) 0.429  📏 🍱
Caffeine 0.423 🍱
vitamin b3 (niacin) 0.416  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.403  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.332  📏 🍱
🕮  Vitamin B-12 0.331  📏 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.329  📏
diosmin,(polyphenol) 0.318  📏 🍱
Arbutin (polyphenol) 0.318  📏 🍱
luteolin (flavonoid) 0.318  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.318  📏 🍱
Vitamin C (ascorbic acid) 0.318  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.318  📏 🍱
retinoic acid,(Vitamin A derivative) 0.318
🕮  melatonin supplement 0.317  📏
whole-grain barley 0.313  📏
peppermint (spice, oil) 0.304 🍱
sucralose 0.303
cinnamon (oil. spice) 0.275  📏 🍱
🕮  lactobacillus kefiri (NOT KEFIR) 0.275
walnuts 0.275  📏 🍱
🕮  garlic (allium sativum) 0.27  📏
folic acid,(supplement Vitamin B9) 0.262  📏 🍱
🕮  lactobacillus fermentum (probiotics) 0.259  📏
green tea 0.246 🍱
foeniculum vulgare (Fennel) 0.233 🍱
🕮  Nicotine 0.228
mastic gum (prebiotic) 0.215  📏
coriander oil 0.21
lemongrass oil 0.203
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.2 🍱
low carbohydrate diet 0.194
lavender 0.18
Curcumin 0.18  📏
polymannuronic acid 0.169
🕮  Perilla frutescens(shiso) 0.167  📏
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.158
🕮  cannabinoids 0.158
oregano (origanum vulgare, oil) | 0.15 🍱
tea 0.149
Grapefruit seed extract 0.138 🍱
Vinegar 0.135
Guaiacol (polyphenol) 0.132 🍱
galla chinensis (herb) 0.13
high-protein diet 0.129 🍱
🕮  tulsi 0.126  📏
low fodmap diet 0.124
chamomile (chamaemelum nobile) 0.12
neem 0.119  📏
🕮  bifidobacterium lactis,streptococcus thermophilus probiotic 0.118
anise 0.117 🍱
nigella sativa seed (black cumin) 0.11
Konjaku flour 0.109
Papaya leaf 0.109
🕮  propolis(bee's glue) 0.109
Vegemite 0.108
eugenol (from clove oil, nutmeg, cinnamon, basil,bay leaf.) 0.106 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  lactobacillus plantarum (probiotics) 1
arabinoxylan oligosaccharides (prebiotic) 0.78
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.732 🍱
🕮  inulin (prebiotic) 0.724 🍱
resistant starch 0.581 🍱
red wine 0.572 🍱
🕮  berberine 0.54
🕮  lactobacillus rhamnosus gg (probiotics) 0.486
ketogenic diet 0.475
mediterranean diet 0.45
oats 0.445 🍱
bacillus licheniformis,(probiotics) 0.445
🕮  Pulses 0.433 🍱
🕮  vitamin d 0.427 🍱
wheat bran 0.4 🍱
xylan (prebiotic) 0.391
🕮  galacto-oligosaccharides (prebiotic) 0.382
🕮  fructo-oligosaccharides (prebiotic) 0.374
🕮  lactobacillus rhamnosus (probiotics) 0.352
🕮  Ginseng 0.349
navy bean 0.342 🍱
saccharomyces cerevisiae (probiotics) 0.333
triphala 0.332
xylooligosaccharide (prebiotic) 0.327
l-citrulline 0.309
non-starch polysaccharides 0.302
🕮  Cacao 0.301 🍱
resistant maltodextrin 0.301 🍱
saccharin 0.294
brown rice 0.289
🕮  pectin 0.272
🕮  lactulose 0.263
cranberry bean flour 0.255 🍱
fat 0.241
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.233
apple 0.232 🍱
🕮  iron 0.22 🍱
Slippery Elm 0.215
stevia 0.215
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.211
blueberry 0.208 🍱
soy 0.206
ku ding cha tea 0.196
nuts 0.195
🕮  lactobacillus acidophilus (probiotics) 0.193
saccharomyces boulardii (probiotics) 0.191
🕮  Tributyrin 0.186 🍱
pea (fiber, protein) 0.184 🍱
wheat 0.177 🍱
chondrus crispus (red sea weed) 0.176
plantago asiatica l. 0.173
gynostemma pentaphyllum (Jiaogulan) 0.173
sodium butyrate 0.168 🍱
high red meat 0.167
🕮  oligosaccharides (prebiotic) 0.164 🍱
🕮  banana 0.163
vegetarians 0.16
fasting 0.158
Alpha-Ketoglutarate 0.157
barley,oat 0.156

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.