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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Autonomic Manifestations: bladder dysfunction_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Hesperidin (polyphenol) 0.42  📏 🍱
🕮  melatonin supplement 0.352  📏
luteolin (flavonoid) 0.337  📏 🍱
Arbutin (polyphenol) 0.337  📏 🍱
diosmin,(polyphenol) 0.337  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.337  📏 🍱
retinoic acid,(Vitamin A derivative) 0.337
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.337  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.331  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.301  📏 🍱
vitamin b3 (niacin) 0.301  📏 🍱
Caffeine 0.28 🍱
tea 0.272
🕮  Vitamin B-12 0.27  📏 🍱
Vitamin C (ascorbic acid) 0.267  📏 🍱
cranberry (flour, polyphenols) 0.244 🍱
Guaiacol (polyphenol) 0.223 🍱
folic acid,(supplement Vitamin B9) 0.204  📏 🍱
kefe cumin (laser trilobum l.) 0.18
cadium 0.179
Cranberry 0.179 🍱
linseed(flaxseed) 0.176  📏 🍱
saccharin 0.159
sucralose 0.144
🕮  hypericin(St. John's Wort) 0.136
Krill Oil 0.134 🍱
nigella sativa seed (black cumin) 0.127
🕮  iron 0.118  📏 🍱
salt (sodium chloride) 0.118 🍱
Sumac(Rhus coriaria) 0.118
🕮  alcoholic beverages 0.118 🍱
🕮  Tributyrin 0.116 🍱
rare meat 0.116
🕮  jatropha curcas [can be poisonous] 0.115
oplopanax horridus(Devil's Club) 0.115
neem 0.111  📏
rosa rugosa 0.111
sorghum 0.111
gluten-free diet 0.11
🕮  lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics) 0.103
polydextrose 0.101 🍱
magnesium-deficient diet 0.098
lactose 0.098 🍱
laminaria hyperborea( tangle/cuvie - seaweed) 0.098 🍱
cherry 0.098 🍱
chitooligosaccharides (prebiotic) 0.091
ginko 0.085
red alga Laurencia tristicha 0.084
🕮  bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10 (probiotics) 0.084
🕮  high-fat diets 0.084 🍱
galla chinensis (herb) 0.083
🕮  thyme (thymol, thyme oil) 0.083 🍱
Umeboshi (Japanese Apricot or Prunus mume ) 0.078
foeniculum vulgare (Fennel) 0.075 🍱
high animal protein diet 0.074 🍱
camelina seed 0.074
Ajwain (trachyspermum ammi) 0.07
annatto 0.07
bacillus laterosporus (probiotic) 0.07
chaga (mushroom) 0.07

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  lactobacillus plantarum (probiotics) 1
🕮  inulin (prebiotic) 0.814 🍱
🕮  Burdock Root 0.629
🕮  resveratrol (grape seed/polyphenols/red wine) 0.611 🍱
bacillus subtilis (probiotics) 0.543
🕮  fructo-oligosaccharides (prebiotic) 0.54
soy 0.439
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.433 🍱
arabinoxylan oligosaccharides (prebiotic) 0.428
raffinose(sugar beet) 0.421 🍱
barley 0.419
resistant starch 0.414 🍱
Lactobacillus Johnsonii (probiotic) 0.403
🕮  lactulose 0.388
🕮  Cacao 0.356 🍱
🕮  lactobacillus reuteri (probiotics) 0.349
jerusalem artichoke (prebiotic) 0.305 🍱
fat 0.296
🕮  oligosaccharides (prebiotic) 0.29 🍱
🕮  Reduce choline (Beef, Chicken Eggs) 0.284 🍱
pea (fiber, protein) 0.281 🍱
🕮  berberine 0.28
Conjugated Linoleic Acid 0.273 🍱
blueberry 0.263 🍱
fasting 0.263
apple 0.261 🍱
wheat bran 0.261 🍱
🕮  lactobacillus fermentum (probiotics) 0.25
Slippery Elm 0.248
navy bean 0.243 🍱
barley,oat 0.241
almonds/ almond skins 0.238 🍱
sesame cake/meal 0.238 🍱
🕮  gum arabic (prebiotic) 0.238
🕮  lactobacillus casei (probiotics) 0.237
red wine 0.236 🍱
mediterranean diet 0.23
🕮  lactobacillus acidophilus (probiotics) 0.23
pomegranate 0.229
oregano (origanum vulgare, oil) | 0.219 🍱
high fiber diet 0.215
magnesium 0.21 🍱
🕮  Pulses 0.206 🍱
🕮  noni 0.2
🕮  Glucomannan 0.195
🕮  lactobacillus rhamnosus (probiotics) 0.185
Prescript Assist (2018 Formula) 0.182
whey 0.182
🕮  bifidobacterium lactis bb12 (probiotics) 0.181
🕮  garlic (allium sativum) 0.174
pediococcus acidilactic (probiotic) 0.167
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.166
walnuts 0.166 🍱
🕮  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.162
brown rice 0.162
🕮  lactobacillus paracasei (probiotics) 0.161
clostridium butyricum (probiotics),Miya,Miyarisan 0.159
rhubarb 0.157 🍱
non-starch polysaccharides 0.154
rosmarinus officinalis (rosemary) 0.153 🍱

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.