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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid: Constipation and Explosions (not diarrohea)_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Hesperidin (polyphenol) 0.464  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.388  📏 🍱
🕮  garlic (allium sativum) 0.371  📏
Caffeine 0.369 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.363  📏 🍱
luteolin (flavonoid) 0.351  📏 🍱
retinoic acid,(Vitamin A derivative) 0.351
diosmin,(polyphenol) 0.351  📏 🍱
Arbutin (polyphenol) 0.351  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.351  📏 🍱
🕮  Vitamin B-12 0.343  📏 🍱
🕮  melatonin supplement 0.342  📏
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.319  📏 🍱
vitamin b3 (niacin) 0.301  📏 🍱
chitosan,(sugar) 0.295  📏
sucralose 0.276
🕮  thyme (thymol, thyme oil) 0.266 🍱
Guaiacol (polyphenol) 0.255 🍱
neem 0.252  📏
tea 0.238
Vitamin C (ascorbic acid) 0.236  📏 🍱
peppermint (spice, oil) 0.232 🍱
galla chinensis (herb) 0.219
cinnamon (oil. spice) 0.204  📏 🍱
folic acid,(supplement Vitamin B9) 0.194  📏 🍱
laminaria hyperborea( tangle/cuvie - seaweed) 0.187 🍱
🕮  lactobacillus kefiri (NOT KEFIR) 0.183
foeniculum vulgare (Fennel) 0.158 🍱
lemongrass oil 0.156
🕮  hypericin(St. John's Wort) 0.153
low fodmap diet 0.152
wormwood(artemisia) 0.148 🍱
magnesium-deficient diet 0.138
🕮  high-fat diets 0.135 🍱
kefe cumin (laser trilobum l.) 0.134
glycyrrhizic acid (licorice) 0.131  📏
Curcumin 0.121  📏
🕮  Perilla frutescens(shiso) 0.12  📏
syzygium aromaticum (clove) 0.118
mastic gum (prebiotic) 0.116  📏
🕮  bifidobacterium lactis,streptococcus thermophilus probiotic 0.112
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.109
low carbohydrate diet 0.106
Sumac(Rhus coriaria) 0.103
nigella sativa seed (black cumin) 0.103
Ajwain (trachyspermum ammi) 0.103
gluten-free diet 0.102
Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 0.1
chitooligosaccharides (prebiotic) 0.1
aloe vera 0.096
coriander oil 0.093
sorghum 0.088
🕮  high-saturated fat diet 0.088 🍱
🕮  lactobacillus salivarius (probiotics) 0.087  📏
Umeboshi (Japanese Apricot or Prunus mume ) 0.084
high-protein diet 0.083 🍱
oplopanax horridus(Devil's Club) 0.081
🕮  jatropha curcas [can be poisonous] 0.081
vegetable/fruit juice-based diets 0.079
ascophyllum nodosum (sea weed) 0.079

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
arabinoxylan oligosaccharides (prebiotic) 0.689
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.668 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.644
🕮  lactobacillus plantarum (probiotics) 0.597
🕮  lactulose 0.573
resistant starch 0.557 🍱
soy 0.549
raffinose(sugar beet) 0.419 🍱
wheat bran 0.414 🍱
bacillus subtilis (probiotics) 0.407
apple 0.389 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.351
🕮  resveratrol (grape seed/polyphenols/red wine) 0.342 🍱
jerusalem artichoke (prebiotic) 0.326 🍱
red wine 0.323 🍱
Slippery Elm 0.307
🕮  oligosaccharides (prebiotic) 0.295 🍱
almonds/ almond skins 0.294 🍱
🕮  Pulses 0.293 🍱
🕮  Cacao 0.287 🍱
mediterranean diet 0.286
🕮  lactobacillus acidophilus (probiotics) 0.282
🕮  pectin 0.276
oats 0.273 🍱
barley,oat 0.269
🕮  Glucomannan 0.268
🕮  Burdock Root 0.259
sesame cake/meal 0.257 🍱
fasting 0.25
fish oil 0.241 🍱
🕮  gum arabic (prebiotic) 0.23
🕮  bifidobacterium bifidum (probiotics) 0.228
Conjugated Linoleic Acid 0.227 🍱
chondrus crispus (red sea weed) 0.224
ku ding cha tea 0.217
high fiber diet 0.217
🕮  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.215
wheat 0.213 🍱
pea (fiber, protein) 0.21 🍱
vsl#3 (probiotics) 0.206
ketogenic diet 0.206
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.193
🕮  bifidobacterium lactis bb12 (probiotics) 0.191
fat 0.189
resistant maltodextrin 0.184 🍱
blueberry 0.18 🍱
saccharomyces cerevisiae (probiotics) 0.18
xylooligosaccharide (prebiotic) 0.179
🕮  zinc 0.178 🍱
non-starch polysaccharides 0.178
magnesium 0.174 🍱
daesiho-tang 0.172
Lactobacillus Johnsonii (probiotic) 0.172
plantago asiatica l. 0.17
saccharomyces boulardii (probiotics) 0.17
l-proline 0.17 🍱
🕮  bifidobacterium longum (probiotics) 0.169
🕮  galactose (milk sugar) 0.165 🍱
🕮  wasabi 0.16

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.