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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Comorbid: Constipation and Explosions (not diarrohea)_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.464  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.388  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  garlic (allium sativum) 0.371  ๐Ÿ“
Caffeine 0.369 ๐Ÿฑ
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.363  ๐Ÿ“ ๐Ÿฑ
luteolin (flavonoid) 0.351  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.351
diosmin,(polyphenol) 0.351  ๐Ÿ“ ๐Ÿฑ
Arbutin (polyphenol) 0.351  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.351  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  Vitamin B-12 0.343  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  melatonin supplement 0.342  ๐Ÿ“
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.319  ๐Ÿ“ ๐Ÿฑ
vitamin b3 (niacin) 0.301  ๐Ÿ“ ๐Ÿฑ
chitosan,(sugar) 0.295  ๐Ÿ“
sucralose 0.276
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.266 ๐Ÿฑ
Guaiacol (polyphenol) 0.255 ๐Ÿฑ
neem 0.252  ๐Ÿ“
tea 0.238
Vitamin C (ascorbic acid) 0.236  ๐Ÿ“ ๐Ÿฑ
peppermint (spice, oil) 0.232 ๐Ÿฑ
galla chinensis (herb) 0.219
cinnamon (oil. spice) 0.204  ๐Ÿ“ ๐Ÿฑ
folic acid,(supplement Vitamin B9) 0.194  ๐Ÿ“ ๐Ÿฑ
laminaria hyperborea( tangle/cuvie - seaweed) 0.187 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus kefiri (NOT KEFIR) 0.183
foeniculum vulgare (Fennel) 0.158 ๐Ÿฑ
lemongrass oil 0.156
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.153
low fodmap diet 0.152
wormwood(artemisia) 0.148 ๐Ÿฑ
magnesium-deficient diet 0.138
๐Ÿ•ฎ  high-fat diets 0.135 ๐Ÿฑ
kefe cumin (laser trilobum l.) 0.134
glycyrrhizic acid (licorice) 0.131  ๐Ÿ“
Curcumin 0.121  ๐Ÿ“
๐Ÿ•ฎ  Perilla frutescens(shiso) 0.12  ๐Ÿ“
syzygium aromaticum (clove) 0.118
mastic gum (prebiotic) 0.116  ๐Ÿ“
๐Ÿ•ฎ  bifidobacterium lactis,streptococcus thermophilus probiotic 0.112
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.109
low carbohydrate diet 0.106
Sumac(Rhus coriaria) 0.103
nigella sativa seed (black cumin) 0.103
Ajwain (trachyspermum ammi) 0.103
gluten-free diet 0.102
Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 0.1
chitooligosaccharides (prebiotic) 0.1
aloe vera 0.096
coriander oil 0.093
sorghum 0.088
๐Ÿ•ฎ  high-saturated fat diet 0.088 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus salivarius (probiotics) 0.087  ๐Ÿ“
Umeboshi (Japanese Apricot or Prunus mume ) 0.084
high-protein diet 0.083 ๐Ÿฑ
oplopanax horridus(Devil's Club) 0.081
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.081
vegetable/fruit juice-based diets 0.079
ascophyllum nodosum (sea weed) 0.079

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.689
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.668 ๐Ÿฑ
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.644
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.597
๐Ÿ•ฎ  lactulose 0.573
resistant starch 0.557 ๐Ÿฑ
soy 0.549
raffinose(sugar beet) 0.419 ๐Ÿฑ
wheat bran 0.414 ๐Ÿฑ
bacillus subtilis (probiotics) 0.407
apple 0.389 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.351
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.342 ๐Ÿฑ
jerusalem artichoke (prebiotic) 0.326 ๐Ÿฑ
red wine 0.323 ๐Ÿฑ
Slippery Elm 0.307
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.295 ๐Ÿฑ
almonds/ almond skins 0.294 ๐Ÿฑ
๐Ÿ•ฎ  Pulses 0.293 ๐Ÿฑ
๐Ÿ•ฎ  Cacao 0.287 ๐Ÿฑ
mediterranean diet 0.286
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.282
๐Ÿ•ฎ  pectin 0.276
oats 0.273 ๐Ÿฑ
barley,oat 0.269
๐Ÿ•ฎ  Glucomannan 0.268
๐Ÿ•ฎ  Burdock Root 0.259
sesame cake/meal 0.257 ๐Ÿฑ
fasting 0.25
fish oil 0.241 ๐Ÿฑ
๐Ÿ•ฎ  gum arabic (prebiotic) 0.23
๐Ÿ•ฎ  bifidobacterium bifidum (probiotics) 0.228
Conjugated Linoleic Acid 0.227 ๐Ÿฑ
chondrus crispus (red sea weed) 0.224
ku ding cha tea 0.217
high fiber diet 0.217
๐Ÿ•ฎ  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.215
wheat 0.213 ๐Ÿฑ
pea (fiber, protein) 0.21 ๐Ÿฑ
vsl#3 (probiotics) 0.206
ketogenic diet 0.206
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.193
๐Ÿ•ฎ  bifidobacterium lactis bb12 (probiotics) 0.191
fat 0.189
resistant maltodextrin 0.184 ๐Ÿฑ
blueberry 0.18 ๐Ÿฑ
saccharomyces cerevisiae (probiotics) 0.18
xylooligosaccharide (prebiotic) 0.179
๐Ÿ•ฎ  zinc 0.178 ๐Ÿฑ
non-starch polysaccharides 0.178
magnesium 0.174 ๐Ÿฑ
daesiho-tang 0.172
Lactobacillus Johnsonii (probiotic) 0.172
plantago asiatica l. 0.17
saccharomyces boulardii (probiotics) 0.17
l-proline 0.17 ๐Ÿฑ
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.169
๐Ÿ•ฎ  galactose (milk sugar) 0.165 ๐Ÿฑ
๐Ÿ•ฎ  wasabi 0.16

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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