RECOMMENDED READING Caveats on using the contents of this page. 👨‍⚕️

If you need help with this information, here is a list of consultants 👨‍⚕️👩‍⚕️ that are available.

Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Upset stomach_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  garlic (allium sativum) 0.964  📏
cinnamon (oil. spice) 0.823  📏 🍱
🕮  lactobacillus casei (probiotics) 0.822  📏
foeniculum vulgare (Fennel) 0.784 🍱
🕮  lactobacillus paracasei (probiotics) 0.781  📏
🕮  lactobacillus plantarum (probiotics) 0.752  📏
🕮  lactobacillus reuteri (probiotics) 0.746  📏
🕮  Vitamin B-12 0.746  📏 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.745  📏
neem 0.723  📏
whey 0.716  📏
oregano (origanum vulgare, oil) | 0.702 🍱
Curcumin 0.588  📏
🕮  Hesperidin (polyphenol) 0.561  📏 🍱
🕮  lactobacillus rhamnosus gg (probiotics) 0.539  📏
🕮  thyme (thymol, thyme oil) 0.53 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.519  📏 🍱
kefe cumin (laser trilobum l.) 0.517
🕮  N-Acetyl Cysteine (NAC), 0.516  📏 🍱
syzygium aromaticum (clove) 0.507
rosmarinus officinalis (rosemary) 0.499 🍱
Caffeine 0.49 🍱
barley 0.489  📏
🕮  hypericin(St. John's Wort) 0.475
diosmin,(polyphenol) 0.474  📏 🍱
Arbutin (polyphenol) 0.474  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.474  📏 🍱
retinoic acid,(Vitamin A derivative) 0.474
luteolin (flavonoid) 0.474  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.449  📏 🍱
peppermint (spice, oil) 0.447 🍱
soy 0.438  📏
triphala 0.438  📏
nigella sativa seed (black cumin) 0.429
bacillus subtilis (probiotics) 0.418  📏
pediococcus acidilactic (probiotic) 0.394
vitamin b3 (niacin) 0.384  📏 🍱
Guaiacol (polyphenol) 0.356 🍱
pomegranate 0.35  📏
galla chinensis (herb) 0.347
🕮  melatonin supplement 0.332  📏
🕮  vitamin d 0.325  📏 🍱
mutaflor escherichia coli nissle 1917 (probiotics) 0.321  📏
schinus molle (herb) 0.317
🕮  enterococcus faecium (probiotic) 0.311  📏
🕮  selenium 0.31  📏 🍱
Ajwain (trachyspermum ammi) 0.305
Vitamin C (ascorbic acid) 0.299  📏 🍱
🕮  lactobacillus casei shirota (probiotics) 0.296  📏
chitosan,(sugar) 0.293  📏
🕮  jatropha curcas [can be poisonous] 0.276
Lactobacillus Johnsonii (probiotic) 0.272  📏
xylaria hypoxylon (fungi) 0.271
oplopanax horridus(Devil's Club) 0.269
salvia officinalis (sage) 0.26
Sumac(Rhus coriaria) 0.258
quercetin 0.257  📏 🍱
laminaria hyperborea( tangle/cuvie - seaweed) 0.252 🍱
tannic acid 0.252 🍱
🕮  lactobacillus rhamnosus (probiotics) 0.25  📏

To Remove or Decrease
Modifier Confidence Foods Containing
aspartame (sweetner) 1 🍱
Slippery Elm 0.572
🕮  Reduce choline (Beef, Chicken Eggs) 0.532 🍱
🕮  berberine 0.449
🕮  lactulose 0.445
arabinoxylan oligosaccharides (prebiotic) 0.42
blueberry 0.396 🍱
ku ding cha tea 0.321
vsl#3 (probiotics) 0.308
symbioflor 2 e.coli probiotics 0.296
non-starch polysaccharides 0.281
🕮  Pulses 0.273 🍱
green-lipped mussel 0.257
🕮  high-fat diets 0.257 🍱
levan 0.251
red wine 0.25 🍱
gynostemma pentaphyllum (Jiaogulan) 0.24
saccharomyces boulardii (probiotics) 0.23
General Biotics Equilibrium 0.223
xylan (prebiotic) 0.221
l-proline 0.197 🍱
fasting 0.188
🕮  oligosaccharides (prebiotic) 0.184 🍱
carob 0.18
resistant starch 0.175 🍱
🕮  ß-glucan 0.171
red alga Laurencia tristicha 0.17
🕮  inulin (prebiotic) 0.168 🍱
🕮  alcoholic beverages 0.168 🍱
resistant maltodextrin 0.165 🍱
raffinose(sugar beet) 0.163 🍱
barley,oat 0.16
catecholamines (polyphenol) 0.159
Prescript Assist (Original Formula) 0.152
🕮  pectin 0.151
l-glutamic acid 0.148 🍱
l-serine 0.148 🍱
beef 0.148 🍱
colinfant e.coli probiotics 0.148
cvs maximum strength probiotic 0.148
🕮  zinc 0.147 🍱
🕮  iron 0.145 🍱
amaranth 0.144
Ferric citrate 0.141 🍱
l-citrulline 0.135
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.135
apple 0.134 🍱
gluten-free diet 0.128
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.124
Sijunzi decoction 0.123
saccharin 0.119
hypocaloric hyperproteic diet 0.107
cadium 0.105
🕮  Tributyrin 0.105 🍱
navy bean 0.104 🍱
bacillus coagulans (probiotics) 0.1
lard 0.098 🍱
fat 0.098
chondrus crispus (red sea weed) 0.098
🕮  Exercise 0.092

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.