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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Chilled or shivery_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Vitamin B-12 0.58  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.575  📏 🍱
🕮  Hesperidin (polyphenol) 0.57  📏 🍱
Caffeine 0.559 🍱
🕮  N-Acetyl Cysteine (NAC), 0.543  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.49  📏 🍱
retinoic acid,(Vitamin A derivative) 0.49
Vitamin C (ascorbic acid) 0.49  📏 🍱
Arbutin (polyphenol) 0.49  📏 🍱
diosmin,(polyphenol) 0.49  📏 🍱
luteolin (flavonoid) 0.49  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.478  📏 🍱
foeniculum vulgare (Fennel) 0.46 🍱
vitamin b3 (niacin) 0.436  📏 🍱
🕮  garlic (allium sativum) 0.434  📏
🕮  melatonin supplement 0.42  📏
🕮  hypericin(St. John's Wort) 0.375
clostridium butyricum (probiotics),Miya,Miyarisan 0.375  📏
🕮  lactobacillus reuteri (probiotics) 0.361  📏
🕮  lactobacillus casei (probiotics) 0.36  📏
kefe cumin (laser trilobum l.) 0.357
folic acid,(supplement Vitamin B9) 0.331  📏 🍱
🕮  jatropha curcas [can be poisonous] 0.313
oplopanax horridus(Devil's Club) 0.313
nigella sativa seed (black cumin) 0.301
Guaiacol (polyphenol) 0.292 🍱
whey 0.277  📏
sucralose 0.269
polymannuronic acid 0.259
whole-grain barley 0.245  📏
quercetin,resveratrol 0.24
oregano (origanum vulgare, oil) | 0.237 🍱
pediococcus acidilactic (probiotic) 0.233
tea 0.226
neem 0.221  📏
Cranberry 0.206 🍱
Curcumin 0.201  📏
cranberry (flour, polyphenols) 0.199 🍱
triphala 0.192  📏
Grapefruit seed extract 0.189 🍱
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.188
pomegranate 0.179  📏
glycyrrhizic acid (licorice) 0.178  📏
🕮  cannabinoids 0.173
🕮  lactobacillus rhamnosus gg (probiotics) 0.163  📏
methyl gallate 0.163
schinus molle (herb) 0.161
mutaflor escherichia coli nissle 1917 (probiotics) 0.152  📏
rosa rugosa 0.151
🕮  tulsi 0.151  📏
galla chinensis (herb) 0.151
green tea 0.147 🍱
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.147 🍱
soy 0.144  📏
choline 0.142  📏 🍱
🕮  selenium 0.14  📏 🍱
chitosan,(sugar) 0.137  📏
🕮  bifidobacterium infantis,(probiotics) 0.136  📏
🕮  lactobacillus kefiri (NOT KEFIR) 0.136
bacillus subtilis (probiotics) 0.131  📏

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  berberine 1
🕮  inulin (prebiotic) 0.659 🍱
🕮  Reduce choline (Beef, Chicken Eggs) 0.568 🍱
red wine 0.527 🍱
arabinoxylan oligosaccharides (prebiotic) 0.517
blueberry 0.503 🍱
resistant starch 0.414 🍱
non-starch polysaccharides 0.4
saccharin 0.345
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.329 🍱
🕮  iron 0.324 🍱
ku ding cha tea 0.291
🕮  Pulses 0.279 🍱
xylan (prebiotic) 0.267
resistant maltodextrin 0.262 🍱
wheat bran 0.249 🍱
l-citrulline 0.246
fasting 0.214
🕮  high-fat diets 0.203 🍱
stevia 0.203
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.202
navy bean 0.196 🍱
levan 0.19
🕮  pectin 0.189
saccharomyces boulardii (probiotics) 0.186
Psyllium (Plantago Ovata Husk) 0.184 🍱
sodium butyrate 0.18 🍱
pea (fiber, protein) 0.166 🍱
🕮  zinc 0.164 🍱
polysorbate 80 0.164
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.163
Prescript Assist (Original Formula) 0.16
🕮  cruciferous vegetables (broccoli cabbage) 0.16 🍱
vegetarians 0.157
hypocaloric hyperproteic diet 0.154
🕮  lactobacillus rhamnosus (probiotics) 0.153
🕮  Burdock Root 0.149
🕮  galacto-oligosaccharides (prebiotic) 0.144
barley,oat 0.142
symbioflor 2 e.coli probiotics 0.14
red alga Laurencia tristicha 0.139
safflower oil 0.136 🍱
plantago asiatica l. 0.134
apple 0.133 🍱
raw potato starch 0.132 🍱
nuts 0.131
Alpha-Ketoglutarate 0.126
animal-based diet 0.125
fibre-rich macrobiotic ma-pi 2 diet 0.122
Slippery Elm 0.12
mediterranean diet 0.118
ginger 0.117
gynostemma pentaphyllum (Jiaogulan) 0.108
koji aspergillus oryzae 0.105
cranberry bean flour 0.101 🍱
vitamin k2 0.099 🍱
coptis chinensis (Chinese goldthread) 0.098
l-proline 0.096 🍱
Ferric citrate 0.096 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.094

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.